Parent Product
Yogurt
HS Code
040320
Last Updated
2026-05-14
Key takeaways for search and sourcing teams
- Ecuador Plain Yogurt market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Ecuador are summarized.
- 2 export partner companies and 0 import partner companies are mapped for Plain Yogurt in Ecuador.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 2 export partner countries and 1 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-14.
Plain Yogurt Export Supplier Intelligence, Price Trends, and Trade Flows in Ecuador
2 export partner companies are tracked for Plain Yogurt in Ecuador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Plain Yogurt export intelligence in Ecuador, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040320.
Scatter points are sampled from 84.8% of the full transaction dataset.
Sample Export Supplier Transaction Records for Plain Yogurt in Ecuador
5 sampled Plain Yogurt transactions in Ecuador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Plain Yogurt sampled transaction unit prices by date in Ecuador: 2025-12-26: 2.20 USD / kg, 2025-12-19: 1.69 USD / kg, 2025-12-19: 1.60 USD / kg, 2025-10-31: 1.60 USD / kg, 2025-10-31: 1.69 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-12-26 | YOG**** *** ** | 2.20 USD / kg | (Ecuador) | (Panama) | |
| 2025-12-19 | PLA** ****** **** ** | 1.69 USD / kg | (Ecuador) | (United States) | |
| 2025-12-19 | PLA** ****** **** ** | 1.60 USD / kg | (Ecuador) | (United States) | |
| 2025-10-31 | PLA** ****** ** ** ** | 1.60 USD / kg | (Ecuador) | (United States) | |
| 2025-10-31 | PLA** ****** **** ** | 1.69 USD / kg | (Ecuador) | (United States) |
Top Plain Yogurt Export Suppliers and Companies in Ecuador
Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Plain Yogurt in Ecuador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Ecuador)
Latest Export Transaction: 2026-04-12
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Ecuador)
Latest Export Transaction: 2026-04-12
Industries: Animal Production
Value Chain Roles: Farming / Production / Processing / Packing
Ecuador Export Partner Coverage
2 companies
Total export partner company count is a core signal of Ecuador export network depth for Plain Yogurt.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Plain Yogurt partner concentration, capacity signals, and trade relevance in Ecuador.
Annual Export Value, Volume, and Supplier Market Size for Plain Yogurt in Ecuador (HS Code 040320)
Analyze 1 years of Plain Yogurt export volume and value in Ecuador to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 271,036 | 944,627 USD |
Top Destination Markets for Plain Yogurt Exports from Ecuador (HS Code 040320) in 2024
For 2024, compare export volume and value across the top 2 destination countries for Plain Yogurt exports from Ecuador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 271,019.6 | 944,620.065 USD |
| 2 | Curacao | 16 | 7.2 USD |
Plain Yogurt Import Buyer Intelligence and Price Signals in Ecuador: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Plain Yogurt in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Plain Yogurt in Ecuador (HS Code 040320)
Track 1 years of Plain Yogurt import volume and value in Ecuador to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 922 | 10,920 USD |
Top Origin Supplier Countries Supplying Plain Yogurt to Ecuador (HS Code 040320) in 2024
For 2024, compare import volume and value across the top 1 origin supplier countries supplying Plain Yogurt to Ecuador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Switzerland | 921.6 | 10,919.692 USD |
Classification
Product TypeProcessed Food
Product FormChilled (Refrigerated)
Industry PositionProcessed Dairy Product
Market
Plain yogurt in Ecuador is a refrigerated fermented dairy product sold primarily for domestic consumption and produced by established local dairy processors. Market access for packaged yogurt (domestic or imported) depends on ARCSA sanitary notification/authorization and compliant labeling for processed foods. Because yogurt is cold-chain dependent and short shelf-life compared with shelf-stable dairy, distribution reliability and border/clearance timing are critical for imported product. Key industrial dairy players active in Ecuador include firms associated with the formal dairy industry (e.g., Tonicorp/Industrias Lácteas Toni, Alpina Ecuador and others) and plain "natural" yogurt variants are marketed with low/zero added-sugar positioning by leading brands.
Market RoleDomestic consumer market with established local production; imports are possible but constrained by sanitary notification, labeling, and cold-chain requirements
Domestic RoleMainly domestically manufactured chilled dairy product distributed through national retail cold chains
Specification
Physical Attributes
- Refrigerated fermented dairy product requiring continuous cold-chain handling through retail
- Plain/natural variants marketed with simplified ingredient positioning (e.g., no added sugar and no artificial colors/flavors in certain mainstream-brand SKUs)
Compositional Metrics
- Codex STAN 243-2003 defines yoghurt as a fermented milk product and sets baseline compositional/microbiological criteria; additive use (e.g., stabilizers/thickeners) depends on product category and national legislation.
Packaging
- Refrigerated retail tubs and family-size formats (e.g., ~950 g and ~1.7 kg for "natural" yogurt in mainstream-brand Ecuador offerings)
- Single-serve cups and multi-serve packs are common in national yogurt brand portfolios
Supply Chain
Value Chain
- Raw milk collection (dairy regions) → industrial processing (pasteurization/fermentation) → cold storage → refrigerated distribution → retail refrigeration → consumer
Temperature
- Continuous refrigeration is required through storage, transport, and retail display; breaks in the cold chain increase spoilage and compliance risk.
Shelf Life
- Border delays or inventory dwell time materially reduce remaining shelf-life and increase rejection risk for imported refrigerated yogurt.
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighWithout the required ARCSA sanitary notification/certification and compliant labeling for processed foods, plain yogurt (including imported product) cannot be legally commercialized and can face seizure, rejection, or forced relabeling/withdrawal.Secure ARCSA sanitary notification for the exact SKU/label before shipment; run a label-to-regulation checklist review and keep a controlled document pack aligned to the authorized sanitary information.
Logistics HighPlain yogurt is highly sensitive to cold-chain breaks and time-in-transit; customs delays or reefer temperature excursions can cause spoilage, reduced shelf-life, and commercial loss even if paperwork is otherwise compliant.Use validated reefer lanes with temperature monitoring; plan clearance to minimize dwell time; align shipment timing to retailer receiving windows and remaining shelf-life requirements.
Animal Health MediumEntry of animal-origin dairy products is conditioned on Ecuador’s zoosanitary requirements and the exporting country’s disease status; changes in requirements or disease alerts can disrupt approvals and shipments.Verify current Agrocalidad requirements for the specific origin/product before contracting; maintain alternative origins and confirm health-certificate wording with the competent authority in the exporting country.
FAQ
Do imported processed foods like plain yogurt need an ARCSA sanitary authorization to be sold in Ecuador?Yes. Ecuador’s processed-food system requires a sanitary notification/certificate for processed foods (including foreign-manufactured products) to enable commercialization, and the product’s label must comply with the applicable sanitary labeling rules.
What are common documents SENAE expects to support an import declaration in Ecuador?SENAE’s guidance indicates support documents typically include the transport document and commercial invoice, plus a certificate of origin when applicable and any required prior-control/accompanying documents demanded by regulators for the product.
Which international reference standard is commonly used to define yoghurt as a fermented milk product?Codex Alimentarius’ CODEX STAN 243-2003 (Fermented Milks) defines yoghurt within fermented milk products and provides baseline principles that are often used as a reference alongside national regulations.
Sources
Other Plain Yogurt Country Markets for Supplier, Export, and Price Comparison from Ecuador
Compare Plain Yogurt supplier coverage, trade flows, and price benchmarks across countries related to Ecuador.
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Parent product: Yogurt
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