Raw Materials
Chickpea Flour (Besan), Methyl Cellulose, Textured Vegetable Protein (TVP)
HS Code
210690
Last Updated
2026-07-19
Key takeaways for search and sourcing teams
- Vietnam Plant-Based Meatballs market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Vietnam are summarized.
- 13 export partner companies (including manufacturers) and 10 import partner companies are mapped for Plant-Based Meatballs in Vietnam.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-19.
Plant-Based Meatballs Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Vietnam
13 export partner companies are tracked for Plant-Based Meatballs in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Plant-Based Meatballs export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210690.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Plant-Based Meatballs in Vietnam
5 sampled Plant-Based Meatballs transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Plant-Based Meatballs sampled transaction unit prices by date in Vietnam: 2025-12-31: 1.00 USD / kg, 2025-08-26: 1.00 USD / kg, 2025-08-05: 5.36 USD / kg, 2025-08-05: 6.59 USD / kg, 2025-08-05: 5.36 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-12-31 | Dum****** ************ ************ | 1.00 USD / kg | (Vietnam) | (United Kingdom) | |
| 2025-08-26 | Ind*** ******** ********** ********** ************* | 1.00 USD / kg | (Vietnam) | (United Kingdom) | |
| 2025-08-05 | Veg******* ********* * ************* | 5.36 USD / kg | (Vietnam) | (Australia) | |
| 2025-08-05 | Pot*** ********** ***** * ************* | 6.59 USD / kg | (Vietnam) | (Australia) | |
| 2025-08-05 | Veg******* ********* * ************* | 5.36 USD / kg | (Vietnam) | (Australia) |
Top Plant-Based Meatballs Export Suppliers, Manufacturers, and Companies in Vietnam
Review leading exporter profiles and benchmark them against 13 total export partner companies tracked for Plant-Based Meatballs in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-06-19
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-06-19
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-06-19
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-06-19
Sales Revenue: USD 5M - 10M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Vietnam)
Latest Export Transaction: 2026-06-19
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Food ManufacturingOthers
(Vietnam)
Latest Export Transaction: 2026-06-19
Industries: Food WholesalersOnline Retail And FulfillmentOthers
Value Chain Roles: Distribution / WholesaleTrade
Vietnam Export Partner Coverage
13 companies
Total export partner company count is a core signal of Vietnam export network depth for Plant-Based Meatballs.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Plant-Based Meatballs partner concentration, capacity signals, and trade relevance in Vietnam.
Annual Export Value, Volume, and Supplier Market Size for Plant-Based Meatballs in Vietnam (HS Code 210690)
Analyze 2 years of Plant-Based Meatballs export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 52,036,675 | 378,726,543 USD |
| 2022 | 66,328,370 | 416,020,834 USD |
Plant-Based Meatballs Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners
10 import partner companies are tracked for Plant-Based Meatballs in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 65.4% of the full transaction dataset.
Sample Import Transaction and Price Records for Plant-Based Meatballs in Vietnam
5 sampled Plant-Based Meatballs import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Plant-Based Meatballs sampled import transaction unit prices by date in Vietnam: 2026-01-06: 5.09 USD / kg, 2026-01-06: 5.09 USD / kg, 2026-01-06: 5.09 USD / kg, 2026-01-06: 5.57 USD / kg, 2025-12-23: 3.44 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-06 | Veg** *** ****** **** ***** ******* ********** ****************** ******** **** ***** **** *************** ************** | 5.09 USD / kg | (-) | (-) | - | |
| 2026-01-06 | Veg******* **** **** ****** ********** ******************* ******** **** ***** **** *************** ************** | 5.09 USD / kg | (-) | (-) | - | |
| 2026-01-06 | Veg** ********* **** ******** ********** ********** ****************** ******** **** ***** **** *************** ************** | 5.09 USD / kg | (-) | (-) | - | |
| 2026-01-06 | Veg** ****************** **** *********** ********** ****************** ******** **** ***** **** *************** ************** | 5.57 USD / kg | (-) | (-) | - | |
| 2025-12-23 | VEG******* ***** ***** ****** ********** ******************* ******** **** ***** **** *************** ************** | 3.44 USD / kg | (-) | (-) | - |
Top Plant-Based Meatballs Buyers, Importers, and Demand Partners in Vietnam
Review leading buyer profiles and compare them with 10 total import partner companies tracked for Plant-Based Meatballs in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2025-09-17
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-06-19
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-06-19
Employee Size: 101 - 500 Employees
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Vietnam)
Latest Import Transaction: 2026-06-19
Industries: Others
Value Chain Roles: Logistics
(Vietnam)
Latest Import Transaction: 2026-06-19
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-06-19
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Vietnam Import Partner Coverage
10 companies
Import partner company count highlights demand-side visibility for Plant-Based Meatballs in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Plant-Based Meatballs importers, distributors, and buyer networks in Vietnam.
Classification
Product TypeProcessed Food
Product FormFrozen
Industry PositionValue-Added Food Product
Market
In Vietnam, plant-based meatballs are positioned as a convenient vegetarian/vegan protein alternative for home cooking and foodservice applications such as hotpot, soups, and stir-fries. The product is most commonly distributed as a frozen, ready-to-cook item that depends on reliable cold-chain storage and last-mile freezer handling. Market access for imported retail packs is highly documentation- and labeling-driven, with product self-declaration and food-safety inspection workflows under Vietnam’s food-safety framework. Brand leadership is difficult to generalize without a verified market scan, and the category may include a mix of domestic producers and imported brands handled by local importers/distributors.
Market RoleDomestic consumer market with emerging local manufacturing and imports
Domestic RoleConvenience vegetarian/vegan protein substitute for household and foodservice cooking
Market Growth
SeasonalityYear-round availability driven by processed-food manufacturing and frozen storage rather than agricultural harvest seasonality.
Specification
Physical Attributes
- Uniform ball shape and size for portion control and consistent cooking
- Firm, cohesive texture that holds together in soups/hotpot without breaking
- Minimal freezer burn and surface ice indicating stable frozen storage
Compositional Metrics
- Declared protein and sodium on pack (as applicable to the label)
- Allergen declaration for common inputs such as soy and wheat/gluten (formulation-dependent)
- Ingredient list in descending order by weight (label requirement context)
Packaging
- Retail frozen pouches or sealed trays with Vietnamese supplementary labeling (for imported goods)
- Bulk foodservice packs in corrugated cartons with inner poly bags
- Lot/batch coding to support recall and traceability
Supply Chain
Value Chain
- Ingredient sourcing (plant proteins, binders, flavors) → mixing/emulsification → forming → heat treatment (cook/steam/bake) → rapid freezing → frozen storage → reefer transport → state inspection/clearance → distributor cold chain → retail freezers/foodservice
Temperature
- Frozen cold-chain continuity is critical; temperature abuse (thaw/refreeze) increases quality loss and rejection risk
- Temperature logging during storage and transport supports importer QA and complaint handling
Shelf Life
- Quality is sensitive to thaw/refreeze cycles, dehydration (freezer burn), and packaging seal integrity during distribution
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighFailure to meet Vietnam’s product self-declaration / registration, state food-safety inspection, and Vietnamese labeling requirements can block customs clearance or prevent lawful circulation of imported plant-based meatballs on the domestic market.Use a Vietnam-based importer-of-record; pre-check product classification and dossier pathway (self-declaration vs. registration); prepare compliant test reports and labels in advance; submit inspection applications via the competent authority/National Single Window workflow where applicable.
Logistics MediumReefer freight volatility, cold-chain handoff gaps, and thaw/refreeze incidents can cause quality deterioration, buyer claims, or disposal if product integrity is compromised.Require temperature logging, define maximum excursion tolerances in contracts, and validate distributor freezer capacity and last-mile handling SOPs.
Food Safety MediumAllergen mislabeling (commonly soy and/or wheat/gluten, depending on formulation) and non-compliance with permitted additive use can trigger enforcement actions, recalls, or retailer delisting.Implement verified allergen control plans, validate additive compliance against Vietnam requirements, and maintain COA/testing aligned to the self-declaration and inspection dossier.
Sustainability
- Cold-chain energy intensity and emissions exposure for frozen distribution
- Packaging waste reduction and recyclability expectations from modern trade buyers (buyer-driven; regulatory requirements should be verified for the specific packaging type)
Standards
- HACCP
- ISO 22000
- FSSC 22000
- BRCGS Food Safety
- IFS Food
FAQ
Does Vietnam require a product self-declaration for imported plant-based meatballs sold as prepackaged processed foods?Vietnam’s Decree 15/2018/ND-CP establishes product self-declaration procedures for prepackaged processed foods, with certain product categories handled via a registration pathway instead. Plant-based meatballs sold as a prepackaged processed food will typically be handled under the self-declaration framework unless the product falls into a category that requires registration; a local importer usually confirms the correct pathway before import.
What are the key steps for state food-safety inspection and clearance for imported packaged foods in Vietnam?A common workflow is to submit the food-safety inspection application before the shipment arrives (often via a competent authority or National Single Window process), obtain a notice that the inspection result is satisfactory, and then present that notice to customs for clearance. The exact inspection mode can range from document-based review to sampling/testing depending on risk and inspection designation.
What labeling expectations apply to imported retail packs of plant-based meatballs in Vietnam?Vietnam’s goods-labeling framework requires compulsory label contents to be presented in Vietnamese for products circulated in Vietnam. Imported goods typically clear customs with an original label showing key information, then the importer adds a Vietnamese supplementary label after clearance and before the product is sold domestically.
Sources
Other Plant-Based Meatballs Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Vietnam
Compare Plant-Based Meatballs supplier coverage, trade flows, and price benchmarks across countries related to Vietnam.
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Canada
China
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Belgium
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Saudi Arabia
Switzerland
United Arab Emirates
Brazil
New Zealand
India
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