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Probiotic Yogurt Prices & Trade in Macao — Market Overview 2026

Parent Product
Yogurt
Raw Materials
Cow Milk, Lactobacillus
HS Code
040320
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-01.
Sourcing diagnosis
Could you be importing Probiotic Yogurt from Macao yourself?
Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit.
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Probiotic Yogurt Import Buyer Intelligence and Price Signals in Macao: Buyers, Demand, and Trade Partners

Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Probiotic Yogurt buyer demand, partner density, and downstream channels in Macao.

Annual Import Value, Volume, and Demand Size for Probiotic Yogurt in Macao (HS Code 040320)

Track 3 years of Probiotic Yogurt import volume and value in Macao to assess demand growth and market momentum.
YearVolumeValue
2024933,2873,877,577 USD
2023854,5093,533,658 USD
2022805,4703,235,720 USD

Top Origin Supplier Countries Supplying Probiotic Yogurt to Macao (HS Code 040320) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Probiotic Yogurt to Macao.
RankCountryVolumeValue
1Hong Kong338,7031,638,387.766 USD
2China291,639862,044.732 USD
3Greece34,519276,617.553 USD
4Germany59,059201,634.891 USD
5Switzerland36,875194,277.52 USD
Export diagnosis
Your Probiotic Yogurt — could it sell to these buyers in Macao?
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Price data
Which Probiotic Yogurt prices in Macao do you need?
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Other Probiotic Yogurt Country Markets for Supplier, Export, and Price Comparison from Macao

Compare Probiotic Yogurt supplier coverage, trade flows, and price benchmarks across countries related to Macao.
Export & sourcing diagnosis
Probiotic Yogurt in Macao — are you buying, or selling?
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Related Probiotic Yogurt Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Probiotic Yogurt.
Parent product: Yogurt
Raw materials: Cow Milk, Lactobacillus
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