Roasted In-Shell Sunflower Seeds thumbnail

Roasted In-Shell Sunflower Seeds 공급업체, 무역 및 가격 — 마켓 오버뷰 2026

상위 제품
Roasted Sunflower Seeds
최종 업데이트
2026-08-23
서치 및 소싱 팀을 위한 핵심 요약
  • Roasted In-Shell Sunflower Seeds 마켓 커버리지는 8개 국가에 걸쳐 있습니다.
  • 이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 42개와 수입업체 51개가 색인되어 있습니다.
  • 7건의 공급업체 연계 거래가 상위 4개 국가에 걸쳐 요약되어 있습니다.
  • 페이지 데이터 최종 업데이트일: 2026-08-23.

Roasted In-Shell Sunflower Seeds에 대한 글로벌 공급업체 거래, 수출 활동 및 가격 벤치마크

상위 4개 국가에 걸친 공급업체 연계 거래 7건을 분석하고, 월간 단가 벤치마크로 Roasted In-Shell Sunflower Seeds의 수출 경쟁력과 소싱 리스크를 추적하세요.

Roasted In-Shell Sunflower Seeds 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화

Roasted In-Shell Sunflower Seeds의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.
Roasted In-Shell Sunflower Seeds의 YoY 변동 상위 국가는 우즈베키스탄 (+34.4%)입니다.

Roasted In-Shell Sunflower Seeds 국가별 공급업체 거래 및 단가 요약

2025-10 기준으로 Roasted In-Shell Sunflower Seeds 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.
2026-02 기준, 노출 가능한 Roasted In-Shell Sunflower Seeds 거래 단가가 있는 국가는 미국 (6.49 USD / kg), 중국 (0.85 USD / kg)입니다.
국가전년 대비 변화거래 건수2025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-09
중국-2- (-)- (-)1.17 USD / kg (11,760 kg)- (-)0.85 USD / kg (2,152 kg)- (-)
미국-1- (-)- (-)- (-)- (-)6.49 USD / kg (499 kg)- (-)
우즈베키스탄+34.4%1- (-)3.54 USD / kg (364 kg)- (-)- (-)- (-)- (-)
몰도바-33.12 USD / kg (3,000 kg)- (-)- (-)- (-)- (-)- (-)
Roasted In-Shell Sunflower Seeds Global Supply Chain Coverage
93개 기업
Roasted In-Shell Sunflower Seeds에 대해 수출업체 42개와 수입업체 51개가 매핑되어 있습니다.
수출업체와 수입업체는 Tridge 공급망 인텔리전스의 기업 프로필 및 분석을 활용해 Roasted In-Shell Sunflower Seeds 거래 상대를 식별하고, 시장 도달 범위를 벤치마킹하며, 시장별 아웃리치 우선순위를 정할 수 있습니다.

Roasted In-Shell Sunflower Seeds 수출 공급업체 인텔리전스, 무역 흐름 및 가격 시그널

Roasted In-Shell Sunflower Seeds에 대해 Tridge Supply Chain Intelligence에 수출업체 42개가 매핑되어 있습니다. 수출업체와 수입업체는 회사 프로필 및 분석을 활용해 공급업체 커버리지, 거래 활동, 경로 기회를 평가할 수 있습니다.

Roasted In-Shell Sunflower Seeds 상위 수출업체 및 공급업체 프로필

선도 수출업체 프로필을 검토하고 Roasted In-Shell Sunflower Seeds 공급망 인텔리전스 네트워크의 전체 수출업체 42개와 비교해 보세요. 수출업체와 수입업체는 회사 프로필 및 분석을 잠금 해제해 파트너를 더 빠르게 검증할 수 있습니다.
(터키)
최근 수출 거래: 2026-07-23
산업군: 식품 제조기타
밸류체인 역할: 식품 제조무역
수출 국가: 영국
공급 제품: Sunflower Seed, Roasted Squash Seeds, Roasted Sunflower Seeds +1
(몰도바)
최근 수출 거래: 2025-10-30
임직원 규모: 직원 11 - 50명
매출액: 매출 USD 1M - 5M
산업군: 식품 제조
밸류체인 역할: 식품 제조
수출 국가: 대한민국
공급 제품: Sunflower Seed, Roasted and Salted Nut Snacks, Roasted Sunflower Seeds +2
(러시아)
최근 수출 거래: 2026-07-23
임직원 규모: 직원 1 - 10명
산업군: 작물 생산식품 제조
밸류체인 역할: 농업 / 생산 / 가공 / 포장식품 제조
수출 국가: 조지아
공급 제품: Sunflower Seed, Roasted Sunflower Seeds, Raw Sunflower Seed +4
(터키)
최근 수출 거래: 2026-07-23
산업군: 식품 제조식품 포장식품 도매
밸류체인 역할: 유통 / 도매식품 제조
수출 국가: 독일
공급 제품: Sunflower Seed, Roasted Squash Seeds, Roasted Watermelon Seeds +3
(러시아)
최근 수출 거래: 2026-07-23
산업군: 음료 제조브로커 및 무역 대행식품 제조식품 포장
밸류체인 역할: 농업 / 생산 / 가공 / 포장식품 제조무역
수출 국가: 타지키스탄, 투르크메니스탄, 조지아, 우즈베키스탄
공급 제품: Filled Chocolates, Sunflower Seed, Roasted and Salted Nut Snacks +4
(러시아)
최근 수출 거래: 2026-07-23
산업군: 식품 제조식품 도매
밸류체인 역할: 유통 / 도매식품 제조
수출 국가: 독일, 이스라엘
공급 제품: Sunflower Seed, Croutons, Filled Biscuits & Cookies +4
Roasted In-Shell Sunflower Seeds 글로벌 수출업체 커버리지
42개 기업
수출업체 수는 Roasted In-Shell Sunflower Seeds의 공급 깊이와 소싱 선택지의 핵심 신호입니다.
공급망 인텔리전스 분석을 활용해 Roasted In-Shell Sunflower Seeds 기회를 국가, 제품, 밸류체인 역할로 좁힌 뒤 기업 프로필을 열어 적합성을 검증하세요.
소싱 진단
Roasted In-Shell Sunflower Seeds, 어디서 들여오는 게 좋을까요?
필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

Roasted In-Shell Sunflower Seeds 수입 바이어 인텔리전스, 수요 시그널 및 가격 벤치마크

Roasted In-Shell Sunflower Seeds 수요 인텔리전스를 위해 수입업체 51개가 매핑되어 있습니다. Supply Chain Intelligence 회사 프로필 및 분석으로 시장별 바이어, 유통업체, 다운스트림 수요 파트너의 우선순위를 정하세요.

Roasted In-Shell Sunflower Seeds 상위 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 Roasted In-Shell Sunflower Seeds에 대해 추적되는 전체 수입업체 51개와 비교해 보세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 품질과 수요 집중도를 평가할 수 있습니다.
(투르크메니스탄)
최근 수입 거래: 2026-07-23
매출액: 매출 USD 5M - 10M
산업군: 식품 도매
밸류체인 역할: -
(몰도바)
최근 수입 거래: 2026-07-23
매출액: 매출 USD 1M - 5M
산업군: 작물 생산식품 제조식품 도매
밸류체인 역할: 리투아니아, 우크라이나, 폴란드, 불가리아, 루마니아, 터키, 라트비아
(조지아)
최근 수입 거래: 2026-07-23
산업군: 식품 제조식품 도매
밸류체인 역할: -
(터키)
최근 수입 거래: 2026-07-23
임직원 규모: 직원 11 - 50명
매출액: 매출 USD 1M - 5M
산업군: 식품 제조식품 도매
밸류체인 역할: 러시아, 카자흐스탄, 벨라루스, 체코, 아랍에미리트, 이라크, 우크라이나, 베트남, 시리아, 팔레스타인
(우즈베키스탄)
최근 수입 거래: 2026-07-23
산업군: 식품 제조식품 포장
밸류체인 역할: -
(영국)
최근 수입 거래: 2026-07-23
임직원 규모: 직원 1 - 10명
산업군: 식품 도매
밸류체인 역할: -
글로벌 수입업체 커버리지
51개 기업
수입업체 수는 Roasted In-Shell Sunflower Seeds에 대한 수요 측 가시성의 현재 깊이를 보여줍니다.
공급망 인텔리전스 분석과 기업 프로필을 활용해 활동 중인 Roasted In-Shell Sunflower Seeds 바이어를 식별하고, 국가별 파트너 밀도를 비교하며, GTM 우선순위를 정교화하세요.
수출 진단
우리 Roasted In-Shell Sunflower Seeds, 어느 바이어에게 팔 수 있을까요?
만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.
가격 데이터
가려진 Roasted In-Shell Sunflower Seeds 가격, 열어볼까요?
전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food
Product FormRoasted, in-shell seeds (snack)
Industry PositionValue-Added Consumer Food Product

Market

Roasted in-shell sunflower seeds are a globally traded, shelf-stable snack product that relies on upstream sunflower seed production concentrated in the Black Sea region (notably Russia and Ukraine) alongside Argentina, China, and parts of the EU. International trade typically follows two routes: bulk raw seed shipments to regional roasters/packers, and direct exports of finished roasted-and-seasoned retail packs. Demand is anchored in convenience snacking and sports/foodservice occasions, with branded and private-label products distributed through modern retail and e-commerce. Market dynamics are sensitive to Black Sea logistics and geopolitical disruption, crop-year yield variability, and food-safety/quality controls for low-moisture ready-to-eat snacks.
Market GrowthNot Mentioned
Major Producing Countries
  • 러시아Major global sunflower seed producer; production swings can influence raw material availability for snack seed supply chains.
  • 우크라이나Major sunflower seed producer; Black Sea logistics are a critical pathway for regional exports of sunflower commodities.
  • 아르헨티나Significant producer with Southern Hemisphere seasonality that can diversify supply windows.
  • 중국Large producer and processor; relevant to both domestic consumption and exports of prepared snack seed products in some markets.
  • 루마니아Important EU producer; contributes to regional supply for European processors.
  • 터키Notable regional producer and consumer market for sunflower seeds and seed snacks.
Major Exporting Countries
  • 우크라이나Key origin in sunflower commodity trade; disruptions can tighten raw seed availability for downstream roasting.
  • 러시아Key origin in sunflower commodity trade; sanctions/compliance and logistics can affect tradeability depending on destination.
  • 아르헨티나Alternative origin supporting diversification and counter-seasonal supply for some buyers.
  • 루마니아EU-linked supply chain with shorter intra-European logistics for processors and packers.
  • 불가리아Regional producer/exporter within European sunflower supply chains.
  • 중국Important exporter in some prepared food categories that include processed nuts/seeds; finished retail snack exports may be material in specific markets.
Major Importing Countries
  • 미국Large snack market; imports both raw sunflower seeds and prepared/packaged snack seed products depending on supplier structure.
  • 독일Major EU consumption and distribution market for packaged snacks; imports can include both raw material and prepared products.
  • 네덜란드EU trade hub; re-export and distribution role for packaged foods and agricultural inputs.
  • 영국Significant packaged snack market with reliance on imported seeds and prepared snack products.
  • 스페인Large consumer market for seeds/snacks in Mediterranean diets and convenience channels.
  • 캐나다Imports complement domestic supply for retail snack assortments and private-label packaging.
Supply Calendar
  • Black Sea region (e.g., Ukraine, southern Russia):Aug, Sep, OctMain Northern Hemisphere harvest window; logistics through regional ports can shape export timing.
  • EU Eastern Europe (e.g., Romania, Bulgaria, Hungary):Aug, Sep, OctNorthern Hemisphere harvest aligned with Black Sea seasonality; shorter trucking corridors support intra-EU processing.
  • China (northern production belts):Sep, OctNorthern Hemisphere harvest; relevance depends on domestic demand and processing/export capacity for prepared snack seeds.
  • Argentina:Feb, Mar, AprSouthern Hemisphere harvest provides counter-seasonal availability for diversification strategies.
  • United States (Great Plains / Northern Plains):Sep, OctSeasonal harvest; domestic processing supports retail and ingredient channels, with trade dependent on regional crop outcomes.

Specification

Major VarietiesConfectionery-type (large-seeded, often striped in-shell), Oilseed-type (smaller seeds; more commonly used for crushing but may enter snack channels depending on specs)
Physical Attributes
  • In-shell seeds with uniform size and shell integrity to reduce breakage during roasting and packing
  • Clean appearance with low foreign matter (stones, plant debris) and low damaged/moldy seed incidence
  • Consistent roast color and flavor; seasoning adhesion (for flavored variants) is a key visual and sensory quality cue
Compositional Metrics
  • Moisture control is critical for crunch and mold prevention during storage and distribution
  • Oxidative stability (rancidity control) is a key quality metric for roasted seeds due to lipid content
  • Salt level and flavor intensity are common buyer specification dimensions for retail snack products
Grades
  • Size grading (e.g., large/medium) and defect tolerances are commonly defined in buyer contracts rather than a single universal grade standard
  • Food-safety specifications commonly include limits for pathogens (notably Salmonella) and mycotoxins depending on destination requirements
Packaging
  • Retail pillow packs or stand-up pouches with oxygen and moisture barriers to slow rancidity and staling
  • Nitrogen flushing (modified atmosphere) used by some packers to protect flavor and shelf stability
  • Bulk cartons or lined cases for foodservice and further distribution
ProcessingRoasting reduces moisture and develops flavor but increases sensitivity to oxidation if packaging protection is insufficientSeasoning/coating steps introduce variability in additive use and allergen cross-contact risk (shared lines with nuts/sesame in some facilities)

Supply Chain

Value Chain
  • Farm harvest -> cleaning and drying -> bulk storage and handling -> (optional) grading for confectionery size -> roasting -> seasoning -> cooling -> packaging (often barrier film / optional nitrogen flush) -> distribution to retail/foodservice
Demand Drivers
  • Convenience snacking demand and strong association with sports and on-the-go consumption in multiple regions
  • Private-label expansion in modern retail, supporting steady baseline volumes for shelf-stable snack assortments
  • Preference for plant-based, protein-containing snacks in some consumer segments
Temperature
  • Typically shipped and stored as a shelf-stable product; quality is best preserved in cool, dry conditions to slow rancidity and preserve crispness
  • Heat exposure during storage/transport can accelerate oxidation and flavor degradation, especially for salted/flavored variants
Atmosphere Control
  • Oxygen management (barrier films, oxygen scavengers, or nitrogen flushing) can materially improve shelf stability and reduce rancid notes
  • Moisture control (low water activity environment; tight seals) is important to maintain texture and reduce spoilage risk
Shelf Life
  • Shelf life is generally months (not days) but is primarily limited by lipid oxidation (rancidity) and moisture pickup rather than ripening
  • Finished product stability varies materially by roast profile, salt/flavor formulation, and packaging barrier performance

Risks

Geopolitical Supply Concentration HighUpstream sunflower seed supply is heavily influenced by Black Sea region production and logistics. Geopolitical disruption, sanctions, insurance constraints, or port/logistics interruptions can tighten raw seed availability or reroute trade flows, impacting costs and continuity for roasted in-shell sunflower seed products worldwide.Diversify approved origins (e.g., Argentina, EU, North America where feasible), qualify multiple processors/packers, and use forward contracts and buffer inventory for peak-demand seasons.
Climate MediumDrought and heat waves in major sunflower belts can reduce seed size and yields, affecting confectionery-grade availability and pushing processors toward tighter specs or higher procurement costs.Track crop condition outlooks by origin, maintain spec flexibility (size bands) where brand positioning allows, and dual-source across hemispheres when possible.
Food Safety MediumAs a ready-to-eat low-moisture snack, roasted seeds can carry food-safety risk if pathogens (notably Salmonella) survive inadequate process controls or recontaminate post-roast, potentially triggering recalls and border rejections.Validate roasting lethality targets, enforce post-roast hygienic zoning, implement environmental monitoring, and require HACCP/ISO 22000/BRCGS-aligned controls.
Quality Degradation MediumOxidation-driven rancidity and moisture pickup can degrade flavor and texture during storage and long-distance distribution, leading to retailer claims and write-offs.Use appropriate barrier packaging, manage oxygen exposure (e.g., nitrogen flush where justified), and control warehouse temperature/humidity with first-expiry-first-out discipline.
Regulatory Compliance LowRegulatory requirements for labeling (allergens for shared facilities, nutrition and sodium) and additive use (for flavored variants) vary by destination and can cause detention or relabeling costs if not aligned.Maintain destination-specific label templates, verify additive permissions/limits for seasoning systems, and audit co-manufacturers for allergen control and traceability.
Sustainability
  • Climate variability and drought/heat stress in major sunflower regions can reduce yields and raise raw material price volatility for snack seed processors
  • Input-intensity (fertilizer and crop protection) and soil health management are material sustainability considerations in large-scale sunflower farming systems
  • Packaging waste and recycling constraints for multilayer snack films create end-of-life sustainability scrutiny for branded and private-label products
Labor & Social
  • Conflict-affected and sanctions-sensitive trade environments can elevate due-diligence and compliance burdens for supply chains tied to the Black Sea region
  • Occupational health and safety risks in roasting and packing operations (heat, dust, machinery) require strong factory controls and audits

FAQ

What is the biggest global supply risk for roasted in-shell sunflower seeds?The biggest risk is upstream supply and logistics dependence on major sunflower-growing regions around the Black Sea. Geopolitical disruption, port/logistics constraints, or sanctions-related compliance issues can quickly tighten raw seed availability and raise costs for roasters and packers.
Why is food safety still a concern for a roasted, low-moisture snack?Low-moisture snacks can still pose risk if roasting controls are not validated or if the product is recontaminated after roasting. Pathogens such as Salmonella are a key concern in ready-to-eat products, so processors rely on validated heat steps and strong post-roast hygiene programs.
What quality issues most commonly limit shelf life in roasted sunflower seed snacks?Shelf life is most often limited by rancidity (oxidation) and moisture pickup that reduces crispness. Packaging that controls oxygen and moisture exposure, plus cool and dry storage, are the main levers to protect quality over time.

Roasted In-Shell Sunflower Seeds 공급업체, 수출 흐름, 가격 데이터 국가 커버리지

공급업체 커버리지, 무역 흐름, 가격 벤치마크를 위해 Roasted In-Shell Sunflower Seeds의 국가별 마켓 페이지를 탐색하세요.
무료 진단
Roasted In-Shell Sunflower Seeds, 사는 쪽이세요 파는 쪽이세요?
어느 쪽이든 몇 가지만 답해주시면 됩니다. 어디서 살 수 있는지, 누구에게 팔 수 있는지 정리해서 보내드릴게요.

Roasted In-Shell Sunflower Seeds 연관 제품 카테고리

Roasted In-Shell Sunflower Seeds의 상위 제품, 하위 제품, 파생 제품, 원재료 제품 마켓 페이지를 둘러보세요.
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