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Roasted Watermelon Seeds Suppliers & Prices in Vietnam — Market Overview 2026

Raw Materials
Watermelon Seeds
HS Code
200819
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Vietnam are summarized.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-01.

Roasted Watermelon Seeds Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Vietnam

95 export partner companies are tracked for Roasted Watermelon Seeds in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Roasted Watermelon Seeds export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200819.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Roasted Watermelon Seeds in Vietnam

5 sampled Roasted Watermelon Seeds transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Roasted Watermelon Seeds sampled transaction unit prices by date in Vietnam: 2026-01-16: 0.75 USD / kg, 2026-01-16: 1.14 USD / kg, 2025-12-25: 3.20 USD / kg, 2025-12-17: 7.58 USD / kg, 2025-12-17: 0.77 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-01-16INS**** ********* ***** ** **** *** ** ***** ** **** ***** ******* ** * *** ***** ****** ******* ** **** ******* ***** ***** ***** ** ****0.75 USD / kg (Vietnam) (United States)
2026-01-16INS**** ********* ***** ** **** *** ** ***** ** **** ***** ******* ** * *** ***** ****** ******* ** **** ******* ***** ***** ***** ** ****1.14 USD / kg (Vietnam) (United States)
2025-12-25"- ***** ***** * ******* ********** ****** **** ***** ************3.20 USD / kg (Vietnam) (United States)
2025-12-17INS**** ********* ***** ** **** *** * ** ****** ***** ** ***** ***** ** ***** *** ** ***** ** ******* ********** ***** **7.58 USD / kg (Vietnam) (United States)
2025-12-17INS**** ********* ***** ** **** *** * ** ****** ***** ** ***** ***** ** ***** *** ** ***** ** ******* ********** ***** **0.77 USD / kg (Vietnam) (United States)

Top Roasted Watermelon Seeds Export Suppliers, Manufacturers, and Companies in Vietnam

Review leading exporter profiles and benchmark them against 95 total export partner companies tracked for Roasted Watermelon Seeds in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-08-01
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(Vietnam)
Latest Export Transaction: 2026-08-01
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthersTrade
(Vietnam)
Latest Export Transaction: 2026-08-01
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-08-01
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthers
(Vietnam)
Latest Export Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-08-01
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthersTrade
Vietnam Export Partner Coverage
95 companies
Total export partner company count is a core signal of Vietnam export network depth for Roasted Watermelon Seeds.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Roasted Watermelon Seeds partner concentration, capacity signals, and trade relevance in Vietnam.

Annual Export Value, Volume, and Supplier Market Size for Roasted Watermelon Seeds in Vietnam (HS Code 200819)

Analyze 2 years of Roasted Watermelon Seeds export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2023137,265,984936,285,131 USD
2022102,645,305712,781,180 USD
Sourcing diagnosis
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Roasted Watermelon Seeds Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners

Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Roasted Watermelon Seeds buyer demand, partner density, and downstream channels in Vietnam.

Annual Import Value, Volume, and Demand Size for Roasted Watermelon Seeds in Vietnam (HS Code 200819)

Track 2 years of Roasted Watermelon Seeds import volume and value in Vietnam to assess demand growth and market momentum.
YearVolumeValue
20232,890,59420,436,575 USD
20224,273,70329,149,649 USD
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Price data
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Classification

Product TypeProcessed Food
Product FormRoasted
Industry PositionValue-Added Consumer Snack Food

Market

Roasted watermelon seeds in Vietnam are a traditional dry snack, especially associated with Tết and seasonal gifting. The market is mainly domestic and fragmented across small packers and specialty sellers, with a niche export presence in online retail listings. Because the product is shelf-stable, it moves through ambient logistics rather than cold chain, but humidity control and label compliance are important. Food safety scrutiny is centered on permitted additives, contamination control, and avoiding legacy dyed variants.
Market RoleDomestic consumer market with niche local production and export retail
Domestic RoleTraditional seasonal snack and gift food, especially for Tết
SeasonalityAvailable year-round, but demand rises sharply ahead of Tết when seed snacks are bought for trays and gifting.

Specification

Physical Attributes
  • Whole seeds with a crisp shell
  • Uniform size and low broken-seed count are preferred
  • Natural variants are usually black to light brown
Compositional Metrics
  • Low moisture is important for crunch retention
  • Protein, fiber, and mineral content are highlighted by sellers
  • Fat content means rancidity control matters
Grades
  • Natural dry-roasted
  • Salted
  • Seasonal gift-pack grade
Packaging
  • Small retail pouches
  • Gift boxes for Tết
  • Bulk PP bags for repacking or export

Supply Chain

Value Chain
  • Seed selection -> cleaning -> sorting -> drying -> roasting -> cooling -> packaging -> domestic retail or export dispatch
Temperature
  • Ambient shipping is normal; moisture pickup is the main quality risk
  • Airtight packs help preserve crunch and flavor
Atmosphere Control
  • Low-humidity storage matters more than refrigeration
  • Oxygen exposure can dull flavor and raise rancidity risk
Shelf Life
  • Shelf life depends on moisture and packaging integrity
  • Once opened, product quality falls quickly if it is not resealed and kept dry
Freight IntensityLow
Transport ModeLand

Risks

Regulatory Compliance HighThe most serious risk is use of non-permitted red dyes, flavor enhancers, or contaminated seed lots; Vietnam’s Ministry of Health has specifically warned that industrial dyes on hạt dưa are harmful, and non-compliant lots can be removed from sale.Use only permitted additives, test each batch for contaminants, and keep label and ingredient declarations aligned with food-law requirements.
Food Safety MediumRoasted seeds are moisture-sensitive; poor drying or humid storage can lead to mold, rancidity, and loss of crunch.Dry to target moisture, pack airtight, and store in cool, dry conditions.
Labeling and Claims MediumPrepackaged snack labels in Vietnam must show mandatory Vietnamese information, so missing origin, ingredient, or responsible-entity details can delay sales or import clearance.Pre-approve labels against Decree 43/2017 and Decree 111/2021 before printing.
Logistics MediumDemand surges before Tết can strain production, packaging, and distribution capacity, especially for gift-pack SKUs.Build inventory ahead of Lunar New Year and book packaging materials early.
Market Price Volatility LowOff-season demand is softer than pre-Tết demand, so premium gift packs can face slower turnover and margin pressure.Balance seasonal SKUs with smaller everyday packs and broader retail distribution.
Sustainability
  • Historic use of industrial red dye on hạt dưa has damaged trust and pushed demand toward dye-free or strictly compliant variants
  • Packaging waste from seasonal gift packs
  • Humidity-related spoilage can create avoidable food waste
Labor & Social
  • Seasonal manual sorting, roasting, and packaging are common in small packers
  • Consumer trust is shaped by past hạt dưa dye incidents and visible hygiene standards
Standards
  • HACCP
  • ISO 22000
  • GMP
  • BRCGS Food Safety

FAQ

Why are roasted watermelon seeds so closely tied to Tết in Vietnam?They are a familiar snack on Tết snack trays and are commonly bought for household sharing and gifting before Lunar New Year.
What storage conditions matter most for Vietnamese roasted watermelon seeds?Keep them dry, cool, and tightly sealed. Moisture is the main quality risk because it hurts crispness and can shorten shelf life.
Are artificial red dyes acceptable in hạt dưa sold in Vietnam?No. Vietnam’s food-additive rules only allow permitted additives within limits, and the Ministry of Health has specifically warned against industrial dyes used on hạt dưa.

Other Roasted Watermelon Seeds Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Vietnam

Compare Roasted Watermelon Seeds supplier coverage, trade flows, and price benchmarks across countries related to Vietnam.
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Raw materials: Watermelon Seeds
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