Parent Product
Dried Cod
HS Code
030551
Last Updated
2026-07-06
Key takeaways for search and sourcing teams
- Salted Dried Cod market coverage spans 82 countries.
- 96 exporter companies and 125 importer companies are indexed in the global supply chain intelligence network for this product.
- 362 supplier-linked transactions are summarized across the top 10 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 5; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-07-06.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Salted Dried Cod
Analyze 362 supplier-linked transactions across the top 10 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Salted Dried Cod.
Salted Dried Cod Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Salted Dried Cod to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Salted Dried Cod: Portugal (+306.7%), Ecuador (-91.6%), Canada (-34.9%).
Salted Dried Cod Country-Level Supplier Transaction and Unit Price Summary
As of 2025-08, benchmark Salted Dried Cod country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-01, countries with visible Salted Dried Cod transaction unit prices: Norway (10.10 USD / kg), China (9.00 USD / kg), Vietnam (8.27 USD / kg).
| Country | YoY Change | Transaction Count | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| China | -5.8% | 13 | - (-) | 10.42 USD / kg (32,260 kg) | - (-) | 9.00 USD / kg (1,320 kg) | 3.95 USD / kg (10,830 kg) | 9.00 USD / kg (3,000 kg) | ||||||
| Norway | +25.5% | 54 | 7.96 USD / kg (12,525 kg) | 6.24 USD / kg (233,010 kg) | 10.22 USD / kg (311,109 kg) | 10.79 USD / kg (141,888 kg) | - (-) | 10.10 USD / kg (153,250 kg) | ||||||
| Spain | +33.0% | 14 | - (-) | 19.51 USD / kg (66 kg) | 10.18 USD / kg (487 kg) | - (-) | 14.17 USD / kg (12,973.97 kg) | - (-) | ||||||
| Ecuador | -91.6% | 2 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) | ||||||
| Vietnam | +18.8% | 2 | - (-) | - (-) | - (-) | - (-) | 3.49 USD / kg (16 kg) | 8.27 USD / kg (20,430 kg) | ||||||
| Portugal | +306.7% | 6 | - (-) | 10.61 USD / kg (58,000 kg) | - (-) | 3.23 USD / kg (52,000 kg) | 6.90 USD / kg (54,306 kg) | - (-) | ||||||
| Germany | - | 2 | - (-) | - (-) | 8.35 USD / kg (20,000 kg) | 19.94 USD / kg (27,380 kg) | - (-) | - (-) | ||||||
| France | - | 1 | - (-) | - (-) | - (-) | 6.72 USD / kg (14,066 kg) | - (-) | - (-) | ||||||
| Mexico | -2.6% | 264 | 0.31 USD / kg (5,525 kg) | 0.33 USD / kg (2,186 kg) | 0.43 USD / kg (3,621 kg) | - (-) | - (-) | - (-) | ||||||
| Canada | -34.9% | 4 | - (-) | - (-) | 12.33 USD / kg (40,733.44 kg) | - (-) | - (-) | - (-) |
Salted Dried Cod Global Supply Chain Coverage
221 companies
96 exporters and 125 importers are mapped for Salted Dried Cod.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Salted Dried Cod, benchmark reach, and prioritize outreach by market.
Salted Dried Cod Export Supplier Intelligence, Trade Flows, and Price Signals
96 exporter companies are mapped in Tridge Supply Chain Intelligence for Salted Dried Cod. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Salted Dried Cod Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 96 total exporter companies in the Salted Dried Cod supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Uganda)
Latest Export Transaction: 2026-06-06
Industries: Brokers And Trade AgenciesFishing AquacultureFood Manufacturing
Value Chain Roles: Trade
(Norway)
Latest Export Transaction: 2026-06-06
Employee Size: 101 - 500 Employees
Sales Revenue: USD Over 1B
Industries: Fishing AquacultureFood ManufacturingFreight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingLogistics
(United Arab Emirates)
Latest Export Transaction: 2025-10-26
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Trade
Exporting Countries: Hong Kong
Supplying Products: Dried Cod, Salted Dried Cod
(Norway)
Latest Export Transaction: 2025-11-01
Employee Size: 1 - 10 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Brazil)
Latest Export Transaction: 2026-06-06
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Exporting Countries: Portugal
Supplying Products: Dried Cod, Salted Dried Cod
(Democratic Republic of the Congo)
Latest Export Transaction: 2026-06-06
Industries: Animal ProductionBrokers And Trade AgenciesFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Salted Dried Cod Global Exporter Coverage
96 companies
Exporter company count is a key signal for Salted Dried Cod supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Salted Dried Cod opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Salted Dried Cod (HS Code 030551) in 2024
For Salted Dried Cod in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Norway | 28,229,628 kg | 386,990,901.634 USD |
| 2 | Sweden | 4,941,087.002 kg | 75,239,144.203 USD |
| 3 | Portugal | 3,644,216 kg | 36,156,266.591 USD |
| 4 | Canada | 1,360,617 kg | 14,185,377.894 USD |
| 5 | Spain | 1,251,094.56 kg | 12,460,605.429 USD |
| 6 | Iceland | 1,115,226.554 kg | 6,544,428.17 USD |
| 7 | Italy | 172,565 kg | 4,611,533.904 USD |
| 8 | United Kingdom | 630,241 kg | 3,238,581.004 USD |
| 9 | Denmark | 371,886 kg | 3,225,416.744 USD |
| 10 | Croatia | 73,364.86 kg | 2,429,021 USD |
Salted Dried Cod Export Trade Flow and Partner Country Summary
Track Salted Dried Cod exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Salted Dried Cod Import Buyer Intelligence, Demand Signals, and Price Benchmarks
125 importer companies are mapped for Salted Dried Cod demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Salted Dried Cod Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 125 total importer companies tracked for Salted Dried Cod. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Spain)
Latest Import Transaction: 2026-06-06
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Air TransportAlcohol WholesalersAlcoholic Beverage ManufacturingAnimal ProductionBeverage ManufacturingBrokers And Trade AgenciesCrop ProductionDepartment StoresFishing AquacultureFood ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersFreight Forwarding And IntermodalGrocery StoresLand TransportLiquor StoresOthersShipping And Water Transport
Value Chain Roles: -
(Norway)
Latest Import Transaction: 2025-12-13
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFishing AquacultureFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: India, Philippines, United States, South Korea, Vietnam, Ukraine
(Brazil)
Latest Import Transaction: 2026-06-06
Industries: Food Wholesalers
Value Chain Roles: -
(Portugal)
Latest Import Transaction: 2026-06-06
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Fishing AquacultureFood ManufacturingFood Services And Drinking PlacesOthers
Value Chain Roles: South Korea
(Brazil)
Latest Import Transaction: 2026-06-06
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: -
(Brazil)
Latest Import Transaction: 2026-06-06
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: -
Global Importer Coverage
125 companies
Importer company count highlights the current depth of demand-side visibility for Salted Dried Cod.
Use Supply Chain Intelligence analytics and company profiles to identify active Salted Dried Cod buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Salted Dried Cod (HS Code 030551) in 2024
For Salted Dried Cod in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Portugal | 22,172,319.508 kg | 253,124,335.146 USD |
| 2 | Sweden | 4,923,330.843 kg | 74,914,852.231 USD |
| 3 | Dominican Republic | 16,855,900.18 kg | 66,865,006.336 USD |
| 4 | Italy | 2,560,674 kg | 63,198,574.736 USD |
| 5 | Germany | 3,531,415.54 kg | 59,588,124.778 USD |
| 6 | Brazil | 2,810,164 kg | 35,674,478 USD |
| 7 | United States | 1,770,276 kg | 22,771,693 USD |
| 8 | Mexico | 1,071,755 kg | 8,532,884 USD |
| 9 | Spain | 989,394.78 kg | 8,192,777.292 USD |
| 10 | Canada | 550,085.123 kg | 6,528,677.933 USD |
Salted Dried Cod Import Trade Flow and Origin Country Summary
Analyze Salted Dried Cod origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Global Wholesale Supplier Price Trends by Country for Salted Dried Cod
Salted Dried Cod Monthly Wholesale Supplier Price Summary by Country
Monthly Salted Dried Cod wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-01, countries with visible Salted Dried Cod wholesale unit prices: France (19.82 USD / kg).
| Country | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Spain | 16.90 USD / kg | 17.01 USD / kg | 16.85 USD / kg | 16.77 USD / kg | 16.98 USD / kg | - | ||||||
| France | 19.52 USD / kg | 19.63 USD / kg | 19.46 USD / kg | 19.37 USD / kg | 19.60 USD / kg | 19.82 USD / kg | ||||||
| Ukraine | 13.56 USD / kg | 13.61 USD / kg | 13.47 USD / kg | 13.35 USD / kg | 13.31 USD / kg | - |
Salted Dried Cod Wholesale Price Competitiveness by Major Exporting Countries
Compare Salted Dried Cod wholesale price ranges and YoY changes across the top 3 exporting countries to benchmark supplier price competitiveness.
Latest Salted Dried Cod Wholesale Export Price Updates
Use the latest 5 Salted Dried Cod wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-07-01 | СПИ*** ****** ************* **** * ******* **** | 7.14 USD / kg | |
| 2026-07-01 | Три*** ************* ******* ****** * ******* **** | 4.33 USD / kg | |
| 2026-07-01 | СПИ*** ****** ************* *** *** * ******* **** | 4.54 USD / kg | |
| 2026-07-01 | СПИ*** ****** ************* *** * ******* **** | 12.98 USD / kg | |
| 2026-07-01 | ХВО******* ****** ************** ****** * ******* **** | 5.63 USD / kg |
Classification
Product TypeProcessed Food
Product FormSalted and Dried
Industry PositionValue-Added Seafood Product
Market
Salted-dried cod is a globally traded preserved seafood product whose upstream supply is anchored in wild-caught cod fisheries, particularly in the North Atlantic, with established processing and export capacity in Nordic and North Atlantic countries. Import demand is concentrated in traditional consumption markets—most notably Portugal and Brazil—along with other Southern European markets where salted cod is embedded in cuisine and foodservice. Because preservation is achieved through salting and drying, the product is well-suited to ambient container shipping, but quality is highly sensitive to curing consistency and humidity control during storage and transit. Market availability and pricing can shift quickly with changes in stock assessments, quota decisions, and trade policy constraints affecting major fishing regions.
Major Producing Countries
- NorwayMajor producer and exporter of salted-dried cod products (e.g., klippfisk); processing is closely tied to Northeast Atlantic cod fisheries management and quotas.
- IcelandImportant North Atlantic cod producer with established salting and drying capacity serving export markets.
- Faroe IslandsNorth Atlantic fishing and processing hub; participates in regional cod supply and processing for export.
- RussiaLarge cod capture producer; trade and availability for some buyers can be affected by sanctions and policy constraints.
- CanadaAtlantic fisheries and processing capacity; supplies cod raw material and some value-added salted/dried formats depending on market conditions.
Major Exporting Countries
- NorwayKey global exporter of salted-dried cod products into traditional consumption markets.
- IcelandSignificant exporter of cod products including salted and dried formats.
- Faroe IslandsRegional exporter of cod products; trade often routed through European distribution networks.
- CanadaExporter of cod products; participation in salted/dried trade varies with stock conditions and processing economics.
Major Importing Countries
- PortugalFlagship consumption market for salted cod (bacalhau) with established import, distribution, and retail/foodservice demand.
- BrazilLarge salted cod import market, especially for seasonal and festive demand.
- ItalyImportant Southern European consumption market for salted cod dishes and foodservice use.
- SpainMeaningful market for salted/dried cod and related traditional preparations.
Specification
Major VarietiesAtlantic cod (Gadus morhua), Pacific cod (Gadus macrocephalus), Greenland cod (Gadus ogac)
Physical Attributes
- Firm white flesh that rehydrates for culinary use; commonly traded as split or portioned fish depending on market preference
- Surface dryness and uniform salt cure are key visual quality cues; discoloration, surface mold, and excessive breakage are common defect concerns
Compositional Metrics
- Moisture and water activity targets (buyer- and standard-dependent) are used to manage shelf stability and mold risk
- Salt content and cure uniformity are central buyer specifications due to preservation performance and required desalting time
Grades
- Buyer grading commonly differentiates by size/weight, cure uniformity, appearance/color, and defect limits (e.g., breakage, yellowing/oxidation, mold)
Packaging
- Bulk export packs in lined cartons/boxes designed to limit moisture ingress and physical damage
- Retail-ready vacuum packaging is used in some channels to reduce oxidation and moisture exchange during distribution
ProcessingTypically requires soaking/desalting and rehydration before cooking in end markets; handling practices are designed to prevent re-wetting and quality loss in trade
Supply Chain
Value Chain
- Wild capture landing -> primary processing (heading/gutting/filleting or splitting) -> salting/curing -> drying -> grading -> packaging -> ambient container shipping -> importer/distributor -> retail/foodservice -> consumer rehydration/desalting
Demand Drivers
- Traditional culinary demand in Portugal and Brazil (bacalhau), with additional demand across Southern Europe and diaspora markets
- Preference for shelf-stable animal protein that can be stored and shipped without continuous refrigeration, supporting long-distance trade and seasonal purchasing patterns
Temperature
- Cool, dry storage is prioritized; elevated heat and humidity increase oxidation, discoloration, and mold risk
- Rehydrated/desalted product becomes perishable and is handled under refrigerated conditions in downstream foodservice/retail preparation
Atmosphere Control
- Vacuum packaging (and, where used, modified-atmosphere approaches) can reduce oxidation and moisture exchange for retail distribution
Shelf Life
- Long shelf life is achievable when the product remains dry and properly cured; humidity exposure can trigger rapid quality degradation via mold growth and surface defects
Risks
Wild Capture Stock Availability HighGlobal salted-dried cod supply is ultimately constrained by wild cod stock status and fisheries management decisions. Changes in scientific stock assessments, quota allocations, or climate-driven shifts in cod distribution can tighten raw material availability and drive price volatility, especially when major North Atlantic sources experience simultaneous constraint.Diversify approved sourcing across regions/species where commercially acceptable, prioritize documented legal catch and credible stock management signals, and use forward contracting plus inventory buffers for peak-demand seasons.
Trade Policy And Sanctions MediumTrade restrictions, sanctions, or policy shifts affecting major fishing/processing regions can rapidly reroute flows or restrict access for certain buyers, increasing procurement risk and compliance burden.Maintain multi-origin supplier options, monitor policy changes in major producing regions and destination markets, and implement contract clauses for force majeure and substitution.
Regulatory Compliance MediumImport markets can require robust traceability, catch documentation, food safety controls, and labeling (including salt content and allergen declarations). Non-compliance can trigger detentions, recalls, or buyer delisting.Operate HACCP-based controls, validate traceability to vessel/landing where required, and align labels/specifications with destination-market requirements and Codex guidance.
Quality Degradation MediumSalted-dried cod quality is highly sensitive to curing uniformity and humidity exposure. Moisture ingress during storage or ocean transit can lead to mold growth, discoloration, texture degradation, and higher claims/reject rates.Specify moisture-barrier packaging, verify cure and dryness parameters at release, and manage warehouse/container humidity via handling SOPs and monitoring.
Food Safety LowWhile salting and drying reduce many microbial risks, poor hygiene, re-wetting, or cross-contamination can create food safety issues; foreign matter controls remain important in processing and packaging.Apply Codex-aligned good hygiene practices and HACCP, include foreign body controls (e.g., metal detection/X-ray where appropriate), and conduct routine microbiological and contaminant verification per buyer/destination requirements.
Sustainability
- Fisheries sustainability and stock variability, including historically documented collapses and rebuilding challenges in some Northwest Atlantic cod stocks
- IUU fishing risk management and traceability expectations, including catch documentation and chain-of-custody requirements in key import markets
- Climate-driven shifts in cod distribution and productivity that can complicate quota setting and cross-border fisheries management
Labor & Social
- Worker safety risks in capture fisheries (at-sea operations) and in processing plants (cutting, salting, drying, heavy handling)
- Buyer due-diligence expectations on labor practices in seafood supply chains, including oversight of subcontracted and seasonal labor in processing
FAQ
Which countries are the main exporters of salted-dried cod?Global exports are concentrated in North Atlantic processing hubs, particularly Norway and Iceland, with additional export participation from places such as the Faroe Islands and Canada. Trade patterns can vary year to year with cod stock conditions and market access.
Why is salted-dried cod widely traded across long distances?Salting and drying preserve the fish by reducing available moisture and stabilizing it for storage, which supports ambient shipping and long shelf life when the product stays dry. Quality outcomes depend heavily on cure consistency and humidity control in storage and transit.
What do buyers typically specify when purchasing salted-dried cod?Common buyer specifications focus on salt and moisture-related parameters (often framed via moisture and water activity expectations), cure uniformity, defect limits (e.g., mold, discoloration, breakage), packaging that limits moisture ingress, and traceability/catch documentation suitable for the destination market.
Sources
Salted Dried Cod Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Salted Dried Cod market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Norway, Portugal, Sweden, Italy, Brazil, Iceland, Nigeria, China, Hong Kong, Macao, Spain, Dominican Republic, Vietnam, Germany, Canada, France, United States, Denmark, Switzerland, Croatia, Netherlands, Argentina, United Kingdom, Lithuania, Estonia, Jamaica, Belgium, Mexico, South Korea, Tunisia, Australia, Luxembourg, Latvia, Bosnia and Herzegovina, Greece, Panama, South Africa, Bermuda, Slovenia, Poland, Singapore, Bahamas, Mozambique, Andorra, Madagascar, Saint Vincent and the Grenadines, United Arab Emirates, Egypt, Guatemala, Montenegro, Turkiye, Ecuador, Ireland, Israel, Serbia, Austria, Saudi Arabia, Barbados, Ivory Coast, Chile, Costa Rica, Cuba, Cyprus, Czechia, Finland, Gabon, India, Jordan, Japan, Kyrgyzstan, Kuwait, Kazakhstan, Maldives, Malaysia, Namibia, New Zealand, Oman, Philippines, Qatar, Romania, Senegal, Ukraine
Related Salted Dried Cod Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Salted Dried Cod.
Parent product: Dried Cod
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