Salted Roasted Peanut thumbnail

Salted Roasted Peanut Suppliers, Trade & Prices — Market Overview 2026

Parent Product
Roasted Peanuts
Last Updated
2026-06-17
Key takeaways for search and sourcing teams
  • Salted Roasted Peanut market coverage spans 54 countries.
  • 307 exporter companies and 345 importer companies are indexed in the global supply chain intelligence network for this product.
  • 887 supplier-linked transactions are summarized across the top 20 countries.
  • 1 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-06-17.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Salted Roasted Peanut

Analyze 887 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Salted Roasted Peanut.

Salted Roasted Peanut Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Salted Roasted Peanut to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Salted Roasted Peanut: El Salvador (+319.7%), Turkiye (+80.2%), Philippines (+40.4%).

Salted Roasted Peanut Country-Level Supplier Transaction and Unit Price Summary

As of 2025-07, benchmark Salted Roasted Peanut country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-12, countries with visible Salted Roasted Peanut transaction unit prices: Germany (9.11 USD / kg), South Africa (8.72 USD / kg), Philippines (6.95 USD / kg), United States (5.70 USD / kg), Kazakhstan (5.50 USD / kg), 9 more countries.
CountryYoY ChangeTransaction Count2025-072025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-06
United States-8.5%2986.06 USD / kg (8,556.18 kg)6.23 USD / kg (13,731.07 kg)5.66 USD / kg (94,883.39 kg)5.75 USD / kg (66,473.716 kg)5.27 USD / kg (22,125.67 kg)5.70 USD / kg (36,784.466 kg)
India-12.0%1752.11 USD / kg (86,384.8 kg)3.09 USD / kg (93,007.6 kg)2.15 USD / kg (87,339.2 kg)2.99 USD / kg (3,045 kg)1.56 USD / kg (22,933 kg)1.83 USD / kg (46,486.32 kg)
South Africa+16.9%925.18 USD / kg (181.6 kg)5.76 USD / kg (35.6 kg)5.14 USD / kg (219.1 kg)5.49 USD / kg (197.1 kg)7.39 USD / kg (151.9 kg)8.72 USD / kg (40.7 kg)
Costa Rica+4.0%43- (-)8.34 USD / kg (1,838.26 kg)5.19 USD / kg (1,704.07 kg)5.74 USD / kg (3,612.15 kg)4.62 USD / kg (3,391.14 kg)4.70 USD / kg (4,872.55 kg)
El Salvador+319.7%42- (-)- (-)2.65 USD / kg (69,270 kg)2.97 USD / kg (50,550 kg)2.69 USD / kg (106,990 kg)3.28 USD / kg (53,640 kg)
China-10.1%171.87 USD / kg (338.33 kg)3.01 USD / kg (6,558 kg)2.53 USD / kg (182.25 kg)2.33 USD / kg (11,295.71 kg)2.02 USD / kg (27,412.5 kg)2.26 USD / kg (1,024 kg)
Thailand+12.4%83.84 USD / kg (1,133.64 kg)5.73 USD / kg (1,053 kg)- (-)5.85 USD / kg (189.54 kg)5.85 USD / kg (152.1 kg)- (-)
Germany-10.4%6- (-)- (-)- (-)8.90 USD / kg (77.04 kg)- (-)9.11 USD / kg (17.5 kg)
Colombia-20.0%163.16 USD / kg (7,360 kg)3.16 USD / kg (16,145.69 kg)3.16 USD / kg (38,516.64 kg)3.52 USD / kg (10,080 kg)- (-)3.92 USD / kg (19,378.4 kg)
Vietnam-6.0%152.76 USD / kg (6,000 kg)2.76 USD / kg (9,000 kg)2.69 USD / kg (6,000 kg)2.69 USD / kg (21,750 kg)2.69 USD / kg (18,750 kg)2.69 USD / kg (21,037.5 kg)
Salted Roasted Peanut Global Supply Chain Coverage
652 companies
307 exporters and 345 importers are mapped for Salted Roasted Peanut.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Salted Roasted Peanut, benchmark reach, and prioritize outreach by market.

Salted Roasted Peanut Export Supplier Intelligence, Trade Flows, and Price Signals

307 exporter companies are mapped in Tridge Supply Chain Intelligence for Salted Roasted Peanut. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Salted Roasted Peanut Verified Export Suppliers and Premium Partners

1 premium Salted Roasted Peanut suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Chirps International
India
Contact
Food Services And Drinking PlacesFood PackagingFood WholesalersGrocery Stores
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.

Salted Roasted Peanut Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 307 total exporter companies in the Salted Roasted Peanut supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Brazil)
Latest Export Transaction: 2026-05-17
Industries: Crop ProductionFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: United States
Supplying Products: Roasted Peanuts, Salted Roasted Peanut
(Thailand)
Latest Export Transaction: 2026-05-17
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
Exporting Countries: Philippines, United States
Supplying Products: Roasted Peanuts, Salted Roasted Peanut
(Nigeria)
Latest Export Transaction: 2026-05-17
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Exporting Countries: United States
Supplying Products: Roasted Peanuts, Salted Roasted Peanut
(India)
Latest Export Transaction: 2026-04-14
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
Exporting Countries: Malaysia
Supplying Products: Roasted Peanuts, Salted Roasted Peanut
(Bulgaria)
Latest Export Transaction: 2026-05-17
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: Ukraine
Supplying Products: Roasted Peanuts, Salted Roasted Peanut
(China)
Latest Export Transaction: 2026-05-17
Sales Revenue: USD 1M - 5M
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Trade
Exporting Countries: Kazakhstan, Russia
Supplying Products: Raw Peanuts, Roasted Peanuts, Salted Roasted Peanut +1
Salted Roasted Peanut Global Exporter Coverage
307 companies
Exporter company count is a key signal for Salted Roasted Peanut supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Salted Roasted Peanut opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Salted Roasted Peanut Import Buyer Intelligence, Demand Signals, and Price Benchmarks

345 importer companies are mapped for Salted Roasted Peanut demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Salted Roasted Peanut Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 345 total importer companies tracked for Salted Roasted Peanut. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Vietnam)
Latest Import Transaction: 2026-05-17
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-05-17
Industries: Food Manufacturing
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-05-17
Industries: Others
Value Chain Roles: -
(United Kingdom)
Latest Import Transaction: 2026-05-17
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood WholesalersGrocery Stores
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-05-17
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-05-17
Industries: Others
Value Chain Roles: -
Global Importer Coverage
345 companies
Importer company count highlights the current depth of demand-side visibility for Salted Roasted Peanut.
Use Supply Chain Intelligence analytics and company profiles to identify active Salted Roasted Peanut buyers, compare partner density by country, and refine GTM priorities.

Global Wholesale Supplier Price Trends by Country for Salted Roasted Peanut

Salted Roasted Peanut Monthly Wholesale Supplier Price Summary by Country

Monthly Salted Roasted Peanut wholesale unit-price benchmarks by country for export and sourcing decisions.
Country2025-072025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-06
Ukraine------

Salted Roasted Peanut Wholesale Price Competitiveness by Major Exporting Countries

Compare Salted Roasted Peanut wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1Ukraine2.32 USD / kg2.24 USD / kg2.41 USD / kg-

Latest Salted Roasted Peanut Wholesale Export Price Updates

Use the latest 5 Salted Roasted Peanut wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-06-01Ара*** ***** ********* ******* ********* ***** ***** **** * ** * ******* ****2.37 USD / kg
2026-06-01Ара*** ***** ********* ******* ********* ***** ***** **** ** ** * ******* ****2.27 USD / kg
2026-05-01Ара*** ***** ********* ******* ********* ***** ********* * ** * ******* ****2.37 USD / kg
2022-01-01Ара*** ******** * ******* ****1.55 USD / kg
2021-08-01Ара*** ******** * ******* ****1.49 USD / kg

Classification

Product TypeProcessed Food
Product FormRoasted, salted peanut kernels (snack)
Industry PositionValue-added snack food product

Market

Salted roasted peanuts are a globally traded, shelf-stable nut-and-seed snack manufactured from dried peanut kernels sourced from major groundnut-producing regions. Upstream peanut production is concentrated in countries such as China, India, Nigeria, the United States, and Argentina, while export-oriented kernel supply from origins like Argentina, India, and the United States supports processed snack manufacturing and re-export. Global trade is strongly shaped by food safety compliance—especially aflatoxin control and allergen management—alongside buyer specifications for kernel size, defects, roast profile, and packaging performance. Value addition can occur near origin (kernel preparation and roasting) or near consumption markets via local roasting/seasoning and private-label packing, depending on logistics, tariffs, and customer requirements.
Market GrowthNot Mentioned
Major Producing Countries
  • ChinaMajor groundnut (peanut) producer; large domestic processing base for kernels and snack products (reference: FAOSTAT for primary production context).
  • IndiaMajor groundnut producer with both domestic consumption and export-oriented kernel trade (reference: FAOSTAT; ITC Trade Map for trade flow context).
  • NigeriaLarge groundnut producer; quality management and post-harvest handling can affect exportability for food-grade kernels (reference: FAOSTAT; Codex aflatoxin risk context).
  • United StatesMajor producer with established food-grade quality programs and processing capacity; supplies domestic snack markets and exports (reference: USDA sources for U.S. peanut sector context).
  • ArgentinaNotable producer with a strong export orientation for edible peanut kernels used in roasting and confectionery/snack applications (reference: ITC Trade Map for export flow context).
Major Exporting Countries
  • ArgentinaProminent exporter of edible peanut kernels that are widely used as raw material for roasted snack products (reference: ITC Trade Map).
  • IndiaMajor exporter of edible peanuts/kernels; supplies multiple destinations subject to aflatoxin and residue compliance (reference: ITC Trade Map; Codex/EFSA for contaminant risk context).
  • United StatesExports food-grade peanuts/kernels and processed peanut products; strong allergen and food safety control frameworks influence buyer acceptance (reference: USDA; Codex allergen labeling context).
  • ChinaLarge processor and exporter of peanut products in some categories; trade competitiveness depends on destination compliance requirements and customer specifications (reference: ITC Trade Map).
  • NetherlandsCommon re-export and distribution hub for nuts and snack ingredients into Europe; imports kernels and redistributes within the EU (reference: ITC Trade Map).
Major Importing Countries
  • NetherlandsEU entry and distribution hub for nuts; imports kernels and processed nut snacks for onward distribution (reference: ITC Trade Map).
  • GermanyLarge consumer market and processor/packer demand for nuts and snack mixes; strict contaminant compliance is a key trade gate (reference: ITC Trade Map; EFSA/RASFF context).
  • United KingdomSignificant retail snack market with private-label sourcing; allergen labeling and quality assurance are central requirements (reference: ITC Trade Map; Codex labeling context).
  • United StatesMajor snack market and importer of certain peanut product forms; strong allergen management expectations (reference: USDA; Codex labeling context).
  • JapanImports peanuts and nut snacks for retail and food manufacturing; buyer specs emphasize consistency and safety testing (reference: ITC Trade Map; Codex food safety context).
Supply Calendar
  • United States:Sep, Oct, NovMain harvest period typically in early autumn; crop-year transitions can affect kernel availability and pricing.
  • China:Sep, Oct, NovMajor Northern Hemisphere harvest window; post-harvest drying and storage conditions are critical for aflatoxin control.
  • India:Oct, Nov, Dec, Jan, FebMultiple cropping seasons can extend availability; quality management and segregation support export compliance.
  • Argentina:Mar, Apr, MaySouthern Hemisphere harvest provides counter-seasonal kernel supply into global markets.

Specification

Major VarietiesRunner (market type), Virginia (market type), Spanish (market type), Valencia (market type)
Physical Attributes
  • Kernel size and uniformity are central buyer specifications for snack roasting performance and pack appearance.
  • Roast color, surface finish (dry vs oil-roasted), and crunch texture are key acceptance attributes.
  • Foreign matter and damaged/discolored kernels are tightly controlled in export and private-label programs.
Compositional Metrics
  • Moisture control is critical to prevent loss of crispness and to reduce mold risk during storage.
  • Aflatoxin testing and compliance to destination requirements is a primary trade gate for edible peanuts and peanut snacks.
  • Oxidative stability monitoring (e.g., rancidity indicators) is important for roasted products during ambient storage.
  • Salt level is specified to meet label and sensory targets for salted roasted variants.
Grades
  • Commercial trade commonly uses buyer-defined specifications covering kernel size/count, defect tolerances, and maximum contaminant levels rather than a single universal global grade.
  • Food-grade lots are typically segregated from lower-grade or oil-crush channels based on quality and safety testing results.
Packaging
  • Bulk formats (e.g., lined cartons or bags) for industrial users and further processing/packing.
  • Retail pouches/jars with oxygen and moisture barrier films; nitrogen flushing or oxygen absorbers are common for quality retention.
  • Clear allergen labeling and lot traceability information are standard expectations in major retail markets.
ProcessingDry roasting (hot-air) and oil roasting yield different flavor profiles and surface oil levels, affecting oxidative stability and seasoning adhesion.Blanching (skin removal) may be used for certain customer specifications and appearance requirements.Seasoning systems can range from simple salt to complex coatings, which may introduce additional allergen cross-contact and additive compliance considerations.

Supply Chain

Value Chain
  • Peanut cultivation and harvesting -> drying and storage -> shelling and kernel sorting -> food safety testing (incl. aflatoxins) -> roasting (dry or oil) -> salting/seasoning -> metal detection/foreign body control -> packaging (often nitrogen-flushed) -> ambient distribution to retail and foodservice
Demand Drivers
  • Global snack consumption and use in mixed nuts, bar toppings, and savory snack assortments.
  • Private-label and branded retail demand for consistent roast profile, kernel sizing, and shelf-stable packaging.
  • Food manufacturing demand for roasted peanut inclusions in confectionery, bakery, and savory products.
Temperature
  • Ambient product, but quality is sensitive to heat: elevated temperatures accelerate rancidity in roasted peanuts.
  • Low humidity storage and transport are important to prevent moisture pickup, texture loss, and mold risk.
Atmosphere Control
  • Oxygen reduction in pack (nitrogen flushing, oxygen absorbers, high-barrier films) is widely used to slow oxidation and extend ambient shelf life.
Shelf Life
  • Shelf life is typically multi-month at ambient when moisture is controlled and oxygen exposure is minimized; once opened, exposure to air and humidity can accelerate staling and rancidity.

Risks

Food Safety HighAflatoxin contamination is a critical global trade disruptor for peanuts and peanut snacks: lots can be rejected at import, trigger recalls, or be diverted out of edible channels, with elevated risk linked to drought stress and poor post-harvest drying/storage.Implement aflatoxin-focused GAP/GMP programs: rapid drying, moisture control, clean storage, segregation by risk, validated sampling/testing plans, and supplier audits aligned to destination requirements.
Allergen Management HighPeanuts are a major allergen; labeling errors or cross-contact can cause severe consumer harm and drive rapid recalls and brand damage across major retail markets.Strengthen allergen controls: validated label management, dedicated lines or validated cleaning, changeover verification, and robust traceability/recall testing.
Regulatory Compliance MediumMaximum levels for contaminants (including aflatoxins) and additive/labeling rules vary by destination, increasing compliance complexity for globally traded salted roasted peanuts.Maintain destination-specific specifications, monitor regulatory updates, and qualify laboratories and methods suitable for target markets.
Quality Degradation MediumOxidation (rancidity) and moisture pickup can reduce sensory quality during long ambient distribution, increasing claims, waste, and delisting risk in retail programs.Use high-barrier packaging with oxygen control, manage storage temperatures, and set realistic best-before periods validated by stability testing.
Sustainability
  • Climate variability and drought stress can increase aflatoxin risk in peanuts by favoring Aspergillus growth and weakening crop resilience, raising rejection risk and food loss.
  • Post-harvest drying, storage, and processing energy use (drying and roasting) can be material hotspots in the value chain depending on local energy mix and efficiency.
  • Pesticide residue compliance and integrated pest management expectations can affect market access for edible peanut supply chains.
Labor & Social
  • Smallholder-heavy production in parts of Africa and Asia can create traceability, training, and compliance cost challenges for meeting stringent food safety standards.
  • Worker safety risks in processing (dust control, heat exposure at roasters, and mechanical hazards) require strong occupational health and safety programs.
  • Allergen cross-contact management is a consumer safety and liability issue that drives stringent factory hygiene, labeling, and recall readiness.

FAQ

What is the biggest food safety risk affecting global trade in salted roasted peanuts?Aflatoxin contamination is a leading trade and safety risk for peanuts and peanut snacks because it can cause import rejections and recalls. This is why many buyers require strict sampling and testing programs and strong post-harvest controls for drying and storage, aligned to food safety guidance and destination rules referenced by bodies such as Codex and EFSA.
How do exporters keep roasted peanuts from going rancid during long ambient distribution?Rancidity is managed by limiting oxygen and heat exposure using high-barrier packaging and oxygen-control practices such as nitrogen flushing or oxygen absorbers, plus cool, dry storage and transport conditions. These controls are commonly built into private-label specifications alongside stability testing and lot traceability.
Which peanut types are commonly used for salted roasted peanut snacks?Commercial roasted snack peanuts can be produced from several market types—Runner, Virginia, Spanish, and Valencia—selected to match target kernel size, flavor, and appearance. Buyer specifications typically define the acceptable size range, defect tolerances, and safety testing requirements rather than requiring a single type globally.

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Parent product: Roasted Peanuts
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