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Semolina Flour Suppliers & Prices in Mexico — Market Overview 2026

Sub Product
Coarse Semolina Flour, Fine Semolina Flour, Organic Semolina Flour
Derived Products
Semolina Pudding, Instant Pasta with Sauce, Dried Pasta, Dried Vegan Pasta
Raw Materials
Durum Wheat Grain
HS Code
110311
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Mexico are summarized.
  • 9 export partner companies and 8 import partner companies are mapped for Semolina Flour in Mexico.
  • 4 export partner countries and 2 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-23.

Semolina Flour Export Supplier Intelligence, Price Trends, and Trade Flows in Mexico

9 export partner companies are tracked for Semolina Flour in Mexico. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Semolina Flour export intelligence in Mexico, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 110311.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Semolina Flour in Mexico

5 sampled Semolina Flour transactions in Mexico include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Semolina Flour sampled transaction unit prices by date in Mexico: 2026-05-11: 3.04 USD / kg, 2026-03-02: 4.51 USD / kg, 2026-01-24: 0.62 USD / kg, 2026-01-15: 0.62 USD / kg, 2025-12-22: 1.52 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-05-11Unknown Product3.04 USD / kg (Mexico) (Colombia)
2026-03-02Unknown Product4.51 USD / kg (Mexico) (Colombia)
2026-01-24DE *****0.62 USD / kg (Mexico) (Panama)
2026-01-15DE *****0.62 USD / kg (Mexico) (Panama)
2025-12-22PAS** ** ****** ** ***** **** ******** ******* ***** ****** ****** **** ****** ****** *** **** *** * ******1.52 USD / kg (Mexico) (Guatemala)

Top Semolina Flour Export Suppliers and Companies in Mexico

Review leading exporter profiles and benchmark them against 9 total export partner companies tracked for Semolina Flour in Mexico. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Mexico)
Latest Export Transaction: 2026-07-23
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Mexico)
Latest Export Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Mexico)
Latest Export Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFreight Forwarding And Intermodal
Value Chain Roles: LogisticsTrade
(Mexico)
Latest Export Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Mexico)
Latest Export Transaction: 2026-07-23
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Alcohol WholesalersBeverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleTrade
(Mexico)
Latest Export Transaction: 2026-07-23
Industries: Brokers And Trade AgenciesFood ManufacturingFreight Forwarding And Intermodal
Value Chain Roles: LogisticsTrade
Mexico Export Partner Coverage
9 companies
Total export partner company count is a core signal of Mexico export network depth for Semolina Flour.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Semolina Flour partner concentration, capacity signals, and trade relevance in Mexico.

Annual Export Value, Volume, and Supplier Market Size for Semolina Flour in Mexico (HS Code 110311)

Analyze 3 years of Semolina Flour export volume and value in Mexico to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202417,260,97610,434,330 USD
20232,939,8162,121,141 USD
202211,041,6267,290,782 USD

Top Destination Markets for Semolina Flour Exports from Mexico (HS Code 110311) in 2024

For 2024, compare export volume and value across the top 4 destination countries for Semolina Flour exports from Mexico.
RankCountryVolumeValue
1United States9,393,5965,157,691 USD
2Panama5,411,5003,453,888 USD
3Jamaica1,859,6801,370,479 USD
4Trinidad and Tobago596,200452,272 USD
Sourcing diagnosis
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Semolina Flour Import Buyer Intelligence and Price Signals in Mexico: Buyers, Demand, and Trade Partners

8 import partner companies are tracked for Semolina Flour in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 79.4% of the full transaction dataset.

Sample Import Transaction and Price Records for Semolina Flour in Mexico

5 sampled Semolina Flour import transactions in Mexico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Semolina Flour sampled import transaction unit prices by date in Mexico: 2025-12-26: 0.56 USD / kg, 2025-12-17: 0.56 USD / kg, 2025-12-12: 1.63 USD / kg, 2025-12-03: 2.96 USD / kg, 2025-12-03: 2.33 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-26SEM*** ** **** ******** ************0.56 USD / kg (-) (-)-
2025-12-17SEM*** ** **** ******** ************0.56 USD / kg (-) (-)-
2025-12-12PAS** ** ****** ** *****1.63 USD / kg (-) (-)-
2025-12-03PAS** ** ****** ** *****2.96 USD / kg (-) (-)-
2025-12-03PAS** ** ****** ** *****2.33 USD / kg (-) (-)-

Top Semolina Flour Buyers, Importers, and Demand Partners in Mexico

Review leading buyer profiles and compare them with 8 total import partner companies tracked for Semolina Flour in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Mexico)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthersTrade
(Mexico)
Latest Import Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Mexico)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Mexico)
Latest Import Transaction: 2026-07-23
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Mexico)
Latest Import Transaction: 2026-07-23
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(Mexico)
Latest Import Transaction: 2026-07-23
Employee Size: 51 - 100 Employees
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
Mexico Import Partner Coverage
8 companies
Import partner company count highlights demand-side visibility for Semolina Flour in Mexico.
Use Supply Chain Intelligence analytics and company profiles to identify active Semolina Flour importers, distributors, and buyer networks in Mexico.

Annual Import Value, Volume, and Demand Size for Semolina Flour in Mexico (HS Code 110311)

Track 3 years of Semolina Flour import volume and value in Mexico to assess demand growth and market momentum.
YearVolumeValue
2024121,838163,936 USD
202352,41874,814 USD
202255,50165,888 USD

Top Origin Supplier Countries Supplying Semolina Flour to Mexico (HS Code 110311) in 2024

For 2024, compare import volume and value across the top 2 origin supplier countries supplying Semolina Flour to Mexico.
RankCountryVolumeValue
1United States99,733137,019 USD
2Italy22,10526,917 USD
Export diagnosis
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Price data
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Classification

Product TypeIngredient
Product FormDry
Industry PositionFood Ingredient

Market

Semolina flour in Mexico functions primarily as an industrial ingredient for pasta and baked-goods manufacturing, with smaller retail demand for home cooking. The market is structurally exposed to international durum/wheat availability and price cycles, making import supply and hedging/contracting practices important for cost control. Compliance risk concentrates on food-safety conformity (e.g., contaminant and hygiene controls) and on Mexican labeling requirements when the product is marketed as a prepackaged retail flour. The product is shelf-stable, but quality and storage conditions (moisture control and pest prevention) materially affect usability for downstream manufacturing.
Market RoleImport-exposed ingredient market (net importer)
Domestic RoleIndustrial input for pasta and bakery manufacturing; secondary retail flour category
SeasonalityYear-round availability; procurement and pricing tend to track domestic wheat harvest timing and international import shipment cycles.

Specification

Physical Attributes
  • Particle size/granulation consistency is critical for pasta texture and processability.
  • Low foreign matter and absence of live insects are common acceptance requirements for industrial buyers.
Compositional Metrics
  • Moisture control is a key storage and quality parameter for shelf stability.
  • Protein/gluten strength specifications are typically set by downstream pasta/bakery formulations (buyer-specific).
Packaging
  • Bulk or industrial sacks are commonly used for B2B supply; retail formats require compliant labeling for prepackaged sale.

Supply Chain

Value Chain
  • Durum wheat or semolina procurement (domestic/import) → milling and sieving → bulk/retail packing → distributor or direct-to-manufacturer delivery → pasta/bakery production
Shelf Life
  • Shelf-life is driven by moisture control, packaging integrity, and pest management in warehouses and transit.
Freight IntensityMedium
Transport ModeMultimodal

Risks

Food Safety HighNon-compliance with contaminant and hygiene expectations (e.g., mycotoxin risk in wheat-derived products, pest contamination, or foreign matter) can trigger shipment holds, rejection, or downstream production stoppages in Mexico.Require a pre-shipment COA from an accredited lab, set buyer-aligned contaminant/spec limits in contracts, and verify supplier HACCP/GMP controls with periodic audits.
Regulatory Compliance MediumPrepackaged retail formats can face relabeling, delay, or non-compliance findings if Mexican labeling requirements are not met (including any front-of-pack elements that apply to the specific product).Confirm labeling applicability early (retail vs. industrial), run a pre-import label review against the relevant NOM/authority guidance, and maintain controlled artwork/versioning.
Logistics MediumBorder/port congestion and inland transport constraints can extend lead times and increase storage time, elevating quality-loss risk (moisture pickup, pests) for bulk flour shipments into Mexico.Use sealed, moisture-barrier packaging, define maximum transit/dwell times, keep buffer inventory at destination, and qualify multiple routes/carriers.
Price Volatility MediumDurum/wheat market volatility and FX movements can rapidly change landed cost for semolina flour in Mexico, creating margin and pricing instability for downstream manufacturers.Use indexed pricing clauses, diversify origins/suppliers, and consider hedging strategies aligned with procurement cycles.
Sustainability
  • Water stress and drought risk can affect domestic wheat supply and price stability, increasing reliance on imports for consistent milling inputs.
  • Energy cost exposure in milling (electricity and fuel) can influence conversion costs and pricing for flour ingredients.
Labor & Social
  • Supplier labor due diligence is typically focused on upstream agriculture and milling workforce practices and on audit readiness under buyer codes of conduct.
  • No widely documented product-specific labor-controversy signature is commonly associated with semolina flour itself; standard human-rights due diligence still applies.

FAQ

What are the core documents typically needed to clear imported semolina flour into Mexico?Importers commonly need a commercial invoice, packing list, transport document (bill of lading/airway bill), and a Mexican import entry (pedimento) filed through SAT customs processes. A certificate of origin is typically needed when claiming FTA preference (e.g., USMCA), and industrial buyers often require a certificate of analysis as part of commercial quality control.
What is the most common deal-breaker risk for semolina flour shipments to Mexico?Food-safety non-compliance is the most common deal-breaker risk—issues such as contaminant concerns (including mycotoxin risk in wheat-derived products), pests, or foreign matter can lead to holds or rejection and can disrupt downstream pasta or bakery production schedules.
When does Mexican labeling become a major compliance issue for semolina flour?Labeling becomes a major issue when semolina flour is sold as a prepackaged retail product, because Mexico’s labeling requirements can trigger relabeling needs or delays if not met. Bulk industrial shipments typically focus more on documentation, specifications, and food-safety controls than on retail label presentation.

Other Semolina Flour Country Markets for Supplier, Export, and Price Comparison from Mexico

Compare Semolina Flour supplier coverage, trade flows, and price benchmarks across countries related to Mexico.
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Related Semolina Flour Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Semolina Flour.
Raw materials: Durum Wheat Grain
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