Sub Product
Artisanal Strawberry Jam, Conventional Strawberry Jam, Low Sugar Strawberry Jam, No Added Sugar Strawberry Jam, +4
Raw Materials
Fresh Strawberry, White Sugar
HS Code
200799
Last Updated
2026-05-01
Key takeaways for search and sourcing teams
- Turkiye Strawberry Jam market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Turkiye are summarized.
- 31 export partner companies and 0 import partner companies are mapped for Strawberry Jam in Turkiye.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-01.
Strawberry Jam Export Supplier Intelligence, Price Trends, and Trade Flows in Turkiye
31 export partner companies are tracked for Strawberry Jam in Turkiye. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Strawberry Jam export intelligence in Turkiye, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200799.
Scatter points are sampled from 87.8% of the full transaction dataset.
Sample Export Supplier Transaction Records for Strawberry Jam in Turkiye
5 sampled Strawberry Jam transactions in Turkiye include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Strawberry Jam sampled transaction unit prices by date in Turkiye: 2026-04-03: 1.77 USD / kg, 2026-02-09: 2.29 USD / kg, 2026-01-28: 2.87 USD / kg, 2026-01-21: 2.29 USD / kg, 2026-01-15: 1.97 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-04-03 | [잼] ****************** *** | 1.77 USD / kg | (Turkiye) | (South Korea) | |
| 2026-02-09 | STR******* *** ******* **** *********** | 2.29 USD / kg | (Turkiye) | (Philippines) | |
| 2026-01-28 | [잼] ** ********* ********** *** | 2.87 USD / kg | (Turkiye) | (South Korea) | |
| 2026-01-21 | STR******* *** ******* **** *********** | 2.29 USD / kg | (Turkiye) | (Philippines) | |
| 2026-01-15 | 3,4** ***** *** ****** **** ********** *** ***** ***** ****** **** | 1.97 USD / kg | (Turkiye) | (Philippines) |
Top Strawberry Jam Export Suppliers and Companies in Turkiye
Review leading exporter profiles and benchmark them against 31 total export partner companies tracked for Strawberry Jam in Turkiye. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Turkiye)
Latest Export Transaction: 2026-03-30
Recently Export Partner Companies: 3
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingOthersFood PackagingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleTradeRetailFood ManufacturingOthers
(Turkiye)
Latest Export Transaction: 2026-03-30
Industries: Food WholesalersBeverage ManufacturingOthers
Value Chain Roles: OthersTradeDistribution / Wholesale
(Turkiye)
Latest Export Transaction: 2026-03-30
Recently Export Partner Companies: 10
Industries: Food PackagingFood Services And Drinking PlacesOthersBeverage ManufacturingFood Manufacturing
Value Chain Roles: TradeDistribution / WholesaleFood Manufacturing
(Turkiye)
Latest Export Transaction: 2026-03-30
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Turkiye)
Latest Export Transaction: 2026-03-30
Recently Export Partner Companies: 4
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Turkiye)
Latest Export Transaction: 2026-03-30
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: TradeDistribution / WholesaleFood Manufacturing
Turkiye Export Partner Coverage
31 companies
Total export partner company count is a core signal of Turkiye export network depth for Strawberry Jam.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Strawberry Jam partner concentration, capacity signals, and trade relevance in Turkiye.
Annual Export Value, Volume, and Supplier Market Size for Strawberry Jam in Turkiye (HS Code 200799)
Analyze 3 years of Strawberry Jam export volume and value in Turkiye to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 76,383,877 | 354,823,443 USD |
| 2023 | 79,258,022 | 290,000,436 USD |
| 2022 | 87,221,018 | 275,519,518 USD |
Top Destination Markets for Strawberry Jam Exports from Turkiye (HS Code 200799) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Strawberry Jam exports from Turkiye.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 14,865,840 | 92,044,834 USD |
| 2 | Belgium | 6,646,888 | 39,513,594 USD |
| 3 | Italy | 5,463,944 | 34,025,829 USD |
| 4 | Austria | 3,607,276 | 24,552,105 USD |
| 5 | Spain | 2,795,117 | 16,247,563 USD |
Strawberry Jam Import Buyer Intelligence and Price Signals in Turkiye: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Strawberry Jam in Turkiye. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Strawberry Jam in Turkiye (HS Code 200799)
Track 3 years of Strawberry Jam import volume and value in Turkiye to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 13,618,539 | 14,083,455 USD |
| 2023 | 12,298,165 | 9,891,158 USD |
| 2022 | 12,895,313 | 11,009,188 USD |
Top Origin Supplier Countries Supplying Strawberry Jam to Turkiye (HS Code 200799) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Strawberry Jam to Turkiye.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 673,349 | 4,459,467 USD |
| 2 | Iran | 9,648,275 | 1,898,099 USD |
| 3 | Italy | 162,076 | 1,097,385 USD |
| 4 | Saudi Arabia | 563,838 | 939,961 USD |
| 5 | Belgium | 121,681 | 846,863 USD |
Classification
Product TypeProcessed Food
Product FormShelf-stable (jarred spread/preserve)
Industry PositionValue-added processed fruit product
Market
Strawberry jam in Türkiye is produced for domestic retail and foodservice use and also participates in export trade under the wider jams/jellies/marmalades product category. Product definitions and core physical/chemical compliance expectations are anchored in the Turkish Food Codex and align with internationally used jam standards. Major strawberry-growing areas in Türkiye support raw material availability for jam production, with protected cultivation used in some districts. Market-access and continuity risks are driven mainly by food-safety compliance (notably residues in fruit supply chains for export programs) and by labeling/consumer-information enforcement timelines for products placed on the Turkish market.
Market RoleDomestic producer and exporter
Domestic RoleMainstream packaged breakfast spread category, also used as an ingredient/topping in catering and foodservice
SeasonalityFinished strawberry jam is available year-round as a shelf-stable product; strawberry procurement is seasonal and may be balanced with frozen/puree inputs for continuous manufacturing.
Specification
Physical Attributes
- Gelled/spreadable consistency typical of jam products
- Red colour and strawberry flavour profile; presence of fruit pieces varies by style (e.g., traditional vs smooth)
Compositional Metrics
- For jam/jelly/marmalade products, soluble solids (refractometer) expectations are typically at or above ~60% for standard jam-style categories, with defined exceptions for specific sub-types in standards.
- A Turkish Food Codex additives-category guide references a general rule for jam that the pulp and/or puree used in 1000 g finished product should not be less than 350 g.
- Codex jam standards specify minimum fruit content requirements by product type and soluble solids ranges (commonly 60–65% or greater for many jam/jelly/marmalade types).
Grades
- Jam (Reçel)
- Extra jam (Ekstra reçel)
- Traditional jam (Geleneksel reçel)
- Extra traditional jam (Ekstra geleneksel reçel)
- Jelly (Jöle)
- Extra jelly (Ekstra jöle)
- Marmalade (Marmelat)
- Jelly-marmalade (Jöle-marmelat)
Packaging
- Hermetically sealed retail packaging suitable for hot-fill/pasteurization and ambient distribution; labeling must comply with Turkish Food Codex consumer-information rules.
Supply Chain
Value Chain
- Strawberry sourcing (fresh/frozen/puree) → receiving inspection → washing/sorting → pulping/puree → formulation (sugar/pectin/acid) → cooking/concentration → hot filling and closure → pasteurization/thermal hold (as applicable) → cooling → labeling/case packing → ambient warehousing → domestic distribution and/or export dispatch
Temperature
- Raw strawberries and semi-processed inputs (puree/frozen fruit) are temperature-sensitive and typically handled chilled or frozen to manage spoilage risk prior to cooking.
- Finished jam is generally ambient-stable when properly heat-processed and sealed; post-opening storage instructions typically shift to refrigeration.
Shelf Life
- Shelf life is strongly influenced by fill temperature/thermal process adequacy, seal integrity, and hygienic design; reduced-sugar formulations can be more sensitive to microbial stability if not properly controlled.
Freight IntensityHigh
Transport ModeMultimodal
Risks
Food Safety HighExport disruption risk driven by pesticide-residue compliance in the upstream fruit supply chain: EU RASFF documentation shows pesticide residues are a recurring hazard category for Turkish-origin fruits and vegetables, and consignments can face border rejection and destruction. Even when the finished product is processed (jam), residue compliance programs and documented supplier controls can be critical for market access and buyer approval.Implement a residue-monitoring plan (risk-based pesticide panel), require supplier GAP documentation, run pre-shipment lab testing for export lots, and maintain full farm-to-lot traceability and corrective-action records.
Regulatory Compliance MediumLabeling non-conformity can lead to market withdrawal or delisting: Turkish authorities publish labeling guidance and set transition deadlines for label compliance in the Turkish market.Validate Turkish-language labels against the latest Turkish Food Codex consumer-information guidance and ensure change-control for all packaging SKUs before shipment/placement on market.
Logistics MediumFreight cost volatility and damage risk are elevated for jam due to heavy, rigid retail packaging (often glass) and the need for robust palletization; margin exposure is higher on long-distance export routes.Optimize pack formats and pallet patterns, use shock/tilt indicators for sensitive lanes, and negotiate freight contracts with volatility clauses for key routes.
Sustainability
- Residue-management and responsible pesticide use in strawberry sourcing for export-oriented jam supply chains
- Packaging waste considerations (high-weight retail packs such as glass jars can increase emissions intensity per unit shipped)
Standards
- BRCGS Food Safety
- IFS Food
- FSSC 22000
- ISO 22000
- HACCP
FAQ
Which Turkish regulation defines jam and “extra jam” style categories for products sold in Türkiye?Türkiye’s Ministry of Trade Product Rules Database for “Jam” points to the Turkish Food Codex communiqué governing jam, extra jam, traditional variants, jelly, marmalade and sweetened chestnut purée (Communiqué No: 2006/55), which anchors product definitions and compliance expectations.
What HS code is commonly used in trade statistics for strawberry jam exports from Türkiye?In international trade statistics, non-citrus jams such as strawberry jam are commonly captured under HS 200799 (“other jams, fruit jellies, marmalades, etc.”). Turkey’s exports for HS 200799 are reported in UN Comtrade data via the World Bank WITS interface.
What is the biggest trade-stopping risk to manage for export-oriented Turkish strawberry jam programs?Food-safety compliance around pesticide residues is a key gating risk in fruit supply chains: EU RASFF documentation and analysis of RASFF data show pesticide residues are a recurring hazard category for Turkish-origin fruits and vegetables and can trigger border rejections. Export-oriented jam programs typically mitigate this through documented supplier controls, residue testing plans and full lot traceability.
Sources
Other Strawberry Jam Country Markets for Supplier, Export, and Price Comparison from Turkiye
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Raw materials: Fresh Strawberry, White Sugar
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