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Strawberry Puree Suppliers & Prices in Austria — Market Overview 2026

Sub Product
Aseptic Strawberry Puree, Conventional Strawberry Puree, Frozen Strawberry Puree, Organic Strawberry Puree, +2
Raw Materials
Fresh Strawberry
HS Code
200880
Last Updated
2026-06-23
Key takeaways for search and sourcing teams
  • Austria Strawberry Puree market intelligence page includes 0 premium suppliers & manufacturers.
  • 2 sampled export transactions for Austria are summarized.
  • 3 export partner companies (including manufacturers) and 0 import partner companies are mapped for Strawberry Puree in Austria.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-23.

Strawberry Puree Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Austria

3 export partner companies are tracked for Strawberry Puree in Austria. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Strawberry Puree export intelligence in Austria, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200880.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Strawberry Puree in Austria

2 sampled Strawberry Puree transactions in Austria include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Strawberry Puree sampled transaction unit prices by date in Austria: 2025-07-21: 4.56 USD / kg, 2025-07-18: 4.54 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-07-21ПРО***** ********** *** ************ * ****** ****** *** ************ ******** * ******* ************** ********* ***** ** ******* ******** ***** ** * ******* ***** ** ****** ** ******* ********** **** ******** ****** ** ******* * ****** *************** **** **** ********** ********* **** ******* ******* ******* * *** ************ ********** ******** ****** ********** ********* ********** ************ *********** ******* * *** ******* ******** * *** *** ** *** ************ ************ ** *** *********** ******* ** * ********* ** * *********** ******** *********** ***** ****** ******** ****** **** ****** *********** **4.56 USD / kg (Austria) (Ukraine)
2025-07-18ПРО***** ********** *** ************ * ****** ****** *** ************ ******** * ******* ************** ********* ***** ** ******* ******** ***** ** * ******* ***** ** ****** ** ******* ********** **** ******** ****** ** ******* * ****** *************** **** **** ********** ********* **** ******* ******* ******* * *** ************ ********** ******** ****** ********** ********* ********** ************ *********** ******* * *** ******* ******** * *** *** ** *** ************ ************ ** *** *********** ******* ** * ********* ** * *********** ******** *********** ***** ****** ******** ****** **** ****** *********** **4.54 USD / kg (Austria) (Ukraine)

Top Strawberry Puree Export Suppliers, Manufacturers, and Companies in Austria

Review leading exporter profiles and benchmark them against 3 total export partner companies tracked for Strawberry Puree in Austria. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Austria)
Latest Export Transaction: 2026-05-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogistics
(Austria)
Latest Export Transaction: 2026-05-23
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Food Manufacturing
(Austria)
Latest Export Transaction: 2026-05-23
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Austria Export Partner Coverage
3 companies
Total export partner company count is a core signal of Austria export network depth for Strawberry Puree.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Strawberry Puree partner concentration, capacity signals, and trade relevance in Austria.

Annual Export Value, Volume, and Supplier Market Size for Strawberry Puree in Austria (HS Code 200880)

Analyze 2 years of Strawberry Puree export volume and value in Austria to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202311,717,59328,047,340 USD
202212,887,56123,565,727 USD

Strawberry Puree Import Buyer Intelligence and Price Signals in Austria: Buyers, Demand, and Trade Partners

0 import partner companies are tracked for Strawberry Puree in Austria. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.

Annual Import Value, Volume, and Demand Size for Strawberry Puree in Austria (HS Code 200880)

Track 2 years of Strawberry Puree import volume and value in Austria to assess demand growth and market momentum.
YearVolumeValue
20234,846,1009,756,123 USD
20224,817,3909,203,109 USD

Classification

Product TypeIngredient
Product FormPuree (Aseptic or Frozen)
Industry PositionFood Manufacturing Ingredient

Market

Strawberry puree in Austria is primarily an industrial ingredient used by dairy, bakery, beverage, and dessert manufacturers, with supply available year-round via imports and storage formats (frozen or aseptic). Austria has domestic strawberry production, but puree-grade industrial supply is typically complemented by intra-EU and extra-EU sourcing. As an EU member, Austria applies harmonized EU food law, official controls, and labeling rules, with buyer requirements often driven by private food-safety certification and traceability expectations. Trade access conditions depend on whether the product is sourced within the EU (no internal tariffs) or imported under the EU common external tariff and any applicable preference scheme.
Market RoleImport-dependent processing and consumption market (EU single market)
Domestic RoleDownstream manufacturing ingredient for Austrian food producers (notably dairy and bakery), with limited relevance of domestic primary production for industrial puree supply
SeasonalityIndustrial availability is effectively year-round in Austria due to frozen/aseptic storage and imports, despite seasonal fresh strawberry harvest patterns in supplier countries.

Specification

Physical Attributes
  • Buyer specifications commonly include color consistency and absence of foreign matter (seed/leaf/metal/packaging fragments) for industrial use
  • Microbiological quality expectations are relevant, especially for frozen puree used in ready-to-eat applications
Compositional Metrics
  • Brix/soluble solids, pH, and titratable acidity are commonly specified for formulation consistency in dairy and beverage applications
Packaging
  • Aseptic bag-in-drum (industrial bulk)
  • Aseptic bag-in-box (industrial bulk)
  • Frozen blocks or pails (industrial bulk)

Supply Chain

Value Chain
  • Fruit sourcing (often imported) → pulping/refining → heat treatment (as applicable) → aseptic or frozen packing → inbound transport to Austria → storage (ambient for aseptic; frozen for frozen puree) → distribution to manufacturers
Temperature
  • Frozen puree requires continuous frozen chain storage and transport (commonly around -18°C target for frozen storage)
  • Aseptic puree is typically transported and stored ambient, subject to packaging integrity and temperature abuse risk
Shelf Life
  • Shelf life depends strongly on format: aseptic puree is driven by seal integrity and aseptic handling; frozen puree is driven by temperature stability and prevention of thaw/refreeze cycles
Freight IntensityMedium
Transport ModeMultimodal

Risks

Food Safety HighMicrobiological incidents in berry-based supply chains (including viral contamination concerns associated with frozen berry ingredients) can trigger EU RASFF alerts, recalls, and rapid buyer delistings, disrupting strawberry puree supply into Austria and increasing testing and verification burdens.Use approved suppliers with validated hygiene controls and (where relevant) validated heat-treatment/kill-step logic; implement risk-based microbiological and viral monitoring, review RASFF trends by origin, and enforce strict cold-chain/aseptic integrity checks.
Regulatory Compliance MediumPesticide residue non-compliance against EU MRLs in strawberry-derived inputs can lead to border rejections, withdrawals from the market, or customer claims.Apply origin-specific residue testing plans, require supplier MRL compliance documentation, and pre-screen against EU MRL updates for relevant active substances.
Logistics MediumCold-chain failures or energy-cost spikes affecting frozen storage and refrigerated transport can cause quality deterioration, product loss, and higher landed costs for frozen strawberry puree supplies to Austria.Favor aseptic formats when technically suitable, qualify multiple logistics providers, use temperature logging with acceptance criteria, and contract storage capacity ahead of peak periods.
Food Fraud MediumEconomically motivated adulteration risk (e.g., dilution, substitution with cheaper fruit inputs, or undeclared sweeteners/colorants) can impact formulation performance and compliance for strawberry puree used as an ingredient in Austria.Use supplier approval with authenticity controls, apply periodic authenticity screening (spec and targeted tests), and require full additive/ingredient declarations aligned with EU labeling and additive rules.
Sustainability
  • Pesticide-use management and residue reduction expectations in strawberry cultivation supply chains serving the EU market
  • Energy and carbon footprint considerations for frozen storage and refrigerated transport
  • Packaging waste management for bulk formats (e.g., drums, liners, cartons) in industrial supply chains
Labor & Social
  • Seasonal and migrant labor due-diligence is a recurring theme in strawberry cultivation supply chains; Austrian buyers may face scrutiny on social compliance within upstream sourcing
  • Supplier audit readiness and grievance mechanisms are commonly requested by multinational food manufacturers
Standards
  • IFS Food
  • BRCGS
  • FSSC 22000
  • ISO 22000
  • HACCP

FAQ

What formats of strawberry puree are typically supplied into Austria for industrial use?Industrial buyers in Austria commonly source strawberry puree as either frozen bulk (requiring a continuous frozen chain) or aseptic-packed puree in bulk packaging (e.g., bag-in-drum or bag-in-box) intended for ambient storage, depending on the application and supplier process.
Which compliance areas most often matter when importing strawberry puree into Austria from outside the EU?Extra-EU imports into Austria must meet EU-wide food law and official controls, with practical focus areas typically including correct TARIC classification and origin documentation for duty treatment, traceability and lot identification, and compliance with EU rules on pesticide residues, contaminants, additives, and labeling when the product is placed on the market.
Is additional documentation required if strawberry puree is marketed as organic in Austria?Yes. If strawberry puree is marketed as organic, it must comply with EU organic rules, and imports generally require the organic Certificate of Inspection processed through the EU’s organic import control system (TRACES) in addition to standard commercial and customs documentation.

Other Strawberry Puree Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Austria

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Raw materials: Fresh Strawberry
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