Sugar Apple Juice Suppliers, Trade & Prices — Market Overview 2026
Raw Materials
Fresh Sugar Apple
HS Code
200989
Last Updated
2026-08-16
Key takeaways for search and sourcing teams
- Sugar Apple Juice market coverage spans 134 countries.
- 27 exporter companies and 170 importer companies are indexed in the global supply chain intelligence network for this product.
- 16 supplier- and manufacturer-linked transactions are summarized across the top 6 countries.
- 0 premium suppliers & manufacturers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-16.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Sugar Apple Juice
Analyze 16 supplier-linked transactions across the top 6 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Sugar Apple Juice.
Sugar Apple Juice Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Sugar Apple Juice to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Sugar Apple Juice: Vietnam (+489.0%), Mexico (-22.5%), Costa Rica (-3.8%).
Sugar Apple Juice Country-Level Supplier Transaction and Unit Price Summary
As of 2025-09, benchmark Sugar Apple Juice country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-02, countries with visible Sugar Apple Juice transaction unit prices: Vietnam (1.17 USD / kg).
| Country | YoY Change | Transaction Count | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Vietnam | +489.0% | 11 | 1.13 USD / kg (98,280 kg) | 16.70 USD / kg (3,066 kg) | 1.89 USD / kg (24,079.61 kg) | - (-) | 1.00 USD / kg (184,783 kg) | 1.17 USD / kg (18,950 kg) | ||||||
| United States | - | 1 | - (-) | - (-) | - (-) | - (-) | 1.24 USD / kg (22,600 kg) | - (-) | ||||||
| China | - | 1 | - (-) | - (-) | - (-) | - (-) | 0.62 USD / kg (22,600 kg) | - (-) | ||||||
| India | -2.1% | 1 | - (-) | - (-) | - (-) | 1.18 USD / kg (-) | - (-) | - (-) | ||||||
| Costa Rica | -3.8% | 1 | - (-) | - (-) | 2.43 USD / kg (1,603.38 kg) | - (-) | - (-) | - (-) | ||||||
| Mexico | -22.5% | 1 | 1.83 USD / kg (991.2 kg) | - (-) | - (-) | - (-) | - (-) | - (-) |
Sugar Apple Juice Global Supply Chain Coverage
197 companies
27 exporters and 170 importers are mapped for Sugar Apple Juice.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Sugar Apple Juice, benchmark reach, and prioritize outreach by market.
Sugar Apple Juice Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
27 exporter companies are mapped in Tridge Supply Chain Intelligence for Sugar Apple Juice. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Sugar Apple Juice Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 27 total exporter companies in the Sugar Apple Juice supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Vietnam)
Latest Export Transaction: 2026-07-16
Employee Size: 101 - 500 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: United States
Supplying Products: Sugar Apple Juice
(Vietnam)
Latest Export Transaction: 2026-07-16
Industries: Beverage Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: United States
Supplying Products: Sugar Apple Juice, Coconut Water
(Singapore)
Latest Export Transaction: 2026-07-16
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: OthersTrade
Exporting Countries: Vietnam
Supplying Products: Sugar Apple Juice, Sesame Oil
(Colombia)
Latest Export Transaction: 2026-07-16
Industries: Food ManufacturingOthers
Value Chain Roles: Food Manufacturing
Exporting Countries: Guadeloupe, United States, Canada
Supplying Products: Fresh Orange, Sugar Apple Juice, Fresh Guava +5
(India)
Latest Export Transaction: 2026-05-02
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingCrop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
Exporting Countries: South Africa, United States, Mauritius
Supplying Products: Dried Soursop, Sugar Apple Juice, Long Life Fruit Juice Drink +2
(Vietnam)
Latest Export Transaction: 2026-07-16
Industries: Beverage Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: United States
Supplying Products: Coconut Water, Coconut Milk Beverage, Fruit Punch Drink +5
Sugar Apple Juice Global Exporter Coverage
27 companies
Exporter company count is a key signal for Sugar Apple Juice supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Sugar Apple Juice opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Sugar Apple Juice (HS Code 200989) in 2024
For Sugar Apple Juice in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Thailand | 683,288,534.656 kg | 726,917,210.08 USD |
| 2 | Netherlands | 87,702,396.282 kg | 293,028,904.753 USD |
| 3 | Poland | 50,666,273.696 kg | 244,340,968 USD |
| 4 | Turkiye | 69,890,736 kg | 192,604,334 USD |
| 5 | Philippines | 166,157,101.13 kg | 165,142,287 USD |
| 6 | Germany | 37,620,989.304 kg | 150,893,047.182 USD |
| 7 | Brazil | 80,691,246.122 kg | 147,588,654 USD |
| 8 | United States | 34,839,876 kg | 112,949,412 USD |
| 9 | Spain | 48,175,312.402 kg | 83,222,888.04 USD |
| 10 | Italy | 21,953,723 kg | 78,581,699.953 USD |
Sugar Apple Juice Export Trade Flow and Partner Country Summary
Track Sugar Apple Juice exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Sourcing diagnosis
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Sugar Apple Juice Import Buyer Intelligence, Demand Signals, and Price Benchmarks
170 importer companies are mapped for Sugar Apple Juice demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Sugar Apple Juice Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 170 total importer companies tracked for Sugar Apple Juice. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Guyana)
Latest Import Transaction: 2026-07-16
Industries: Food WholesalersOthers
Value Chain Roles: -
(Gabon)
Latest Import Transaction: 2026-07-16
Industries: Others
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-07-16
Industries: Others
Value Chain Roles: -
(Guyana)
Latest Import Transaction: 2026-07-16
Industries: Others
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-07-16
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(Gabon)
Latest Import Transaction: 2026-07-16
Industries: Others
Value Chain Roles: -
Global Importer Coverage
170 companies
Importer company count highlights the current depth of demand-side visibility for Sugar Apple Juice.
Use Supply Chain Intelligence analytics and company profiles to identify active Sugar Apple Juice buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Sugar Apple Juice (HS Code 200989) in 2024
For Sugar Apple Juice in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 842,935,989 kg | 1,113,436,859 USD |
| 2 | Netherlands | 75,504,499.59 kg | 246,380,724.965 USD |
| 3 | Germany | 50,317,203.555 kg | 192,565,093.208 USD |
| 4 | Japan | 48,271,973 kg | 147,046,045.432 USD |
| 5 | United Kingdom | 53,249,957 kg | 102,232,987.357 USD |
| 6 | Australia | 88,521,437.24 kg | 100,865,196.616 USD |
| 7 | Canada | 52,644,873.324 kg | 97,645,584.911 USD |
| 8 | Italy | 18,819,827 kg | 78,438,921.318 USD |
| 9 | South Korea | 27,456,561.608 kg | 70,108,889 USD |
| 10 | Spain | 21,743,740.084 kg | 42,624,827.717 USD |
Sugar Apple Juice Import Trade Flow and Origin Country Summary
Analyze Sugar Apple Juice origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Export diagnosis
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Price data
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We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.
Classification
Product TypeProcessed Food
Product FormShelf-stable beverage (fruit juice/nectar)
Industry PositionProcessed Food & Beverage Product
Market
Sugar-apple juice is a niche processed fruit beverage derived from sugar apple (Annona squamosa), with commercial availability typically strongest in tropical producing regions and in diaspora-oriented retail channels. Global trade visibility is limited because shipments often move under broader fruit juice categories and because products may be blended rather than labeled as single-fruit juice. Supply economics are shaped by the seasonal, highly perishable fresh fruit input and by the need for pulping/filtration and validated heat treatment to meet food-safety expectations. Market dynamics therefore favor processors with reliable raw-fruit aggregation, quality control, and compliant labeling under internationally referenced juice/nectar standards.
Major Producing Countries
- IndiaSignificant cultivation of sugar apple (Annona squamosa) and regional processing into pulp/juice; product-specific global production statistics are not consistently disaggregated in trade datasets.
- ThailandTropical fruit processing base where niche fruit juices/nectars may be produced for domestic and regional markets.
- PhilippinesTropical fruit beverage manufacturing ecosystem; sugar apple juice is more likely to appear as niche or blended products than as a separately reported global commodity.
- VietnamTropical fruit cultivation and beverage processing capacity; product may be produced for local consumption and regional trade.
- BrazilLarge tropical fruit processing sector; Annona fruits are present in the broader fruit processing landscape though global reporting for sugar-apple juice is limited.
Specification
Major VarietiesSugar apple / sweetsop (Annona squamosa)
Physical Attributes
- High pulp content with fibrous texture; seeds must be removed during pulping
- Flavor profile is typically sweet and aromatic; products may be single-fruit or blended with other tropical fruits
Compositional Metrics
- Commercial specifications commonly reference soluble solids (°Brix), titratable acidity, pulp content, and reconstitution ratio (if from concentrate)
- Juice vs. nectar positioning is typically determined by formulation and applicable product definitions in referenced standards
Grades
- Buyer specifications typically differentiate by juice/nectar definition compliance, sensory profile, and microbiological criteria rather than commodity grading classes
Packaging
- Aseptic cartons (Tetra-type) for ambient distribution
- PET or glass bottles (often hot-fill) for retail
- Cans for shelf-stable distribution
- Frozen pulp blocks or bulk aseptic bags-in-box for industrial use
ProcessingRapid enzymatic browning and flavor changes can occur without oxygen management and timely processingClarified variants may use enzymatic treatment and filtration; pulpy variants require stable homogenization and controlled sedimentation behaviorValidated pasteurization/aseptic processing is central for shelf-stable products
Supply Chain
Value Chain
- Fruit sourcing (often smallholder) -> receiving and sorting -> washing/sanitation -> pulping and seed removal -> screening/finishing -> formulation (water/sugar/acid as applicable) -> deaeration/homogenization -> pasteurization or UHT/aseptic -> packaging -> ambient distribution (or chilled, depending on process) -> retail/foodservice
Demand Drivers
- Preference for tropical fruit flavors in regional markets and diaspora communities
- Convenience demand for ready-to-drink fruit beverages and smoothie-style products
- Foodservice usage as a base for blended beverages and desserts
Temperature
- Shelf-stable aseptic or hot-filled products are typically stored and shipped at ambient temperatures when unopened
- Refrigeration is typically required after opening; chilled distribution is required for products that are not shelf-stable processed
Atmosphere Control
- Oxygen control (deaeration, low-oxygen headspace, and appropriate barrier packaging) helps limit oxidation and browning in fruit beverages
Shelf Life
- Shelf life depends strongly on process (pasteurized vs. UHT/aseptic), packaging barrier properties, and formulation; label claims vary by manufacturer and regulatory market
- Once opened, quality typically degrades faster due to oxidation and microbial risk; refrigerated holding is commonly required
Risks
Food Safety HighTrade and market access can be disrupted by microbiological non-compliance and inadequate process validation (e.g., insufficient pasteurization/UHT control), especially for high-pulp fruit beverages where contamination can persist if controls are weak.Implement HACCP-based controls, validate thermal processes for the target product/pack format, and verify microbiological criteria through routine testing and environmental monitoring.
Regulatory Compliance MediumMislabeling (juice vs. nectar), undeclared added sugars, and non-compliant additive use can trigger border rejections or recalls because requirements differ by market even when Codex-aligned references are used.Align product identity and labeling to the destination market’s rules and to recognized juice/nectar standards; maintain documented additive justifications and legal reviews for each export market.
Supply Seasonality MediumRaw sugar apple supply is seasonal and the fruit is highly perishable, creating volatility in pulp yield, sensory profile, and procurement costs; this can constrain consistent year-round production.Use frozen or aseptic bulk pulp buffering, diversify sourcing regions where feasible, and standardize blending/formulation to manage natural variability.
Adulteration And Authenticity MediumProcessed fruit beverages face authenticity risks (dilution, substitution with cheaper inputs, or inaccurate fruit-content claims), which can damage brand trust and increase enforcement scrutiny.Apply supplier qualification, implement traceability to lot level, and use fit-for-purpose authenticity/quality analytics aligned to product claims.
Logistics LowFor bulk pulp (frozen or aseptic), disruptions in cold-chain or ambient storage conditions can degrade quality and cause leakage or microbial spoilage, raising claims and rejection rates.Specify validated packaging performance, monitor temperature where relevant, and use robust inbound/outbound QC with acceptance criteria for bulk ingredients.
Sustainability
- Food loss risk from highly perishable raw fruit inputs when aggregation and processing capacity are misaligned with harvest timing
- Packaging footprint (aseptic cartons, plastics, and multilayer materials) and end-of-life recyclability constraints in some markets
- Water and energy intensity in washing, sanitation, thermal processing, and cleaning-in-place (CIP) operations
Labor & Social
- Smallholder sourcing and informal aggregation can increase traceability gaps and uneven labor practices unless supplier assurance programs are implemented
- Worker safety risks in pulping/processing facilities (sanitation chemicals, hot-fill/UHT operations) requiring robust EHS management
FAQ
Is sugar-apple juice typically sold as “juice” or “nectar” in international markets?It depends on formulation and the product identity rules used in the destination market. Many high-pulp tropical fruit beverages are positioned as juice or nectar based on recognized definitions (for example, the Codex standard for fruit juices and nectars), so exporters typically align labeling and fruit-content claims to that standard and to local regulations.
What is the most critical control point for producing shelf-stable sugar-apple juice?The most critical point is validated heat treatment (pasteurization or UHT/aseptic processing) combined with hygienic packaging, because this is what delivers microbiological safety and stability for ambient distribution. HACCP-based programs referenced by Codex are commonly used to identify and manage these controls.
What additive and preservative rules typically apply to sugar-apple juice products in global trade?Additive permissions and limits depend on the destination market, but many buyers and regulators reference Codex guidance (notably the General Standard for Food Additives) as an international baseline. Exporters usually document additive purpose (e.g., acidity control or antioxidant function) and confirm that the formulation and labeling meet the importing market’s requirements.
Sources
Sugar Apple Juice Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices
Explore country-level Sugar Apple Juice market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: United States, Germany, Mexico, Netherlands, Thailand, China, Japan, Austria, Vietnam, France, United Kingdom, Poland, Canada, Australia, Turkiye, Brazil, South Africa, Saudi Arabia, South Korea, Italy, Singapore, United Arab Emirates, Spain, Kuwait, Peru, Chile, Czechia, Ecuador, Ireland, Jamaica, Egypt, Indonesia, Philippines, Burkina Faso, New Zealand, Guatemala, Gabon, Serbia, Israel, Zambia, Denmark, Hungary, India, Belgium, Azerbaijan, Switzerland, Portugal, Maldives, Malaysia, Gambia, El Salvador, Oman, Pakistan, Kazakhstan, Uzbekistan, Kenya, Dominican Republic, Costa Rica, Honduras, Sweden, Qatar, Hong Kong, Botswana, Finland, Panama, Andorra, Albania, Armenia, Argentina, Bosnia and Herzegovina, Barbados, Bulgaria, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Belize, Democratic Republic of the Congo, Ivory Coast, Colombia, Cuba, Cyprus, Estonia, Ethiopia, Fiji, Greece, Croatia, Iran, Iceland, Jordan, Kyrgyzstan, Cambodia, Laos, Sri Lanka, Liberia, Lesotho, Lithuania, Luxembourg, Latvia, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Malawi, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Norway, Nepal, Paraguay, Romania, Slovenia, Slovakia, Senegal, Swaziland, Togo, Tunisia, Tanzania, Ukraine, Uganda, Uruguay, Saint Vincent and the Grenadines, Zimbabwe
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Related Sugar Apple Juice Product Categories
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Raw materials: Fresh Sugar Apple
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