Tamarind Extract thumbnail

Tamarind Extract Indonesia Market Overview 2026

Sub Product
Liquid Tamarind Extract, Organic Tamarind Extract, Pure Tamarind Extract, Tamarind Extract Concentrate, +1
Derived Products
Worcestershire Sauce
Raw Materials
Fresh Tamarind
HS Code
130219
Last Updated
2026-05-09
Key takeaways for search and sourcing teams
  • Indonesia Tamarind Extract market intelligence page includes 0 premium suppliers.
  • 2 sampled export transactions for Indonesia are summarized.
  • 0 export partner companies and 0 import partner companies are mapped for Tamarind Extract in Indonesia.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-09.

Tamarind Extract Export Supplier Intelligence, Price Trends, and Trade Flows in Indonesia

0 export partner companies are tracked for Tamarind Extract in Indonesia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Tamarind Extract export intelligence in Indonesia, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 130219.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Tamarind Extract in Indonesia

2 sampled Tamarind Extract transactions in Indonesia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Tamarind Extract sampled transaction unit prices by date in Indonesia: 2025-12-29: 68.24 USD / kg, 2025-10-16: 16.46 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-29Of * **** **** ** ***** *** **** ******* ***** ******* **** ******** *** ****** ** **** **** ******* ******* ** *********** ******************* *******68.24 USD / kg (Indonesia) (Bangladesh)
2025-10-16Imp***** ** ******** *** **** ********** ******** ******16.46 USD / kg (Indonesia) (Bangladesh)

Annual Export Value, Volume, and Supplier Market Size for Tamarind Extract in Indonesia (HS Code 130219)

Analyze 2 years of Tamarind Extract export volume and value in Indonesia to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20231,816,2781,138,246 USD
20221,100,1521,348,096 USD

Tamarind Extract Import Buyer Intelligence and Price Signals in Indonesia: Buyers, Demand, and Trade Partners

0 import partner companies are tracked for Tamarind Extract in Indonesia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Tamarind Extract in Indonesia

4 sampled Tamarind Extract import transactions in Indonesia provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Tamarind Extract sampled import transaction unit prices by date in Indonesia: 2026-01-29: 1.07 USD / kg, 2026-01-22: 0.91 USD / kg, 2026-01-20: 1.00 USD / kg, 2025-10-27: 1.03 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-29TAM******* ****** * ******** ****** ******* ******** ********* ********* ******** ****** *******1.07 USD / kg (-) (-)-
2026-01-22TAM******* *************** * **** ******** **** * ******* ****** ******* *0.91 USD / kg (-) (-)-
2026-01-20TAM******* ****** * ******** ****** ******* ******** ********* ********* ******** ****** *******1.00 USD / kg (-) (-)-
2025-10-27TAM******* *************** * **** ******* ******** ********* * ******* *******1.03 USD / kg (-) (-)-

Annual Import Value, Volume, and Demand Size for Tamarind Extract in Indonesia (HS Code 130219)

Track 2 years of Tamarind Extract import volume and value in Indonesia to assess demand growth and market momentum.
YearVolumeValue
20231,512,36222,752,181 USD
2022954,39923,582,189 USD

Classification

Product TypeIngredient
Product FormExtract (paste/concentrate)
Industry PositionFood Ingredient

Market

Tamarind extract (asam jawa extract/paste) in Indonesia is primarily used as a souring and flavoring ingredient for sauces/condiments and beverage applications, with both B2B and household culinary demand. A tamarind reference work notes product diversification activity in Indonesia and reports historical Indonesian tamarind exports (1990–1995) mainly to Australia, indicating established trade channels for tamarind products. For products sold into Indonesia, marketability is strongly shaped by BPOM pre-market controls for packaged processed foods and by Indonesia’s halal assurance regime administered by BPJPH with phased enforcement timelines through October 17, 2026 for certain imported food and beverage products. As a result, regulatory readiness (BPOM/halal) often matters as much as price/quality for successful market access.
Market RoleDomestic consumer and processor market; producer with some export activity in tamarind products
Domestic RoleCommon culinary acidulant/flavor base used by food manufacturers and households
Market GrowthNot Mentioned
SeasonalityFresh tamarind phenology is seasonal; in East Java, flowering is reported from April to June. Processed extract/paste can be supplied year-round when pulp/extract inventories and shelf-stable packaging are used.

Specification

Physical Attributes
  • Indonesian tamarind handling/processing descriptions include salted pulp and traditional preparation methods in Java for certain product forms, alongside modern paste/extract formats.
Compositional Metrics
  • Buyer specifications for extract/paste commonly focus on acidity (pH/titratable acidity) and soluble solids (°Brix) as fit-for-use parameters for sauces and beverages.
Packaging
  • Bulk food-grade containers (e.g., pails/drums) for industrial users and smaller packs for retail cooking-ingredient use (format depends on channel and registration category).

Supply Chain

Value Chain
  • Sourcing of pods/pulp (often from dispersed trees) → deseeding/depodding → pulp extraction and filtration → concentration into paste/extract → packaging → distribution to processors/retail or export channels
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighFailure to meet Indonesia’s halal certification obligations (BPJPH) and/or BPOM pre-market requirements for the relevant distribution form (e.g., retail-packaged processed food) can block market entry or trigger administrative sanctions, including product withdrawal from circulation.Confirm the product’s intended channel (ingredient for further processing vs retail-packaged), map BPOM registration route and labeling needs early with a local partner, and align halal certification readiness to BPJPH phasing and recognized certification pathways.
Documentation Gap MediumCustoms clearance delays can occur if required Dokumen Pelengkap Pabean (e.g., invoice, packing list, bill of lading/airway bill, certificates, and import requirement documents) are incomplete or inconsistent with the PIB filing.Use a local customs broker; run a pre-shipment document reconciliation checklist matching PIB data fields, HS classification, quantities, and consignee/importer identifiers.
Food Safety MediumBPOM registration dossiers and importer due diligence may require analytical results, additive specifications where relevant, and evidence of GMP/HACCP controls; gaps can lead to delays or rejection for products intended for circulation in Indonesia.Prepare a standardized dossier (COA per lot, contaminant/micro testing where appropriate, process flow, and certifications) and ensure label/claims match dossier evidence.
Logistics MediumSea-freight schedule disruption and port/inspection delays can materially affect delivery reliability and landed cost for bulk tamarind extract/paste shipments.Build lead-time buffers, secure alternative routings, and use robust packaging suited to tropical humidity and long dwell times.
Labor & Social
  • No specific widely publicized forced-labor or deforestation controversy for Indonesian tamarind extract was identified in the sources used for this record; treat this as a due-diligence data gap rather than confirmation of absence.
Standards
  • GMP
  • HACCP

FAQ

Is halal certification required for tamarind extract products sold in Indonesia?Indonesia’s Halal Product Assurance framework requires halal certification for food and beverage products circulating in Indonesia, with phased enforcement timelines. Trade guidance notes that some imported food and beverage compliance timelines have been extended through October 17, 2026, but exporters should plan for halal compliance as a market-access requirement.
What does BPOM’s MD/ML context mean for packaged processed foods?BPOM’s processed-food registration references include numbering that distinguishes domestic packaged processed foods (MD) and imported packaged processed foods (ML). Whether a tamarind extract needs this route depends on how it will be distributed (e.g., retail-packaged processed food versus an industrial ingredient used for further processing).
What import documents are typically required for customs clearance in Indonesia?Common minimum import documents include a commercial invoice, packing list, certificate of origin, and bill of lading/airway bill, with submissions routed through Indonesia’s electronic systems (INSW). Indonesian Customs also recognizes these as examples of Dokumen Pelengkap Pabean supporting the import declaration (PIB).

Other Tamarind Extract Country Markets for Supplier, Export, and Price Comparison from Indonesia

Compare Tamarind Extract supplier coverage, trade flows, and price benchmarks across countries related to Indonesia.

Related Tamarind Extract Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Tamarind Extract.
Derived products: Worcestershire Sauce
Raw materials: Fresh Tamarind
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