뉴질랜드 토마토 주스 가격 및 무역 — 마켓 오버뷰 2026

하위 제품

NFC 토마토 주스

원재료

신선 토마토

HS 코드

200950

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

수출 파트너 국가 5개와 수입 파트너 국가 4개가 랭킹되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.

뉴질랜드의 토마토 주스 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 뉴질랜드의 토마토 주스 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

뉴질랜드 내 토마토 주스의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 200950)

뉴질랜드의 토마토 주스 수출 물량/금액 3년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2024	6,033	9,165 USD
2023	3,054	4,330 USD
2022	10,133	14,451 USD

뉴질랜드에서 수출되는 토마토 주스의 주요 수출 대상 시장 (HS 코드 200950) 2024

2024년 기준, 뉴질랜드발 토마토 주스 수출의 상위 목적지국 5개 전반에서 수출 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	피지	2,460	3,594.818 USD
2	쿡 제도	1,704	2,374.142 USD
3	사모아	1,260	1,718.392 USD
4	니우에	50	558.265 USD
5	노퍽 섬	300	493.478 USD

소싱 진단

뉴질랜드산 토마토 주스, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

뉴질랜드의 토마토 주스 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 뉴질랜드의 토마토 주스 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

뉴질랜드 내 토마토 주스의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 200950)

뉴질랜드의 토마토 주스 수입 물량/금액 3년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2024	19,955	31,029 USD
2023	20,353	25,171 USD
2022	57,484	45,263 USD

뉴질랜드에 토마토 주스를 공급하는 주요 원산지 공급국 (HS 코드 200950) 2024

2024년 기준, 뉴질랜드로 토마토 주스를 공급하는 상위 원산 공급국 4개 전반의 수입 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	멕시코	7,455	15,759.193 USD
2	미국	3,854	9,229.545 USD
3	호주	5,364	4,647.772 USD
4	아랍에미리트	3,281	1,359.334 USD

수출 진단

우리 토마토 주스, 이 뉴질랜드 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 뉴질랜드 토마토 주스 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormShelf-stable liquid beverage

Industry PositionProcessed Consumer Food Product

Market

Tomato juice in New Zealand is a packaged non-alcoholic beverage sold through mainstream grocery retail, with products such as Keri tomato juice listed by Foodstuffs supermarket banners (New World and PAK'nSAVE). Market access and on-shelf compliance are shaped by New Zealand’s import controls administered by the Ministry for Primary Industries (MPI) and by the Australia New Zealand Food Standards Code administered by FSANZ (including labelling and vegetable-juice composition rules). For imported product sold in New Zealand, MPI requires the importer to be registered as a food importer; consignments can be held at the border if importer registration and declarations are not correctly completed. As a bulky liquid product typically shipped in containers, ocean freight cost and disruption can materially affect landed cost and availability into New Zealand.

Market RoleImport-dependent consumer market

Specification

Compositional Metrics

Under the Australia New Zealand Food Standards Code (Standard 2.6.1), vegetable juice is juice made from a vegetable and includes juice from concentrate that is reconstituted with water.
Under Standard 2.6.1, a food sold as vegetable juice (or as the juice of a specified vegetable) must be vegetable juice (or a blend of vegetable juices) and may contain added sugars, salt, herbs and spices.
Example in-market formulation (Keri tomato juice): tomato juice from concentrate with added sugar, salt, food acid (330), Vitamin C, and preservatives (202, 211) (and some variants list colour (150d)).

Packaging

Retail 1L bottle formats are present in New Zealand supermarkets (e.g., Keri tomato juice 1L listings).

Supply Chain

Value Chain

Manufacture/bottling (often using tomato juice from concentrate) → sea freight to New Zealand → NZ Customs entry + MPI biosecurity/food checks via Trade Single Window → distributor/retailer DC → supermarket retail.

Temperature

Typically handled as ambient shelf-stable product when unopened; protect from excessive heat during storage and transport.
Post-opening handling is typically refrigerated by consumers/foodservice per label directions (verify per product label).

Shelf Life

Shelf life is primarily driven by thermal process integrity, seal integrity, and storage conditions (ambient for unopened product); breaks in packaging integrity can trigger spoilage and recalls.

Freight IntensityHigh

Transport ModeSea

Risks

Regulatory Compliance HighTomato juice consignments imported for sale can be held at the New Zealand border if the importer is not registered as a food importer with MPI, or if required declarations are not correctly completed in border systems.Use an MPI-registered food importer (or register as one), ensure the NZ Customs client code is correctly linked, and complete intended-use declarations and TSW lodgements accurately before arrival.

Logistics MediumAs a freight-intensive liquid beverage, tomato juice is exposed to ocean-freight disruption and cost volatility, which can pressure landed cost and disrupt replenishment into the remote New Zealand market.Build buffer stock for core SKUs, diversify origin ports/routes where feasible, and contract forward freight capacity for peak demand periods.

Regulatory Compliance MediumNon-compliant labelling or composition (e.g., vegetable-juice naming, juice-blend declarations, or missing required label information) can trigger border delays, relabelling, or downstream enforcement/recall risk in New Zealand.Run a pre-shipment label and formulation review against FSANZ labelling requirements and Standard 2.6.1 vegetable-juice compositional rules; keep documented specifications and batch records.

Food Safety MediumIf a consignment is identified by MPI as requiring food safety clearance, it may be directed to hold for documentation assessment and/or sampling and testing on arrival, delaying release and increasing storage costs.Confirm in advance whether the product/route is likely to trigger clearance, ensure documents are in English (or translated), and have certificates/declarations ready for upload to Trade Single Window when making the import entry.

FAQ

Can tomato juice be imported for sale into New Zealand without registering as a food importer?No. MPI states that all food for sale (including non-alcoholic beverages) must be imported by a registered food importer, and consignments imported by an unregistered food importer can be held at the border.

What does New Zealand’s Food Standards Code allow in vegetable juice sold as tomato juice?Under the Australia New Zealand Food Standards Code Standard 2.6.1, a product sold as vegetable juice (or as the juice of a specified vegetable) must be vegetable juice (or a blend of vegetable juices) and it may include added sugars, salt, herbs, and spices. The Standard also defines juice to include juice from concentrate that is reconstituted with water.

What documents commonly matter for clearance of imported tomato juice in New Zealand?MPI’s import guidance indicates documentation may be required depending on the pathway, and that documents must be uploaded in the Trade Single Window (TSW) when an import entry is made. Examples referenced by MPI across import processes include an invoice and bill of lading/air waybill, and (where required) official certificates or manufacturer declarations.