대만 토마토 분말 공급업체 및 가격 — 마켓 오버뷰 2026

파생 제품

건조 비건 파스타

원재료

신선 토마토

HS 코드

200290

최종 업데이트

2026-08-10

서치 및 소싱 팀을 위한 핵심 요약

대만 토마토 분말 마켓 인텔리전스 페이지에는 프리미엄 공급업체·제조사 0개가 포함되어 있습니다.
대만에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
대만의 토마토 분말에 대해 수출 파트너 기업(제조사 포함) 0개와 수입 파트너 기업 2개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-08-10.

소싱 진단

대만산 토마토 분말, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

대만의 토마토 분말 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

대만의 토마토 분말에 대해 수입 파트너 기업 2개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

토마토 분말의 대만 샘플 수입 거래 및 가격 기록

대만의 토마토 분말 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

대만의 토마토 분말 샘플 수입 거래 단가(일자별): 2026-03-15: 112.64 USD / kg, 2025-09-22: 170.00 USD / kg, 2025-09-22: 170.00 USD / kg, 2025-07-22: 112.64 USD / kg, 2025-07-22: 114.89 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-03-15	TOM* *** ********************************** ** ** *******	112.64 USD / kg	(-)	(-)	-
2025-09-22	Bat * *********** ** * **** ** * * * ** ** ** *******	170.00 USD / kg	(-)	(-)	-
2025-09-22	BAT * *********** ** * **** ** * * * ** ** ** *******	170.00 USD / kg	(-)	(-)	-
2025-07-22	TOM* *** ********************************** ** ** *******	112.64 USD / kg	(-)	(-)	-
2025-07-22	TOM* *** ********************************** ** ** *******	114.89 USD / kg	(-)	(-)	-

대만 내 상위 토마토 분말 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 대만의 토마토 분말에 대해 추적되는 전체 수입 파트너 기업 2개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(대만)

최근 수입 거래: 2026-07-10

산업군: 작물 생산식품 제조

밸류체인 역할: 농업 / 생산 / 가공 / 포장무역

(대만)

최근 수입 거래: 2026-07-10

산업군: 브로커 및 무역 대행식품 제조

밸류체인 역할: 유통 / 도매식품 제조무역

대만 수입 파트너 커버리지

2개 기업

수입 파트너 기업 수는 대만의 토마토 분말 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 대만에서 활동 중인 토마토 분말 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 토마토 분말, 이 대만 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 대만 토마토 분말 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeIngredient

Product FormPowder (Dehydrated)

Industry PositionFood Ingredient

Market

Tomato powder in Taiwan is primarily a shelf-stable, import-supplied ingredient used in local food manufacturing (e.g., seasoning blends, soups, snacks, and sauces) rather than a consumer-facing standalone product. Market entry is governed by Taiwan Food and Drug Administration (TFDA) import inspection rules under the Act Governing Food Safety and Sanitation, with compliance emphasis on correct product classification/declaration, residue/contaminant conformity, and labeling requirements for intact-package foods including business-use raw materials. Because it is a dry powder, quality risk is driven more by moisture control during sea freight and storage (caking and quality degradation) than by cold-chain breaks. Buyers may also apply heightened due diligence on tomato-origin inputs linked to Xinjiang forced-labor allegations due to downstream market restrictions and reputational exposure.

Market RoleImport-dependent ingredient market

Domestic RoleIndustrial ingredient for domestic food manufacturing and foodservice formulations

SeasonalityYear-round availability in Taiwan is mainly supported by imports and ambient storage; domestic fresh-tomato production has seasonal peaks but does not necessarily translate into local tomato-powder supply.

Specification

Physical Attributes

Free-flowing red to orange powder with low visible defects; caking risk increases with humidity exposure
Particle size consistency is commonly specified for blending and dispersion performance

Compositional Metrics

Moisture content (low moisture targeted for shelf stability)
Color strength/consistency (often used as a practical proxy for tomato solids and process consistency)

Grades

Food-grade (intended for human consumption and subject to TFDA food safety controls)

Packaging

Moisture-barrier inner liners (e.g., PE) within outer bags/cartons to reduce caking during sea freight and warehousing

Supply Chain

Value Chain

Overseas tomato processing (dehydration and milling) → bulk packaging → ocean freight to Taiwan → TFDA import inspection and customs clearance → ingredient distribution → blending/formulation by Taiwan food manufacturers

Temperature

Typically shipped and stored at ambient temperature; avoid high heat and high humidity to limit caking and quality loss

Shelf Life

Shelf-life performance depends strongly on moisture control and packaging integrity during transport and storage

Freight IntensityLow

Transport ModeSea

Risks

Regulatory Compliance HighTaiwan border controls can detain, test, or reject tomato powder shipments if the declared classification is incorrect or if testing finds non-compliance (e.g., pesticide residue non-conformance under TFDA standards or labeling/ingredient information gaps for business-use raw materials).Lock HS/classification with the importer and broker pre-shipment; run pre-shipment residue/contaminant testing aligned to TFDA requirements; prepare complete product specs and labeling-management information for TFDA inspection.

Labor And Human Rights HighTomato products produced in whole or in part in China’s Xinjiang region are subject to forced-labor enforcement actions in the U.S.; Taiwan firms using tomato-derived inputs may face downstream customer restrictions, audit failures, or shipment detentions in re-export markets if origin and supply-chain evidence is weak.Implement origin and supply-chain traceability down to processor and raw tomato sourcing; avoid Xinjiang-linked supply where end markets have forced-labor controls; maintain auditable documentation for buyers.

Logistics MediumHumidity ingress during sea freight or warehousing can cause caking and quality degradation, increasing rejection risk by industrial users even when the product is legally compliant.Use moisture-barrier packaging and desiccants where appropriate; specify max moisture and packaging requirements in contracts; verify container conditions and storage humidity controls.

Food Safety MediumDry powders can still trigger food-safety incidents if contaminated (e.g., microbial contamination) or if cross-contact allergens are not correctly managed and declared for downstream labeling.Require supplier COA and food-safety certifications; conduct incoming testing and allergen/cross-contact risk assessment; ensure downstream labeling and traceability readiness.

Sustainability

Supplier due diligence on agricultural inputs (pesticide management and environmental controls) to reduce border non-compliance risk for dried tomato-derived ingredients

Labor & Social

Tomato supply chains linked to China’s Xinjiang Uyghur Autonomous Region have documented forced-labor allegations and enforcement actions in downstream markets; Taiwan importers and manufacturers may face buyer audits and re-export market restrictions if inputs cannot be credibly traced away from Xinjiang-linked sources.

Standards

HACCP
ISO 22000
FSSC 22000
BRCGS

FAQ

Which authority regulates and inspects imported tomato powder in Taiwan?Imported tomato powder (as a food or food raw material) falls under Taiwan Food and Drug Administration (TFDA) import inspection rules, and clearance is coordinated through the port-of-entry process together with customs procedures.

Does imported tomato powder need Chinese labeling in Taiwan if it is for business use?TFDA labeling principles apply to prepackaged foods, including raw materials for business use. In some situations involving repackaging or further processing, full Chinese labeling on the external packaging may not be required immediately, but identifiable product information for management and proper labeling before sale are still relevant under TFDA guidance.

Why do some buyers ask for origin due diligence on tomato-derived ingredients like tomato powder?Tomato products linked to China’s Xinjiang region have been targeted by forced-labor enforcement actions in downstream markets such as the United States, which can lead to detentions of covered goods. If Taiwan-made foods containing tomato-derived inputs are sold into such markets, buyers may require strong traceability evidence to avoid compliance and reputational risk.