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Vanilla Custard Powder Suppliers & Prices in Mexico — Market Overview 2026

Parent Product
Custard Powder
HS Code
210690
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
  • 1 sampled export transactions for Mexico are summarized.
  • 1 export partner companies (including manufacturers) and 2 import partner companies are mapped for Vanilla Custard Powder in Mexico.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-01.

Vanilla Custard Powder Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Mexico

1 export partner companies are tracked for Vanilla Custard Powder in Mexico. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Vanilla Custard Powder export intelligence in Mexico, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210690.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Vanilla Custard Powder in Mexico

1 sampled Vanilla Custard Powder transactions in Mexico include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Vanilla Custard Powder sampled transaction unit prices by date in Mexico: 2025-12-17: 1.80 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-17MAI**** ** ********1.80 USD / kg (Mexico) (United States)

Top Vanilla Custard Powder Export Suppliers, Manufacturers, and Companies in Mexico

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Vanilla Custard Powder in Mexico. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Mexico)
Latest Export Transaction: 2026-08-01
Industries: Brokers And Trade AgenciesFood Manufacturing
Value Chain Roles: Distribution / WholesaleTrade
Mexico Export Partner Coverage
1 companies
Total export partner company count is a core signal of Mexico export network depth for Vanilla Custard Powder.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Vanilla Custard Powder partner concentration, capacity signals, and trade relevance in Mexico.

Annual Export Value, Volume, and Supplier Market Size for Vanilla Custard Powder in Mexico (HS Code 210690)

Analyze 3 years of Vanilla Custard Powder export volume and value in Mexico to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202472,827,389548,749,366 USD
202344,518,038339,356,470 USD
202252,772,298331,006,055 USD

Top Destination Markets for Vanilla Custard Powder Exports from Mexico (HS Code 210690) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Vanilla Custard Powder exports from Mexico.
RankCountryVolumeValue
1United States35,513,340.925267,590,582 USD
2Guatemala5,617,125.71142,324,656 USD
3Colombia4,813,107.88936,266,437 USD
4Peru3,500,597.43826,376,761 USD
5Costa Rica3,358,737.7525,307,858 USD
Sourcing diagnosis
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Vanilla Custard Powder Import Buyer Intelligence and Price Signals in Mexico: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Vanilla Custard Powder in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 73.1% of the full transaction dataset.

Sample Import Transaction and Price Records for Vanilla Custard Powder in Mexico

5 sampled Vanilla Custard Powder import transactions in Mexico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Vanilla Custard Powder sampled import transaction unit prices by date in Mexico: 2025-12-18: 2.07 USD / kg, 2025-12-12: 2.35 USD / kg, 2025-12-12: 2.35 USD / kg, 2025-12-12: 2.35 USD / kg, 2025-12-12: 2.35 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-18PRE******** **** ****2.07 USD / kg (-) (-)-
2025-12-12PRE******** **** ****2.35 USD / kg (-) (-)-
2025-12-12PRE******** **** ****2.35 USD / kg (-) (-)-
2025-12-12PRE******** **** ****2.35 USD / kg (-) (-)-
2025-12-12PRE******** **** ****2.35 USD / kg (-) (-)-

Top Vanilla Custard Powder Buyers, Importers, and Demand Partners in Mexico

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Vanilla Custard Powder in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Mexico)
Latest Import Transaction: 2026-08-01
Employee Size: 101 - 500 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Mexico)
Latest Import Transaction: 2026-08-01
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Mexico Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Vanilla Custard Powder in Mexico.
Use Supply Chain Intelligence analytics and company profiles to identify active Vanilla Custard Powder importers, distributors, and buyer networks in Mexico.
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Classification

Product TypeProcessed Food
Product FormDry powder mix
Industry PositionPackaged dessert mix (home preparation)

Market

Vanilla custard powder (dessert powder mix) in Mexico is primarily a domestic consumer packaged-food category sold through modern retail and online/on-demand grocery channels, alongside traditional grocery. Market access is strongly shaped by Mexico’s mandatory prepackaged food labeling framework (NOM-051) and related enforcement actions that can immobilize non-compliant imported products. Importers may also face COFEPRIS sanitary import procedures (e.g., permits/notifications) depending on product classification and regulatory applicability. Within the dessert-powder space, Mexican brands such as D’Gari and Pronto are visible in retail distribution for closely related vanilla custard/flan-style mixes.
Market RoleDomestic consumer market with local manufacturing and imports
Domestic RoleHousehold dessert-preparation category (powder mixes) distributed via retail and e-commerce; compliance-driven packaging/labeling is central to marketability
Market GrowthNot Mentioned

Specification

Physical Attributes
  • Free-flowing dry powder intended for reconstitution/cooking per label instructions; quality is sensitive to moisture pickup (caking/lumping).
  • Some SKUs in the category pair powder mix with a separate caramel component; exact format depends on brand/SKU.
Compositional Metrics
  • Additive and flavoring declarations must align with Mexico’s sanitary additive framework and NOM-051 ingredient declaration rules (e.g., declaring flavorings as natural/identical/artificial as applicable).
Packaging
  • Retail sachets or cartons with legible, indelible Spanish labeling (name/denomination, ingredients, net content, responsible-party information, nutrition declaration, lot and date marking) per NOM-051.
  • Front-of-pack warning seals and precautionary legends (e.g., for excess sugar and/or sweeteners) apply when nutrient profile triggers NOM-051 thresholds; artwork placement (e.g., seals not on back) is enforcement-sensitive.

Supply Chain

Value Chain
  • Ingredient sourcing (starches/sugars/flavorings/additives) → dry blending → in-process checks → sachet/carton filling and sealing → coding (lot/expiry) → case packing/palletizing → ambient warehousing → retail and e-commerce distribution
Temperature
  • Ambient transport and storage; humidity control is critical to prevent caking and loss of flowability.
Atmosphere Control
  • Moisture barrier packaging and low-humidity warehousing practices reduce quality degradation during distribution.
Shelf Life
  • Shelf life is primarily limited by moisture ingress and flavor stability; once prepared, products typically require refrigeration and short consumption windows per label instructions (varies by SKU).
Freight IntensityLow
Transport ModeMultimodal

Risks

Regulatory Compliance HighNOM-051 labeling non-compliance (including front-of-pack warning seals/legends when applicable and prohibited/incorrect presentation elements) can trigger customs/market actions such as detention, forced relabeling, or immobilization of imported products, disrupting supply and causing write-offs.Run a SKU-specific NOM-051 label and nutrient-profile review before shipment; validate seal/legend triggers, placement, and Spanish mandatory fields; maintain evidence files for COFEPRIS/PROFECO checks.
Regulatory Compliance MediumIf the product is within COFEPRIS-regulated import categories, missing or incomplete sanitary import procedures (permit/notice) and supporting analyses/certificates can delay or block import clearance.Confirm regulatory applicability early (HS classification + regulated list); prepare the COFEPRIS dossier (including per-lot analyses where required) and submit via the appropriate channel referenced for COFEPRIS foreign trade procedures.
Food Safety MediumAllergen and additive labeling errors (e.g., undeclared traces, incorrect additive naming/class) increase recall/consumer-complaint risk and enforcement exposure under NOM-051 and the sanitary additive framework.Implement supplier allergen controls and label-claim governance; cross-check additive classes/names against the applicable sanitary framework; verify final artwork against the approved formulation and lab results.
Food Fraud LowVanilla flavor positioning can be sensitive to consumer and regulator scrutiny; misalignment between “vanilla” messaging and declared flavor type (natural/artificial/identical) can create complaint and enforcement risk.Align front label claims with the declared flavor type and ingredient list; avoid imagery or wording that implies natural vanilla when using artificial flavoring unless the product substantiates the claim.
Logistics LowMoisture exposure during storage/distribution can cause caking and quality defects, leading to returns and reputational damage even when regulatory compliance is met.Use moisture-barrier packaging, desiccant where appropriate, and humidity-controlled warehousing; set distribution QA checks for caking and seal integrity.
Sustainability
  • Packaging waste management for single-serve sachets/cartons in mass retail distribution.
  • Nutrition-policy-driven reformulation and claim/packaging changes triggered by front-of-pack warning seals under NOM-051.
Labor & Social
  • Consumer-protection enforcement risk (e.g., misleading presentation/claims) with PROFECO involvement in market surveillance.
  • Marketing/packaging restrictions associated with NOM-051 warning seals can affect brand assets (e.g., character/illustration usage) and require rapid packaging redesign cycles.

FAQ

¿Qué marco de etiquetado aplica para vender polvo para natilla/flan de vainilla preenvasado en México?Aplica la NOM-051-SCFI/SSA1-2010 para alimentos y bebidas no alcohólicas preenvasados. Exige información obligatoria (por ejemplo, ingredientes, declaración nutrimental, lote y responsable) y puede requerir sellos/leyendas frontales cuando el perfil nutrimental o la presencia de edulcorantes/cafeína lo amerite.
¿Cuál es el principal riesgo de “bloqueo” para este producto al importar a México?El mayor riesgo es la no conformidad con NOM-051 en el etiquetado del empaque (incluyendo sellos/leyendas cuando corresponda), ya que COFEPRIS y PROFECO han reportado inmovilizaciones de productos importados por incumplimientos de esta norma.
¿Puede requerirse un trámite sanitario de importación ante COFEPRIS para mezclas de postre en polvo?Sí, COFEPRIS publica trámites de importación para alimentos y sus materias primas, incluyendo el Permiso Sanitario Previo de Importación y el Aviso Sanitario, aplicables según el tipo de producto y su clasificación en los listados/regulación correspondiente.
¿Qué aditivos aparecen en productos de flan/natilla en polvo vendidos en retail mexicano y cómo se gestionan?En productos de la categoría vendidos en México se observan espesantes/estabilizantes y colorantes (por ejemplo, carragenina, goma xantana y colorantes como tartrazina en algunos SKUs). Su uso y declaración deben alinearse con el marco sanitario de aditivos aplicable y con las reglas de lista de ingredientes de NOM-051.

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