싱가포르 수박 주스 가격 및 무역 — 마켓 오버뷰 2026

하위 제품

HPP 수박 주스, NFC 수박 주스

원재료

신선 수박

HS 코드

200989

최종 업데이트

2026-09-21

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-09-21.

싱가포르의 수박 주스 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 싱가포르의 수박 주스 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

싱가포르 내 수박 주스의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 200989)

싱가포르의 수박 주스 수출 물량/금액 2년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2023	15,322,373	28,783,285 USD
2022	16,666,206	31,354,160 USD

소싱 진단

싱가포르산 수박 주스, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 짚어드려요.

무료 진단, 계정 없이 이용 가능합니다.

싱가포르의 수박 주스 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 싱가포르의 수박 주스 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

싱가포르 내 수박 주스의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 200989)

싱가포르의 수박 주스 수입 물량/금액 2년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2023	27,429,077	42,352,374 USD
2022	31,790,398	48,433,974 USD

수출 진단

우리 수박 주스, 이 싱가포르 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 봐드려요.

무료 진단, 계정 없이 이용 가능합니다.

가격 데이터

싱가포르 수박 주스 가격, 어디까지 필요하세요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormLiquid beverage (prepacked or freshly prepared)

Industry PositionProcessed Beverage Product

Market

Watermelon juice in Singapore is primarily an import-dependent beverage category, supplied as prepacked products and also sold as freshly prepared juice in foodservice settings. Market access is shaped by Singapore Food Agency (SFA) requirements for prepacked food labelling and by Nutri-Grade nutrition labelling rules for beverages overseen by the Health Promotion Board (HPB) and Ministry of Health (MOH). Importation requires a Customs import permit via TradeNet, and processed food traders must register with SFA for a processed food registration number for permit declarations. From a duty perspective, Singapore Customs treats most goods as non-dutiable (with GST still applicable), so compliance and documentation accuracy are typically more trade-critical than tariffs for this product.

Market RoleImport-dependent consumer market (with distribution and re-export/transhipment capability)

Domestic RoleUrban beverage consumption market reliant on imported processed foods and ingredients

Market Growth

SeasonalityAvailability is driven more by import sourcing and processing format (freshly prepared vs shelf-stable) than by domestic harvest seasons.

Specification

Physical Attributes

Cloudy vs clear appearance and pulp/separation stability are key quality signals for watermelon juice
Off-odour and fermentation notes are key rejection cues for this high-water-activity beverage

Compositional Metrics

Sugar and saturated fat values (where applicable) determine Nutri-Grade and labelling obligations for beverages sold in Singapore
Ingredient declaration (including additives) and allergens/hypersensitivity ingredients must be clearly stated for prepacked food

Packaging

Prepacked products must carry English labelling and required label elements under Singapore Food Regulations
Common packaging formats include bottles/cans/cartons for prepacked beverages; freshly prepared juice is sold by cup/bottle at point of sale (menu labelling rules may apply under Nutri-Grade)

Supply Chain

Value Chain

Overseas processing/packing → international freight → Customs import permit via TradeNet → SFA-controlled processed food clearance → importer/distributor → retail and/or foodservice sale

Temperature

Shelf-stable (e.g., UHT/aseptic) products can move ambient; chilled products require cold-chain discipline to manage spoilage risk (format-dependent).

Shelf Life

Microbiological stability and packaging integrity are critical; shelf life varies materially by process (pasteurised chilled vs UHT shelf-stable).

Freight IntensityHigh

Transport ModeSea

Risks

Food Safety HighMicrobiological spoilage or contamination (especially for freshly prepared or chilled watermelon juice) can trigger rapid enforcement actions such as detention, withdrawal/recall, and reputational damage in Singapore’s tightly regulated food market.Use validated thermal processing and hygienic filling where applicable, implement HACCP/GMP controls, run shelf-life and micro testing, and maintain documentation readiness for SFA requests.

Regulatory Compliance MediumNon-compliance with SFA food labelling requirements (e.g., inaccurate name/ingredients/additives declaration) and with Nutri-Grade/NIP requirements for beverages can result in relabelling, sales stoppage, or product withdrawal.Perform a Singapore label compliance review (SFA Food Regulations) and Nutri-Grade grade/calculation checks before shipment and before menu listing for freshly prepared beverages.

Documentation Gap MediumErrors or omissions in TradeNet permit declarations (including missing SFA Processed Food registration number where required) can delay clearance; certain processed foods may require supporting documents (e.g., health certificates or lab reports) under stricter import controls.Use a permit-declaration checklist covering TradeNet fields and SFA codes/registration numbers, and pre-assemble supporting documents for products that may fall under stricter controls.

Logistics MediumFreight-rate volatility and port/route disruption can materially affect landed cost and service levels for bulky beverages into an import-dependent market, with added risk for chilled products requiring cold-chain continuity.Prefer stable contracted freight where possible, keep safety stock buffers for key SKUs, and use temperature monitoring and validated cold-chain partners for chilled lines.

Sustainability

Packaging and waste scrutiny for beverage products (importers may face retailer and consumer pressure to reduce single-use packaging footprint).

Standards

HACCP-based food safety management systems (commonly used as documentary proof of sanitary production)
GMP certification (commonly used as documentary proof of sanitary production)

FAQ

What permits and registrations are needed to import watermelon juice into Singapore for commercial sale?You generally need a Customs import permit submitted through TradeNet, and processed food traders must register with the Singapore Food Agency (SFA) to obtain a processed food registration number for permit declarations. SFA regulates processed food imports and may require supporting documents for certain products under stricter import controls.

Does Nutri-Grade apply to watermelon juice sold in Singapore?Yes. Singapore’s Nutri-Grade measures apply to beverages, and official guidance explicitly includes juices and juice drinks within scope. Nutri-Grade beverages must provide nutrition information, and beverages graded C or D must display the Nutri-Grade mark and are subject to advertising restrictions.

Are customs duties charged on watermelon juice imports into Singapore?Singapore Customs lists only four categories of dutiable goods (intoxicating liquors, tobacco products, motor vehicles, and petroleum products/biodiesel blends). Products outside those categories are generally non-dutiable for customs-duty purposes, although GST may still apply on import.