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Wheat Germ Suppliers & Prices in Germany — Market Overview 2026

Sub Product
Defatted Wheat Germ, Raw Wheat Germ, Toasted Wheat Germ
Derived Products
Wheat Germ Extract Supplement, Wheat Germ Oil
HS Code
110430
Last Updated
2026-06-17
Key takeaways for search and sourcing teams
  • Germany Wheat Germ market intelligence page includes 0 premium suppliers.
  • 0 sampled export transactions for Germany are summarized.
  • 0 export partner companies and 3 import partner companies are mapped for Wheat Germ in Germany.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-17.

Wheat Germ Export Supplier Intelligence, Price Trends, and Trade Flows in Germany

0 export partner companies are tracked for Wheat Germ in Germany. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.

Annual Export Value, Volume, and Supplier Market Size for Wheat Germ in Germany (HS Code 110430)

Analyze 3 years of Wheat Germ export volume and value in Germany to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20245,302,6753,179,956 USD
20236,388,7954,265,206 USD
20228,438,6337,357,304 USD

Top Destination Markets for Wheat Germ Exports from Germany (HS Code 110430) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Wheat Germ exports from Germany.
RankCountryVolumeValue
1Sweden3,652,5501,323,369.222 USD
2Austria166,260400,108.431 USD
3France330,638346,716.768 USD
4Switzerland307,876289,492.395 USD
5Spain360,662258,128.257 USD

Wheat Germ Import Buyer Intelligence and Price Signals in Germany: Buyers, Demand, and Trade Partners

3 import partner companies are tracked for Wheat Germ in Germany. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 53.3% of the full transaction dataset.

Sample Import Transaction and Price Records for Wheat Germ in Germany

5 sampled Wheat Germ import transactions in Germany provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Wheat Germ sampled import transaction unit prices by date in Germany: 2025-11-26: 0.87 USD / kg, 2025-11-20: 0.76 USD / kg, 2025-11-18: 0.87 USD / kg, 2025-11-04: 0.86 USD / kg, 2025-11-04: 1.37 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-11-26ЗЕР** ******** ******** ********* ****** ********* *********** ******* ******** * ******* *********** ********* ****** ****** *** ************ ** ******** **** ******** ******* ***** ******* ***** ******** ******** ***** ******** * ******* ********** *** ******* * **** ********* ***** *********** ******* ********* ****** ****** *** ************ * * * ***** ******** ******** * * * ***** * * * * ********0.87 USD / kg (-) (-)-
2025-11-20ЗЕР** ******** ******** ********* ****** ********* *********** ******* ******** * ******* *********** ********* ****** ****** *** ************ ** ******** **** ******** ******* ***** ******* ***** ******** ******** ***** ******** * ******* ********** *** ******* * **** ********* ***** *********** ******* ********* ****** ****** *** ************ * * * ***** ******** ******** * * * ***** * * * * ********0.76 USD / kg (-) (-)-
2025-11-18ЗЕР** ******** ******** ********* ****** ********* *********** ******* ******** * ******* *********** ********* ****** ****** *** ************ ** ******** **** ******** ******* ***** ******* ***** ******** ******** ***** ******** * ******* ********** *** ******* * **** ********* ***** *********** ******* ********* ****** ****** *** ************ * * * ***** ******** ******** * * * ***** * * * * ********0.87 USD / kg (-) (-)-
2025-11-04ЗЕР** ******** ******** ********* ****** ********* *********** ******* ******** * ******* *********** ********* ****** ****** *** ************ ** ******** **** ******** ******* ***** ******* ***** ******** ******** ***** ******** * ******* ********** *** ******* * **** ********* ***** *********** ******* ********* ****** ****** *** ************ * * * ***** ******** ******** * * * ***** * * * * ********0.86 USD / kg (-) (-)-
2025-11-04ЗЕР** ******** ******** ********* ****** ********* *********** ******* ******** * ******* *********** ********* ****** ****** *** ************ ** ******** **** ******** ******* ***** ******* ***** ******** ******** ***** ******** * ******* ********** *** ******* * **** ********* ***** *********** ******* ********* ****** ****** *** ************ * * * ***** ******** ******** * * * ***** * * * * ********1.37 USD / kg (-) (-)-

Top Wheat Germ Buyers, Importers, and Demand Partners in Germany

Review leading buyer profiles and compare them with 3 total import partner companies tracked for Wheat Germ in Germany. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Germany)
Latest Import Transaction: 2026-05-17
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(Germany)
Latest Import Transaction: 2026-05-17
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Germany)
Latest Import Transaction: 2026-05-17
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Germany Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Wheat Germ in Germany.
Use Supply Chain Intelligence analytics and company profiles to identify active Wheat Germ importers, distributors, and buyer networks in Germany.

Annual Import Value, Volume, and Demand Size for Wheat Germ in Germany (HS Code 110430)

Track 3 years of Wheat Germ import volume and value in Germany to assess demand growth and market momentum.
YearVolumeValue
202410,267,1545,518,738 USD
202310,643,3967,155,330 USD
202221,534,27715,769,115 USD

Top Origin Supplier Countries Supplying Wheat Germ to Germany (HS Code 110430) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Wheat Germ to Germany.
RankCountryVolumeValue
1France8,613,1503,861,170.403 USD
2Austria161,348630,745.307 USD
3Belgium678,839320,242.824 USD
4Netherlands248,321206,947.897 USD
5Romania19,750124,132.803 USD

Classification

Product TypeIngredient
Product FormStabilized flakes/meal (food ingredient)
Industry PositionMilling co-product used as a food ingredient

Market

Wheat germ in Germany is primarily a food ingredient co-produced by the country’s wheat milling sector and sold into bakery, cereal, and nutrition-oriented applications. As an EU Member State, Germany applies EU-wide requirements for contaminants, pesticide residues, traceability, labeling, and official controls, shaping procurement specifications and clearance risk. Because wheat germ is lipid-rich and oxidation-prone, German buyers commonly specify stabilized/heat-treated material plus strict storage and packaging conditions to manage rancidity. Trade is typically regional within the EU, while extra-EU sourcing is governed by EU tariff classification and compliance checks.
Market RoleDomestic producer and processor; intra-EU trader (imports/exports as needed)
Domestic RoleIngredient stream from wheat milling used in food manufacturing (and also sold into non-food/feed channels depending on grade)

Specification

Physical Attributes
  • Light yellow to golden flakes/meal with a characteristic cereal/nutty aroma (stronger when toasted/stabilized).
  • Prone to clumping and off-odors if exposed to heat, oxygen, and moisture due to the lipid fraction.
Compositional Metrics
  • Oxidation/rancidity controls (e.g., peroxide value, free fatty acids) are commonly used in commercial QA because wheat germ oil is oxidation-prone.
  • Food-safety testing commonly focuses on mycotoxins relevant to cereal products (e.g., deoxynivalenol, ochratoxin A, zearalenone) under EU maximum levels.
  • Pesticide-residue compliance follows EU MRL rules for plant products and derived foods.
Grades
  • Food-grade wheat germ (often specified as stabilized/heat-treated for shelf-life).
  • Organic-grade wheat germ (where certified under applicable EU organic rules).
  • Feed-grade/non-food channels may exist depending on producer classification and buyer requirements.
Packaging
  • Multiwall paper bags with inner liner or sealed plastic bags on pallets for dry ingredient handling.
  • Big bags (FIBCs) or bulk handling for industrial buyers where controlled dry storage is available.

Supply Chain

Value Chain
  • Wheat intake & cleaning → milling → mechanical separation of germ stream → stabilization/heat treatment (as specified) → cooling → packaging → ingredient distribution to food manufacturers/industrial users
Temperature
  • Cool, dry storage and transport conditions help slow oxidation and preserve sensory quality in wheat germ.
Atmosphere Control
  • Minimizing oxygen exposure (tight packaging, limited headspace, rapid sealing after stabilization) supports shelf-life management for lipid-rich wheat germ.
Shelf Life
  • Untreated wheat germ can develop rancid sensory notes over short storage periods at ambient conditions; heat treatment/stabilization is used to extend acceptable shelf-life.
Freight IntensityMedium
Transport ModeLand

Risks

Food Safety HighMycotoxin and contaminant non-compliance in cereal-derived ingredients (e.g., DON, ochratoxin A, zearalenone) can block entry or trigger withdrawal/recall in Germany due to EU maximum levels and enforcement via official controls and alert mechanisms.Implement a Germany/EU-aligned testing plan for cereal mycotoxins and other relevant contaminants, use accredited labs, and maintain lot-level traceability plus supplier agronomy/storage controls to reduce mold risk.
Quality MediumWheat germ is susceptible to oxidation-driven rancidity because of its unsaturated oil fraction; inadequate stabilization, oxygen exposure, or warm storage can cause off-flavors and customer rejection in Germany’s ingredient market.Supply stabilized/heat-treated wheat germ where required, specify oxidation limits in the COA (e.g., PV/FFA), and use moisture- and oxygen-protective packaging with cool, dry logistics.
Regulatory Compliance MediumMislabeling (including gluten/cereal allergen presentation where applicable) or non-compliant nutrition/health claims can trigger enforcement actions and delisting in Germany under EU labeling and claims rules.Run label/legal review against EU FIC (Reg. 1169/2011) and claims rules (Reg. 1924/2006) before placing product on the German market; keep claim substantiation files.
Logistics MediumDelivered-cost volatility (trucking/energy costs intra-EU; and sea freight for extra-EU) can pressure margins for bulk dry ingredients like wheat germ and disrupt contract pricing into Germany.Use indexed freight clauses or shorter pricing windows, diversify lanes (road/rail where feasible), and hold buffer stock for key customers during peak logistics disruption periods.
Sustainability
  • Climate variability (e.g., drought/heat) affecting wheat quality and contaminant risk profiles in cereal supply chains serving Germany.
  • Pesticide-residue scrutiny against EU MRL compliance for cereal-derived ingredients placed on the German market.
Labor & Social
  • German Supply Chain Due Diligence Act (LkSG) can increase buyer requirements for human-rights and certain environmental due diligence documentation across upstream supply chains, especially for extra-EU sourcing.
Standards
  • IFS Food
  • BRCGS Food Safety
  • FSSC 22000
  • ISO 22000

FAQ

What is the biggest compliance risk for selling wheat germ into Germany?Food-safety non-compliance—especially mycotoxins and other contaminants relevant to cereal products—can lead to rejection at the EU border or withdrawal from the market in Germany. EU rules set maximum levels for contaminants, and findings can be handled through official controls and EU alert mechanisms.
Why do German buyers often ask for stabilized (heat-treated) wheat germ?Wheat germ contains an oil fraction that is prone to oxidation, which can create rancid odors and flavors during storage. Stabilization/heat treatment is used to slow this deterioration and protect shelf-life and sensory quality through distribution in Germany and the EU.
Which EU rules matter most for labeling and marketing claims in Germany?If wheat germ is sold as a food product to consumers, EU food information rules (including allergen/gluten-related requirements) apply, and any nutrition or health claims must follow EU claims rules. These EU regulations are directly relevant in Germany as an EU Member State.

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