Products
Cashew Nuts
Outturn: Minimum of 46+
Nut Count: 170 to 200 per kilogram
Moisture: Maximum of 10%
Nut Count: 170 to 200 per kilogram
Moisture: Maximum of 10%
150 (≤325 kernels/kg). 180 (≤395 kernels/kg). 210 (≤465 kernels/kg). 240 (≤530 kernels/kg). 320 (≤706 kernels/kg)
W210 (Wholes). W180 (Wholes). W240 (Wholes). W320 (Wholes). W450 (Wholes)
Kernel. Whole
Gray
Shelled. In-shell
+ 3
Garcinia Bitter Kola
Visible Mould: Non
Free From Alatoxine
Free From Salmonella
Acid Insoluble Ash: 2% max
Moisture: 12%max
Acid Insoluble Ash: 2% max
Caffeine:1.5 % minimum
Foreign Matter:1.5%
Free From Alatoxine
Free From Salmonella
Acid Insoluble Ash: 2% max
Moisture: 12%max
Acid Insoluble Ash: 2% max
Caffeine:1.5 % minimum
Foreign Matter:1.5%
Dried. Raw
Bitter
Whole
Export Volume
5,000 /
Fresh Ginger & Sun Dried Split Ginger
Unwashed. Washed
As per customer's request
Nigerian Ginger
Split. Whole
Brown - Light Brown
+ 2
Cocoa Beans
High Quality
Medium (101-110 beans). Standard (≤100 beans)
Brown. Dark Brown
Conventional. Organic
As per customer's request. Jute Sack (Jute Bags)
+ 3
Sesame Seeds
Purity: Minimum of 98%
Admixture: Maximum of 2%
Oil Content: Minimum of 50%
Moisture Content: Maximum of 10%
Admixture: Maximum of 2%
Oil Content: Minimum of 50%
Moisture Content: Maximum of 10%
For Feed. For Food
Hulled
Machine Cleaned
Purity 98.00% min
Nigerian Varieties
+ 2