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Cusimer

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Summary

- Established in 1991, a seafood processing company.
- Offers Halibut, Cod, Mussel, and Plaice among others - fresh or frozen, whole or fillet.
- Blue Fork (Fourchette bleue) certified.

Company Story

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The port of Saint-Maxime-du-Mont-Louis was one of Gaspegie's most important fish processing facilities during New France. Over the past two decades, Customer has been providing a wide variety of high-quality demersal fish, guided by this centuries-old sea worker tradition.

Thanks to the combined efforts of fifty employees of our factory in Mont-Louis, Haute-Gaspésie, and fifteen independent fishermen, their company processes fish caught in the frigid waters of the St. Lawrence River today.

We take great pride in providing you with fish that is exceptionally fresh. The "Saint-Maxime" brand, which guarantees quality for our North American customers, demonstrates this.

Company Details
Name
Cusimer
Country
CA flagCanada

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Basic Information
Official website: Cusimer
Social media account(s): Facebook
Reviewed by Tridge
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Company Details
Name
Cusimer
Country
CA flagCanada

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