Draft Proposal for "Multi-Grain Low-Degree Intense Fragrance-Type Baijiu" Seeks Public Opinion
Recently, the China Alcoholic Drinks Association issued a notice, publicly soliciting opinions on the group standard for "Multi-Grain Low-Degree Intense Fragrance-Type Baijiu" to respond to the national advocacy for low-degree baijiu development, meet consumers' urgent demand for high-quality, low-degree baijiu, adapt to international low-degree liquor consumption trends, and standardize quality requirements for low-degree baijiu products.
02
Wine "Chuang Shu Cup" Skills Competition Opens
On the afternoon of June 9, the first national wine industry "Chuang Shu Cup" workers' professional skills competition opened in Ningxia's Minning Town. The competition was jointly hosted by the China Financial Trade Light Industry, Tobacco Workers' Union, China Light Industry Association, China Alcoholic Drinks Association, and Ningxia Hui Autonomous Region Federation of Trade Unions.
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Renhuai Promotes "Sauce-Flavor Liquor" Going Overseas Breakthrough
On June 6, the Renhuai Municipal Party Committee Standing Committee held an (expanded) meeting. The meeting emphasized continuously improving internal and external opening levels, increasing publicity and promotion efforts for core production areas, product brands, and local baijiu enterprises to achieve substantial breakthroughs in "sauce-flavor liquor" going overseas; deepening exchange cooperation, industrial collaboration, and cultural tourism promotion with regions like the Yangtze River Delta, Guangdong-Hong Kong-Macao Greater Bay Area, and Chengdu-Chongqing Economic Circle, to fully promote the Renhuai Economic Development Zone's construction as a national-level economic and technological development zone.
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UMEET Appears at International MCN Conference
Recently, the 2025 Shanghai International MCN Conference with the theme "Creating Boundless, Enhancing Live Streaming Economy with Global Coordinates" grandly opened at the Shanghai Cross-Border Procurement Exhibition Center. Moutai Ecological Agriculture Company brought its strategic new product—UMEET Blueberry Sparkling Wine, with its differentiated positioning