Spain: Sharp increase in pepper prices due to product shortage in Almería
Vegetables
Spain
Published Sep 23, 2022
Tridge summary
During this last week there have been increases in the prices of practically all vegetables, but in pepper they have been more pronounced. There are no significant quantities yet and the demand begins to increase from the Almería origin.
Original content
(R.P.) The yellow California type registers cuts that range from two euros with thirty to two euros per kilo, the red California type is sold between two euros and one euro with ninety cents, and the green California type registers an average of one euro per kilo. The red lamuyo pepper reaches first cuts of one euro and ninety cents and ends at around one euro and forty cents, while the green lamuyo is trading between one euro and forty cents. The green Italian ranges between one euro and forty cents and eighty cents, while the red reaches up to average cuts of one euro and ten cents per kilo. The tomato remains one more week with very profitable values. The smooth type is sold between one euro and forty and one euro and twenty cents, the long life type has a first cut of one euro and sixty cents and auctions of one euro and thirty, the branch tomato registers an average of one euro and fifty and the pear type ranges between one euro and thirty cents and one euro per kilo. The ...
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