The article reports on the ongoing green almond harvest in the Silifke district of Mersin, Turkey. Despite a 50% yield loss due to agricultural frost, the green almonds, grown organically and without the use of pesticides or fertilizers, are being sold for 200 lira per kilo. The sale of these almonds, which started 15 days earlier than in previous years, is making producers happy and the demand is high, with some of the produce being exported to Dubai. The prices are currently high due to the limited supply, but they are expected to decrease as more green almonds are harvested.