Canada: Gene-edited wheat tested

Published May 23, 2024

Tridge summary

Canada's Agriculture Canada has initiated its first research on gene-edited wheat at the Lethbridge Research and Development Centre, with the objective of developing spring wheat lines that are more efficient in sunlight use. This development, welcomed by the Wheat Growers Association, leverages the lower cost and faster turnaround time of gene-editing compared to traditional genetically modified (GM) crops. The article also highlights the approval of gene-edited wheat trials in Australia and the distribution of GM wheat seeds in Argentina, noting the challenges and successes faced with GM wheat in the past. The article underscores the advancements in gene-editing and GM wheat technology, addressing the needs for drought resistance and other improvements in agricultural resilience.
Disclaimer: The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Agriculture Canada has planted its first research plots of gene-edited wheat. The experimental wheat is being grown in a greenhouse at the Lethbridge Research and Development Centre. The goal is to produce spring wheat lines with greater ability to receive and use sunlight, according to an Alberta Farmer Express article. A wheat industry leader is pleased with the development. “I think it’s fantastic,” said Gunter Jochum, president of the Wheat Growers Association. “It’s good for our industry and it is exactly what’s needed going forward.” He said he has spoken to scientists who say “the sky is the limit” when it comes to the potential for gene-edited crops. “That’s what’s exciting, and Canada needs to be right at the forefront in developing that,” said Jochum. Ian Affleck, vice-president of plant biotechnology with CropLife Canada, said the federal government’s recent decision to treat gene-edited crops the same as conventionally bred crops paved the way for the project. He ...
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