In the United States, the culture of dates develops over the years in particular in the valley of Bard, which cultivates approximately 60% of all the dates cultivated in the country. Rich in iron, potassium, calcium and magnesium, dates are now one of the products most in demand during the coronavirus crisis (Covid-19). People have started sourcing healthy foods with a long shelf life like dates. “Despite the short harvest period, our fruits are sold all year round,” explains the director of North American sales for a company at Freshplaza. “The last growing season has been excellent. The quality and quantity of the fruit was as good as you would expect, if not better, ”added the latter. “The volume was sufficient to support our worldwide sales throughout the year as well as our growth objectives. In terms of quality, we have offered the sweetest and juiciest dates for which our customers rely on us. Dates are very ...
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