European dairy products have greater international projection thanks to their production model
Dairy
Published Jan 24, 2023
Tridge summary
Quality, traceability, animal welfare, food safety and environmental commitment are strong points of the European production model, which contribute to the fact that dairy products produced in the Community market have an increasing international projection, offering extensive guarantees to consumers around the world.
Original content
This is highlighted by the Interprofessional Dairy Organization (InLac), which points out that these are just some of the factors that value the European campaign "Count on European dairy products" promoted by this entity, without forgetting the dissemination of the nutritional benefits of food dairy products within the framework of a balanced and varied diet such as the Mediterranean. This European campaign tries, consequently, to inform from a scientific perspective of the values that are behind the dairy sector, in the environmental and nutritional plane. As explained by the president of InLac, Daniel Ferreiro, "the European production model opens doors to dairy products in foreign markets". In addition, the EU legislative framework serves as an inspiration for the development of models in other continents that are committed to raising their own standards in response to the demands of today's consumers. The dairy sector is very sensitive to climate change, and for this reason, ...
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes.
To learn more about our cookies, please read our Privacy Policy.