Fish and seafood, the most consumed products at Christmas in Spain

Seafood

Spain

Published Dec 15, 2021

Tridge summary

Fish and seafood are two of the main protagonists at Christmas and New Year's Eve dinners. This year will be no different because according to the Aldi 2021 report on the purchase of food for Christmas celebrations in Spain, 71% of families will consume these foods during the holidays. This study affirms that both fish and shellfish will be the most consumed by all groups, except young people between 18 and 34 years old, who prefer meat.

Original content

Fish and seafood are two of the main protagonists at Christmas and New Year's Eve dinners. This year will be no different, because according to the Aldi 2021 report on the purchase of food for Christmas celebrations in Spain, 71% of families will consume these foods during the holidays. This study affirms that both fish and shellfish will be the most consumed by all groups, except young people between 18 and 34 years old, who prefer meat. In fact, meat is in second place (58%), followed by ham and sweets (47%), nougat (46%), wine (36%) and cheese (30%). For its part, wine and nougat will be the most common among those over 65 years of age. In addition, this Christmas the Spanish will opt for a healthier diet. 21% of Spanish men and women intend to reduce the consumption of certain products such as sweets, with 39%, nougats and meat, both with 31%. The reasons behind this change in habits are mainly health (54%), lack of budget (35%) and the need to control weight (32%). Seafood ...

Source: Financialfood