Argentina: INTA San Pedro works to ensure the health of crop propagation materials

Published Sep 3, 2021

Tridge summary

The San Pedro area's INTA experiment, led by Laura Hansen, is pivoting to supply 'controlled propagation material' to local producers, aiming to ensure crop health and market compliance. The initiative involves constructing new greenhouses to house a center for the Regional Increase of Certified Citrus Material, covering the process from grandmother plant to seedlings, with a traceability system. Additionally, the greenhouses will cater to native crops and begin trials with medicinal cannabis, expanding the center's scope beyond traditional citrus and peaches.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Shall we tell you another productive story from the San Pedro area? She is Laura Hansen, director of the INTA experiment located at kilometer 170 of Route 9. What you see in the background are greenhouses, some old and others under construction. The poster warns that there is "controlled material" there. “La experimental de San Pedro was always dedicated to intensive productions. It was always a very important fruit and nursery area. To plan what INTA will do, it must first draw up a diagnosis which it carries out together with the producers through the local advisory council. Each INTA has its advisory council and they define the problems; one of the strongest that came out here was the lack of propagation material to start the crops ", the agronomist told Bichos de Campo. And what are propagation materials? “It is the way in which a crop starts, which can start with a seed, with a stake or with a bud, that is, when one has a fruit plant whose stem is of one type and the crown is ...

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