Peru exported 143,410 tons of mandarins in the first seven months of the year

Published Sep 15, 2024

Tridge summary

As of July 2024, Peru's mandarin exports reached 143,410 tons valued at $185 million, reflecting a 22% increase in volume and a 44% rise in value. The average price per kilogram increased by 18% to $1.28, with Clemensol, Nova, and Primosole being the key varieties. The United States saw a 54% increase in volume due to low domestic production, while Nadorcott shipments to Europe grew by 137% despite an overall 12% decline in volume. Peru's production has shifted towards hybrid and late varieties, driven by international demand and favorable climate conditions, despite challenges from the El Niño phenomenon.

Disclaimer: The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

As of July 2024, Peru has exported 143,410 tons of mandarins worth $185 million, representing a 22% increase in volume and 44% in value, according to FreshFruit. In terms of price, almost all varieties have registered an increase, with an average of $1.28 per kilogram, 18% more than the previous year. The varieties with the most notable prices were Clemensol, with $1.44 per kilogram; Nova, with $1.38 per kilogram; and Primosole, with $1.32 per kilogram. The United States was the main destination for Peruvian mandarins. Domestic production was up to 16% below normal, thus creating new spaces for the main exporters. In addition, an early end to the current season was reported due to the early start of the season, which will be opportune for the later Peruvian varieties. Until last year, most shipments were of clementine varieties in the first half of the year, but this campaign has changed significantly. There has been a strong growth in shipments of Murcott (+164%) to position ...

Source: AgroPeru