In February 2025, Peru experienced a decrease in the export value of fresh ginger, despite a 29% increase in volume. The average price per kilogram fell from $2.78 in 2024 to $2.04 in 2025. The United States was the largest market, receiving 69% of the exports, followed by the Netherlands with 16% and Canada with 6%. The United States saw a decrease in average cost per kilogram, while the Netherlands and Canada experienced decreases in volume and value.