News

Russia: Review of producer prices for agricultural products in the Ivanovo region

Russia
Market & Price Trends
Published Feb 26, 2024

Tridge summary

The Russian Ministry of Agriculture has published average prices for agricultural products in the Ivanovo region as of February 21. The data includes prices for raw and pasteurized milk, wheat flour bread, butter, cheese, chicken eggs, pork, chicken meat, and various vegetables. For instance, the highest grade of raw cow's milk was sold at 34.43 rubles/kg, pasteurized milk with 3.2% fat content at 46.69 rubles/kg, and bread made from wheat flour at 75.77 rubles/kg.
Disclaimer: The above summary was generated by a state-of-the-art LLM model and is intended for informational purposes only. It is recommended that readers refer to the original article for more context.

Original content

On February 21, pasteurized milk with 3.2% fat content was sold at an average of 46.69 rubles/kg, bread made from wheat flour - at 75.77 rubles/kg According to departmental monitoring data from the Ministry of Agriculture of Russia as of February 21, raw cow's milk of the highest grade was sold by agricultural producers in the Ivanovo region at an average price of 34.43 rubles/kg, first grade - at 31.23 rubles/kg. The average price of processing enterprises for pasteurized milk with 3.2% fat content was 46.69 rubles/kg, butter 72.5% and 82.5% fat content - 583.47 and 672.20 rubles/kg, respectively, cheeses - 613 .80 rub./kg. A dozen chicken eggs of the first category were sold by producers at an average price of 85.69 rubles, of the second category - for 73.97 rubles. Pork in the wholesale segment cost an average of 205.00 rubles/kg, chicken meat - 181.03 rubles/kg. The price of agricultural producers for potatoes was 16.04 rubles/kg, carrots - 25.74 rubles/kg, white cabbage - ...
Source: Specagro
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