Manufacturers of sprats often refuse to produce products that meet GOST, and instead produce them according to their own specifications, which may be of low quality. The Fishing Union proposes to oblige manufacturers to use only GOST standards in order to regain buyer interest in their products. Sprats have long been one of the favorite types of canned fish among domestic consumers, but in recent years the demand for sprats has been declining. Representatives of the Fishing Union attribute this to the low quality of the product, which was not produced in accordance with GOST. As part of the International Fish Forum at a site organized by the publication “Veterinary Science and Life”, experts proposed banning the production of canned fish according to specifications, which are subject to GOST standards. Thus, experts spoke about the study of sprats in oil that they conducted this year. In a message seen by sfera.fm, experts explain that the production of sprats is a long and ...
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