In Spain, the Mediterranean climate allows the cultivation of fruits with excellent taste and nutritional properties. In the new episode of Here we Grow, Cinzia Rizzi investigated how Spain became the main exporter of tropical fruits in Europe. Low rainfall, lots of sunlight and many completely cloudless days - perfect conditions for the production of PDO Mollar de Elche from Granada, the most valuable pomegranates in the world. A special type of gooseberry, different from all others, because of its sweetness, color and soft seeds. - This pomegranate is different from all the others because of its outer and inner color - explains Susi Bonet, commercial director of the Cambayas cooperative. - Pale pink on the outside, never red, but inside the seed is red, soft and edible. Mollar de Elche from Granada is one of the so-called super fruits. As soon as the pomegranates are picked, they are taken to the packaging plant, where they are carefully selected, packed, and then kept at a ...
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