News

Turkey: The amount of cow milk increased by 4.6 percent on an annual basis in September

Dairy
Cow Milk
Turkiye
Market & Price Trends
Published Nov 15, 2023

Tridge summary

In September, the amount of cow milk collected in Turkey increased by 4.6% compared to the previous year, reaching 786,213 tons. The production of drinking milk by commercial dairy enterprises increased by 0.4% in September, reaching 123,742 tons. Yoghurt production increased by 4% in September, while cow cheese production increased by 7.7%. Butter production, however, decreased by 8.6%. In the January-September period, drinking milk production decreased by 1.9% and butter production decreased by 11.4%.
Disclaimer: The above summary was generated by a state-of-the-art LLM model and is intended for informational purposes only. It is recommended that readers refer to the original article for more context.

Original content

Accordingly, the amount of cow milk collected increased by 4.6 percent on an annual basis in September, reaching 786 thousand 213 tons. The amount of cow milk collected increased by 3.1 percent in the January-September period compared to the same period last year, reaching 7 million 715 thousand 318 tons. Drinking milk production by commercial dairy enterprises increased by 0.4 percent in September compared to the same month of the previous year, reaching 123 thousand 742 tons. In the January-September period, drinking milk production decreased by 1.9 percent on an annual basis to 1 million 97 thousand 333 tons. In September, compared to the same month of the previous year, yoghurt production by commercial dairy enterprises increased by 4 percent and reached 110 thousand 858 tons. In the January-September period, yoghurt production increased by 3.5 percent on an annual basis and reached 919 thousand 627 tons. Cow cheese production increased by 7.7 percent annually to 63 thousand ...
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