News

The weather got colder, the demand for chestnut increased in Turkiye

Chestnut Kernel
Turkiye
Published Jan 1, 2023

Tridge summary

Chestnut farmers, who took their place on the street with the cold weather in Elazig, continue to work under harsh winter conditions to meet the demands of the citizens.

Burak Sarıkaya, who stated that he has been selling chestnuts for 5 years at the counter where he stayed from his father, said, "It's a little quiet now because it's noon, but there is a lot of demand for chestnuts in the following hours. Citizens do not bother to cook chestnuts at home, because there is no longer a house with a stove. For this reason, citizens buy ready-cooked ones and go to their homes. Since we are in the winter season, there is a good demand for chestnuts," he said.

Original content

Chestnut farmers, who took their place on the street with the cold weather in Elazig, continue to work under harsh winter conditions to meet the demands of the citizens. Burak Sarıkaya, who stated that he has been selling chestnuts for 5 years at the counter where he stayed from his father, said, "It's a little quiet now because it's noon, but there is a lot of demand for chestnuts in the following hours. Citizens do not bother to cook chestnuts at home, because there is no longer a ...
Source: Haber7
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.