Anchurón Plus 75 cl
Spain|
Submitted By Bodegas Cortijo El Anchurón
|
Last updated on May 23, 2022
Latest Offers
Unit Price
7.70 /
Offer Quantity
269
Origin
Spain / Granada
Payment Terms
50% prepaid, 50% against bank documentary credit
Remark
MOQ: 1 pallet
Full reference quantity purchase (5425 bottles) negotiable for new quotation.
Ease of dealing
Packaging
Incoterms
exw / Motril / Spain
Description
Business Type: Family-owned
Export Experience: EU countries, Ivory Coast, Japan
Goal/Vision: To provide the best quality and doing a fair trade business at affordable price
Export Experience: EU countries, Ivory Coast, Japan
Goal/Vision: To provide the best quality and doing a fair trade business at affordable price
At a Glance
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Description
Facilities: Keep in cold, dark storage facility
Packaging: 7,9kg carton cases
Preferred ways of shipment: Shipment overseas, Europe road transport
Packaging: 7,9kg carton cases
Preferred ways of shipment: Shipment overseas, Europe road transport
At a Glance
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Description
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At a Glance
Oak ageing
Aged for 18 months in 225-litre barrels of 70% American oak and 30% French, with medium toasting
Description
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At a Glance
Harvest
Manual, from September 5th to 7th, 2007 with entry of fresh grapes to the deposit
Fermentation
In stainless steel tanks with native yeasts at less than 28°C with daily pumping over, delestajes and post-fermentation maceration. Natural malolactic fermentation.
Overall conditions
Pleasure to enjoy
Description
Intense garnet colour, almost dark, very dense, clean and bright, high layer.
Toasted aroma of oak with great presence, highlighting the touch of cinnamon and red fruits in maceration, of a complex mineral spice.
Spicy, mineral, ripe fruit flavor, wide and persistent, very balanced and since 2020 great tactile softness of its tannins.
It is recommended to pair with roasted red meats, game meats, Segureño lamb, Iberian sausages, pâtés and cheeses with a powerful flavor for the best harmony.
Toasted aroma of oak with great presence, highlighting the touch of cinnamon and red fruits in maceration, of a complex mineral spice.
Spicy, mineral, ripe fruit flavor, wide and persistent, very balanced and since 2020 great tactile softness of its tannins.
It is recommended to pair with roasted red meats, game meats, Segureño lamb, Iberian sausages, pâtés and cheeses with a powerful flavor for the best harmony.
At a Glance
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Photos & Videos
