Keep in a cool, dark place, with the cork in contact with wine and controlled humidity. Because UV rays have a negative influence on the taste of wine, even dark-colored bottles should be stored together with their packaging or resting place out of direct sunlight.
요약 정보
Box grouping
6 units per box
Material
Corrugated paperboard
Box external measures
234 x 157 x 337 mm
Total box production
1444
Box division
Top to bottom complete
Full box weight
7,7kg
ISO pallet capacity (6 layers)
1080 bottles
EUR pallet capacity (6 layers)
900 bottles
Content wine purchase each pallet
Wine, bottle, cork, cap, labels, box, intercalator each layer, pallet, shrink wrapping, packing list
Bottle external ⌀
73 mm
Bottle weight final product
1,24kg
Bottle height
33 cm
설명
-
요약 정보
Total acidity
6 g/ℓ
Volatile acidity
0,62 g/ℓ
Free SO2
7 mg/ℓ
Total SO2
124 mg/ℓ
Total dry extract
21,1 g/ℓ
pH
3,4
Remaining sugars
0,6 g/ℓ
Alcohol degree
13,1 % vol.
Mass volume at 20°C g/mℓ
0,9891
Ingredients
Contains sulphites
설명
-
요약 정보
Prefermentative stage
Destemmed and squeezed grape in prefermentative maceration with peels 24 hours at 10 °C and later extraction
Fermentation
In stainless steel tanks with autochthon yeast at less than 28 °C with daily pumping up, unballasting and post-fermentative soaking. Natural malolactic fermentation
Postfermentative stage
Maceration and tartar stabilisation at -4°C during 15 days
Oak ageing
Fresh wine without oak
설명
Crystal clear, consistent fluid, very pale yellow color with greenish reflections, dynamic and bright. Its intense aroma with a pleasant impression and long persistence is reminiscent of the lily as a flower, of ripe white fruit, some citrus fruits (kiwi, lemon, grapefruit) with notes of tropical fruit (cherimoya, mango, pineapple) with a more serious background of skin. of peach On the palate it is cheerful, elegant, silky and powerful with a perfectly perceptible harmonic assembly of the alcohol present, brimming with freshness, with good structure, pleasant, broad and persistent. Recommended for shellfish, white fish, soft meats, cooked sausages, fresh cheeses, etc.
요약 정보
Varieties
61% Sauvignon Blanc, 28% Chardonnay, 11% Moscatel
Harvest
2018
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