Derived Products
Dried Allspice, Allspice Extract, Allspice Powder
HS Code
090421
Last Updated
2026-05-09
Key takeaways for search and sourcing teams
- Allspice market coverage spans 133 countries.
- 168 exporter companies and 254 importer companies are indexed in the global supply chain intelligence network for this product.
- 195 supplier-linked transactions are summarized across the top 16 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 4; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-05-09.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Allspice
Analyze 195 supplier-linked transactions across the top 16 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Allspice.
Allspice Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Allspice to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Allspice: Honduras (-73.3%), Peru (-61.7%), India (-43.6%).
Allspice Country-Level Supplier Transaction and Unit Price Summary
As of 2025-06, benchmark Allspice country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Allspice transaction unit prices: United States (16.71 USD / kg), India (11.77 USD / kg), Spain (10.45 USD / kg), Netherlands (8.59 USD / kg), Mexico (6.88 USD / kg), 4 more countries.
| Country | YoY Change | Transaction Count | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Italy | +16.2% | 1 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) | ||||||
| Mexico | -12.1% | 94 | 7.20 USD / kg (248,906 kg) | 6.98 USD / kg (170,630 kg) | 6.56 USD / kg (337,790 kg) | 6.66 USD / kg (609,960 kg) | 7.05 USD / kg (227,106 kg) | 6.88 USD / kg (192,791.55 kg) | ||||||
| India | -43.6% | 28 | 12.23 USD / kg (50 kg) | 2.34 USD / kg (420 kg) | 0.76 USD / kg (400 kg) | 13.92 USD / kg (9 kg) | - (-) | 11.77 USD / kg (4,695 kg) | ||||||
| Netherlands | -17.4% | 6 | - (-) | - (-) | - (-) | - (-) | 7.89 USD / kg (25,000 kg) | 8.59 USD / kg (10,226 kg) | ||||||
| Costa Rica | +11.7% | 3 | - (-) | - (-) | - (-) | - (-) | 23.22 USD / kg (300 kg) | - (-) | ||||||
| Australia | - | 1 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) | ||||||
| Guatemala | -41.7% | 19 | - (-) | 7.85 USD / kg (10,000 kg) | - (-) | 6.23 USD / kg (57,160 kg) | 4.52 USD / kg (127,310 kg) | 4.43 USD / kg (109,110 kg) | ||||||
| Honduras | -73.3% | 13 | - (-) | - (-) | - (-) | 2.01 USD / kg (69,430 kg) | 2.72 USD / kg (23,060 kg) | 3.65 USD / kg (194,729 kg) | ||||||
| Colombia | - | 5 | - (-) | - (-) | - (-) | - (-) | 2.28 USD / kg (23,069 kg) | 2.78 USD / kg (71,256 kg) | ||||||
| United States | -9.9% | 10 | 16.79 USD / kg (909.83 kg) | - (-) | 16.91 USD / kg (907.2 kg) | - (-) | 20.72 USD / kg (2.63 kg) | 16.71 USD / kg (453.6 kg) |
Allspice Global Supply Chain Coverage
422 companies
168 exporters and 254 importers are mapped for Allspice.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Allspice, benchmark reach, and prioritize outreach by market.
Allspice Export Supplier Intelligence, Trade Flows, and Price Signals
168 exporter companies are mapped in Tridge Supply Chain Intelligence for Allspice. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Allspice Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 168 total exporter companies in the Allspice supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Guatemala)
Latest Export Transaction: 2026-04-07
Industries: OthersFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Netherlands)
Latest Export Transaction: 2026-02-08
Recently Export Partner Companies: 2
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood PackagingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(South Africa)
Latest Export Transaction: 2026-04-07
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Germany)
Latest Export Transaction: 2026-04-07
Industries: Food Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
Exporting Countries: United States
Supplying Products: Allspice
(Netherlands)
Latest Export Transaction: 2026-04-07
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Crop Production
Value Chain Roles: Farming / Production / Processing / Packing
(Honduras)
Latest Export Transaction: 2026-04-07
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
Allspice Global Exporter Coverage
168 companies
Exporter company count is a key signal for Allspice supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Allspice opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Allspice (HS Code 090421) in 2024
For Allspice in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | India | 430,837,631.397 kg | 998,186,137.353 USD |
| 2 | Mexico | 15,765,225 kg | 102,892,711 USD |
| 3 | Myanmar [Burma] | 23,466,300.8 kg | 75,774,098.973 USD |
| 4 | Germany | 2,193,513.127 kg | 17,418,979.29 USD |
| 5 | Netherlands | 1,402,710 kg | 12,473,671.723 USD |
| 6 | Uzbekistan | 3,516,326.067 kg | 9,680,352.98 USD |
| 7 | Pakistan | 5,340,602 kg | 9,301,733.715 USD |
| 8 | Spain | 2,275,688.589 kg | 7,758,701.276 USD |
| 9 | South Africa | 859,826.574 kg | 5,413,519.372 USD |
| 10 | United States | 1,652,378 kg | 5,319,035 USD |
Allspice Export Trade Flow and Partner Country Summary
Track Allspice exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Allspice Import Buyer Intelligence, Demand Signals, and Price Benchmarks
254 importer companies are mapped for Allspice demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Allspice Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 254 total importer companies tracked for Allspice. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Palestine)
Latest Import Transaction: 2026-04-07
Recently Import Partner Companies: 1
Industries: Food Services And Drinking PlacesFood Wholesalers
Value Chain Roles: -
(Ukraine)
Latest Import Transaction: 2026-04-07
Employee Size: 101 - 500 Employees
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-10-23
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Land TransportFreight Forwarding And IntermodalOthers
Value Chain Roles: Panama
(Turkiye)
Latest Import Transaction: 2026-04-07
Industries: Food WholesalersBrokers And Trade Agencies
Value Chain Roles: -
(Poland)
Latest Import Transaction: 2025-12-04
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Wholesalers
Value Chain Roles: -
(Ukraine)
Latest Import Transaction: 2026-04-07
Recently Import Partner Companies: 1
Industries: Food Services And Drinking PlacesFood PackagingFood Manufacturing
Value Chain Roles: -
Global Importer Coverage
254 companies
Importer company count highlights the current depth of demand-side visibility for Allspice.
Use Supply Chain Intelligence analytics and company profiles to identify active Allspice buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Allspice (HS Code 090421) in 2024
For Allspice in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 62,137,452 kg | 271,844,247 USD |
| 2 | Thailand | 86,005,730.138 kg | 200,312,174.65 USD |
| 3 | Spain | 67,705,036.202 kg | 147,073,024.178 USD |
| 4 | Mexico | 35,546,278 kg | 129,822,808 USD |
| 5 | Malaysia | 49,302,930.8 kg | 120,013,856.616 USD |
| 6 | Sri Lanka | 43,004,872.91 kg | 83,439,223.888 USD |
| 7 | Germany | 4,708,450.606 kg | 22,378,586.185 USD |
| 8 | Japan | 2,788,039 kg | 20,269,774.965 USD |
| 9 | South Korea | 5,184,741.813 kg | 16,417,709 USD |
| 10 | Turkiye | 6,262,817 kg | 13,629,850 USD |
Allspice Import Trade Flow and Origin Country Summary
Analyze Allspice origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Global Wholesale Supplier Price Trends by Country for Allspice
Allspice Monthly Wholesale Supplier Price Summary by Country
Monthly Allspice wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-11, countries with visible Allspice wholesale unit prices: Spain (4.62 USD / kg), Ukraine (0.30 USD / kg).
Allspice Wholesale Price Competitiveness by Major Exporting Countries
Compare Allspice wholesale price ranges and YoY changes across the top 2 exporting countries to benchmark supplier price competitiveness.
Latest Allspice Wholesale Export Price Updates
Use the latest 4 Allspice wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-04-01 | При***** ******* ****** ******** ******* *** **** *** **** * ******* **** | 0.30 USD / kg | |
| 2026-04-01 | PIM***** ******* * ******* ******* ***** **** ** ********* ******* ***** **** ** ******** | 4.68 USD / kg | |
| 2025-08-01 | При***** ******* ****** ******** ******* *** ******* **** ******** * ******* **** | 0.31 USD / kg | |
| 2022-05-01 | Pim***** ******* * ******* ******* ***** **** ** ********* ******* ***** **** ** ******** | 6.42 USD / kg |
Classification
Product TypeRaw Material
Product FormDried
Industry PositionPrimary Agricultural Product
Raw Material
Commodity GroupSpices (tree spice; dried berries)
Scientific NamePimenta dioica
PerishabilityLow (when dried and kept dry); quality is sensitive to moisture uptake and aroma loss
Growing Conditions
- Tropical to subtropical climates; frost-sensitive perennial tree
- Well-drained soils; quality and yield are sensitive to storm damage and excess humidity during harvest/drying
Consumption Forms
- Whole dried berries (culinary and industrial)
- Ground allspice powder (blends and processed foods)
- Seasoning blends and extracts/flavor applications (downstream processing)
Grading Factors
- Moisture level and absence of mold damage
- Cleanliness (extraneous matter limits) and insect/foreign material control
- Aroma intensity / volatile oil retention (quality differentiation)
- Uniformity of berry size and color (for whole-berry trade)
Market
Allspice is a globally traded tree-spice made from the dried berries of Pimenta dioica, sold primarily as whole berries and ground powder for seasoning blends and food manufacturing. Commercial supply is concentrated in the Caribbean and Central America, with Jamaica strongly associated with “pimento” origin branding and regional competitors supplying bulk trade. Trade-flow analysis can be complicated because customs codes commonly group Pimenta with other spices (notably pepper/capsicum), so allspice-specific trade statistics may be less clean than production-side reporting. Market dynamics are shaped by weather risk in tropical origins, food-safety controls for dried spices, and quality differentiation based on aroma/volatile-oil retention and cleanliness.
Major Producing Countries
- JamaicaSignature origin marketed as “Jamaica pimento”; commonly referenced in FAOSTAT and trade discussions for allspice.
- MexicoImportant Central American/North American origin for Pimenta dioica production and export supply.
- GuatemalaRegional producer and exporter in Central America.
- HondurasRegional producer/exporter reported in international spice trade channels.
- BelizeRegional producer/exporter in the Caribbean Basin.
Major Exporting Countries
Major Importing Countries
- United StatesLarge destination market for spices and spice ingredients; imported allspice enters retail, foodservice, and industrial users.
- GermanyMajor EU spice importing and processing market; often part of broader EU distribution networks.
- NetherlandsEU trade/logistics hub where spices are imported, stored, and redistributed across Europe.
Specification
Physical Attributes
- Dried whole berries (typically harvested unripe) with brown to dark-brown appearance after drying
- Warm aroma profile often described as combining clove/cinnamon/nutmeg notes (key buying attribute tied to volatile oils)
Compositional Metrics
- Moisture control is critical to prevent mold growth and to preserve aroma (typical buyer specs set maximum moisture)
- Volatile/essential oil content is a common quality differentiator in commercial specifications for whole and ground allspice
Grades
- Whole berries vs. cracked vs. ground (form is a primary trade specification)
- Cleanliness and defect limits (extraneous matter, insects, mold damage) are commonly referenced in buyer contracts and industry guidance
Packaging
- Bulk trade commonly uses lined bags (e.g., poly-lined multiwall paper or woven sacks) and cartons for whole berries
- Ground allspice commonly uses moisture/oxygen barrier packaging to slow aroma loss and protect against humidity pickup
ProcessingMicrobial-risk management steps (e.g., validated steam treatment or irradiation where permitted) may be required by importers for ground spicesGrinding increases oxidation and aroma loss risk, increasing the importance of packaging barrier performance and lot traceability
Supply Chain
Value Chain
- Harvest (berries) -> drying -> cleaning/winnowing -> grading/sorting -> bagging -> export -> (optional) decontamination -> grinding/blending -> packaging -> distribution
Demand Drivers
- Use in seasoning blends, meat processing, baking, and sauces (industrial and retail demand)
- Preference for origin-identified allspice (e.g., Jamaica) and for higher-aroma lots for premium applications
Temperature
- Ambient storage is typical, but temperature stability and low humidity reduce volatile-oil loss and caking (for ground product)
- Protect from heat, light, and moisture throughout warehousing and container transit
Shelf Life
- Shelf life is primarily limited by aroma loss (volatile oil degradation) and moisture uptake rather than rapid spoilage
- Whole berries generally retain aroma longer than ground product under comparable storage conditions
Risks
Climate HighAllspice supply is concentrated in tropical Caribbean/Central American origins that are exposed to hurricanes, heavy rainfall, and storm damage; extreme weather can reduce yields, disrupt drying/handling, and cause abrupt export shortfalls and quality problems (mold risk) in a single season.Diversify origin sourcing, pre-qualify alternative suppliers, maintain safety stocks for critical formulations, and monitor seasonal storm outlooks for key origins.
Food Safety HighDried spices can carry microbiological contamination and can also develop mold and related contaminants if drying and storage are poorly controlled; importers often require validated preventive controls and, in some supply chains, post-harvest decontamination steps for ground spices.Implement HACCP/FSMA-aligned preventive controls, verify supplier kill-step validation where used (e.g., steam), and enforce moisture/packaging controls with lot-level testing and traceability.
Regulatory Compliance MediumResidue and contaminant compliance expectations (pesticide residues, mycotoxins where applicable, and foreign matter limits) vary by destination market, creating shipment-rejection risk if supplier programs and documentation are weak.Align specifications to destination-market requirements, require accredited lab testing where risk-appropriate, and maintain documentation for traceability and compliance audits.
Fraud And Adulteration MediumGround allspice is more vulnerable to adulteration/substitution because the original berry identity is less visible; quality can also be diluted by mixing with lower-aroma lots.Prefer whole-berry procurement with controlled in-house grinding for high-value uses, apply supplier approval and audit programs, and use authenticity/quality screening where warranted.
Sustainability
- Climate resilience and disaster preparedness in hurricane- and storm-exposed Caribbean/Central American origins
- Land-use and biodiversity considerations where expansion occurs in tropical landscapes (risk varies by origin and production model)
Labor & Social
- Smallholder livelihood exposure to weather-driven yield swings and price volatility in concentrated origins
- Worker health and safety during harvest and drying (heat exposure, dust control) in primary processing
FAQ
Why can allspice trade data be hard to isolate in customs statistics?Many trade databases use HS codes that group Pimenta (allspice) together with other spices such as pepper and capsicum products, so trade values and volumes may reflect a mixed category rather than allspice alone. Production-side sources like FAOSTAT can be more product-specific when countries report allspice/pimento separately.
What is the most critical global disruption risk for allspice supply?Extreme weather (especially hurricanes and severe storms) in concentrated Caribbean and Central American origins can quickly reduce yields and disrupt drying and export logistics, creating sudden shortages and quality issues in a single season.
What food-safety controls are most important in allspice trade?Because allspice is a dried spice, buyers focus on preventive controls for microbiological contamination and on moisture management to avoid mold during drying and storage. Many importers also require strong traceability and, for some supply chains, validated post-harvest treatments for ground spices.
Sources
Allspice Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Allspice market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: China, Jamaica, Mexico, Netherlands, United States, Germany, Spain, Guatemala, Brazil, Honduras, South Korea, Indonesia, Vietnam, India, South Africa, Canada, Italy, Dominican Republic, United Kingdom, Sweden, Belgium, Nicaragua, Poland, Costa Rica, Estonia, Sri Lanka, Qatar, Norway, Peru, Thailand, Russia, Malaysia, Myanmar [Burma], Zambia, Japan, Pakistan, United Arab Emirates, Iran, Bolivia, France, Singapore, Turkiye, Zimbabwe, Uzbekistan, Jordan, Saudi Arabia, Hong Kong, Serbia, Austria, Romania, Bulgaria, Latvia, Azerbaijan, Egypt, Australia, Czechia, Slovakia, Israel, Hungary, Panama, Portugal, Madagascar, Ukraine, Ivory Coast, Oman, Denmark, Kuwait, Ecuador, Greece, Ireland, Albania, Armenia, Argentina, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Switzerland, Chile, Colombia, Cuba, Cyprus, Ethiopia, Finland, Fiji, Gambia, Croatia, Iraq, Iceland, Kenya, Kyrgyzstan, Cambodia, Kazakhstan, Laos, Liberia, Lithuania, Luxembourg, Morocco, Moldova, Montenegro, Macedonia, Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nepal, New Zealand, Philippines, Paraguay, Slovenia, Senegal, El Salvador, Swaziland, Tunisia, Tanzania, Uganda, Uruguay, Saint Vincent and the Grenadines
Related Allspice Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Allspice.
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