Summary
- A seafood product specialist with more than 50 years of experience offering a diverse range of fresh products.
- Provide a range of value-added products such as fillets, steaks, portions, as well as processed fish, shelled shellfish, packaged fresh products, and products in skin packs.
- Keeps live crustacean in tanks to ensure the monitoring and quality of products.
- Currently has production sites in Caen, Normandy for processing and packing of seafood; Port en Bessin, Normandy for manual shelling of shellfish; and Cancale, Brittany for the automated shelling of shellfish.
- Offers a wide range of frozen products for the international market.
- Provide a range of value-added products such as fillets, steaks, portions, as well as processed fish, shelled shellfish, packaged fresh products, and products in skin packs.
- Keeps live crustacean in tanks to ensure the monitoring and quality of products.
- Currently has production sites in Caen, Normandy for processing and packing of seafood; Port en Bessin, Normandy for manual shelling of shellfish; and Cancale, Brittany for the automated shelling of shellfish.
- Offers a wide range of frozen products for the international market.
Company Details
Name
al aneway ou vaei f hgehy
Country
France
Business Type
-
Year Established
2005
Number of Employees
-
Annual Sales Revenue
-
Have Export Experience
-
Has Warehouse
-
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