Summary
- A proudly South African company located in the heart of the fertile Sundays River Valley.
- Has strict quality control procedures, and any fresh fruit that does not meet the strict organic export standards is sent to the citrus processing plant.
- Continuously interacts with scientific and research organizations to improve and understand organic and sustainable farming practices.
- The only certified organic citrus processor in South Africa, with BRC, PPECB, USDA Organic, EU Organic, and Control Union certifications.