Summary
- A local branch of a US-based seafood producer established in 1995, giving the company more opportunities to harvest and distribute seafood on a global level.
- Products offered include wild scallops, shrimp, oysters, king crab, and other delicious seafood, with a state-of-the-art processing plant, administrative offices, and cold storage facility.
- Has been in the business of harvesting seafood for generations to feed families around the world.
- Maintains a strong and lasting relationship with US harvesters and has 100% control of the product from ocean to plate in Uruguay and Argentina.
- MSC certified for Patagonia and sea scallops and has USDA inspected facilities.