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물소 우유 from 벨기에

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Production of 물소 우유 in 벨기에

물소 우유 is categorized under FAO code 0951 - Raw milk of buffalo, and the data is presented accordingly.

Production overview

In 2020, 벨기에 ranked #27 globally for 물소 우유 production, contributing 0% to global output. 벨기에's total production for 물소 우유 was 0 metric tons in 2020.

Production trend chart of 벨기에 물소 우유

벨기에's production of 물소 우유 has remained stable over the past 5 years, with minor fluctuations between 2018 and 2020. The production was 0 metric tons in 2018 and 0 metric tons in 2020.
The production data for 벨기에 물소 우유 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0951 - Raw milk of buffalo, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 물소 우유 as defined in some markets, as the FAO may group products based on broader categories that include similar products.

Export of 물소 우유 from 벨기에

물소 우유 is categorized under HS code 040221 - Dairy produce; milk and cream, concentrated, not containing added sugar or other sweetening matter, in powder, granules or other solid forms, of a fat content exceeding 1.5% (by weight), and the data is presented accordingly.

Export overview

As of 2023, 벨기에 ranked #11 in global exports of 물소 우유. 벨기에 accounts for approximately 1.8% of the total global export value of 물소 우유, with an export value of 172,957,071 USD.
The top countries importing 물소 우유 from 벨기에 include 세계, 네덜란드, 영국, 프랑스, 독일.

Export trend

The export value of 물소 우유 from 벨기에 has fluctuated over the past 5 years. It started at 169,220,411 USD in 2019 and reached 172,957,071 USD in 2023
The export data for 벨기에 물소 우유 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 040221 - Dairy produce; milk and cream, concentrated, not containing added sugar or other sweetening matter, in powder, granules or other solid forms, of a fat content exceeding 1.5% (by weight), which covers a specific classification for 물소 우유 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 물소 우유 in certain markets, as HS codes often encompass a broader range of similar products.
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