Production of Cow Milk in Republic of the Congo
Cow Milk is categorized under FAO code 0882 - Raw milk of cattle, and the data is presented accordingly.
Production overview
In 2023, Republic of the Congo ranked #163 globally for Cow Milk production, contributing 0% to global output. Republic of the Congo's total production for Cow Milk was 4,468.05 metric tons in 2023.
Production trend chart of Republic of the Congo Cow Milk
Republic of the Congo's production of Cow Milk has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 4,516.78 metric tons in 2019 and 4,468.05 metric tons in 2023.
The production data for Republic of the Congo Cow Milk is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0882 - Raw milk of cattle, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Cow Milk as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Cow Milk from Republic of the Congo
Cow Milk is categorized under HS code 040110 - Dairy produce; milk and cream, not concentrated, not containing added sugar or other sweetening matter, of a fat content, by weight, not exceeding 1%, and the data is presented accordingly.
Export overview
As of 2019, Republic of the Congo ranked #97 in global exports of Cow Milk. Republic of the Congo accounts for approximately 0% of the total global export value of Cow Milk, with an export value of 853 USD.
The top countries importing Cow Milk from Republic of the Congo include Democratic Republic of the Congo, World.
Export trend
Over the past 5 years, Republic of the Congo's export value of Cow Milk has remained steady, changing from 853 USD in 2019 to 853 USD in 2019.
The export data for Republic of the Congo Cow Milk is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 040110 - Dairy produce; milk and cream, not concentrated, not containing added sugar or other sweetening matter, of a fat content, by weight, not exceeding 1%, which covers a specific classification for Cow Milk and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Cow Milk in certain markets, as HS codes often encompass a broader range of similar products.
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