Export of Dried Choy Sum from Honduras
Dried Choy Sum is categorized under HS code 071080 - Vegetables; uncooked or cooked by steaming or boiling in water, n.e.c. in heading no. 0710, frozen, and the data is presented accordingly.
Export overview
As of 2023, Honduras ranked #102 in global exports of Dried Choy Sum. Honduras accounts for approximately 0% of the total global export value of Dried Choy Sum, with an export value of 520 USD.
The top countries importing Dried Choy Sum from Honduras include World, United States, El Salvador.
Export trend
Honduras's export value of Dried Choy Sum has decreased by 97.27%, falling from 19,050 USD in 2016 to 520 USD in 2023.
The export data for Honduras Dried Choy Sum is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 071080 - Vegetables; uncooked or cooked by steaming or boiling in water, n.e.c. in heading no. 0710, frozen, which covers a specific classification for Dried Choy Sum and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Dried Choy Sum in certain markets, as HS codes often encompass a broader range of similar products.
Related markets for Honduras Dried Choy Sum
Markets for products in the Processed Vegetable Products category
Discover a wide range of markets in Honduras for products within the Processed Vegetable Products category.
Markets for products used to produce or made with Dried Choy Sum
Browse Honduras's markets featuring products closely linked to Dried Choy Sum, either as inputs or end products.
Dried Choy Sum markets in other countries
Explore key Dried Choy Sum markets across other countries.
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