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Production of Fresh Apricot in New Zealand
Fresh Apricot is categorized under FAO code 0526 - Apricots, and the data is presented accordingly.
Production overview
In 2023, New Zealand ranked #48 globally for Fresh Apricot production, contributing 0.05% to global output. New Zealand's total production for Fresh Apricot was 1,938.56 metric tons in 2023.
Production trend chart of New Zealand Fresh Apricot
New Zealand's production of Fresh Apricot has decreased by 30.29% over the past 5 years, dropping from 2,780.90 metric tons in 2019 to 1,938.56 metric tons in 2023.
The production data for New Zealand Fresh Apricot is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0526 - Apricots, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Apricot as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Fresh Apricot is categorized under HS code 080910 - Fruit, edible; apricots, fresh, and the data is presented accordingly.
Export overview
As of 2024, New Zealand ranked #2 in global exports of Fresh Apricot. New Zealand accounts for approximately 10.39% of the total global export value of Fresh Apricot, with an export value of 1,210,650 USD.
The top countries importing Fresh Apricot from New Zealand include World, Australia, United States, United Arab Emirates, United Kingdom.
Export trend
New Zealand's export value of Fresh Apricot has decreased by 49.46%, falling from 2,395,385 USD in 2020 to 1,210,650 USD in 2024.
The export data for New Zealand Fresh Apricot is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 080910 - Fruit, edible; apricots, fresh, which covers a specific classification for Fresh Apricot and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Apricot in certain markets, as HS codes often encompass a broader range of similar products.
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