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Production of Fresh Apricot in Slovenia
Fresh Apricot is categorized under FAO code 0526 - Apricots, and the data is presented accordingly.
Production overview
In 2023, Slovenia ranked #60 globally for Fresh Apricot production, contributing 0.01% to global output. Slovenia's total production for Fresh Apricot was 360 metric tons in 2023.
Production trend chart of Slovenia Fresh Apricot
Slovenia's production of Fresh Apricot has decreased by 60.87% over the past 5 years, dropping from 920 metric tons in 2019 to 360 metric tons in 2023.
The production data for Slovenia Fresh Apricot is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0526 - Apricots, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Apricot as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Fresh Apricot is categorized under HS code 080910 - Fruit, edible; apricots, fresh, and the data is presented accordingly.
Export overview
As of 2023, Slovenia ranked #32 in global exports of Fresh Apricot. Slovenia accounts for approximately 0.12% of the total global export value of Fresh Apricot, with an export value of 625,035 USD.
The top countries importing Fresh Apricot from Slovenia include World, Croatia, Bosnia and Herzegovina, Serbia, Spain.
Export trend
Slovenia's export value of Fresh Apricot has increased by 212.3% over the past 5 years, rising from 200,141 USD in 2019 to 625,035 USD in 2023.
The export data for Slovenia Fresh Apricot is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 080910 - Fruit, edible; apricots, fresh, which covers a specific classification for Fresh Apricot and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Apricot in certain markets, as HS codes often encompass a broader range of similar products.
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