Production of Fresh Bell Pepper in Trinidad and Tobago
Fresh Bell Pepper is categorized under FAO code 0401 - Chillies and peppers, green (Capsicum spp. and Pimenta spp.), and the data is presented accordingly.
Production overview
In 2023, Trinidad and Tobago ranked #104 globally for Fresh Bell Pepper production, contributing 0% to global output. Trinidad and Tobago's total production for Fresh Bell Pepper was 1,760 metric tons in 2023.
Production trend chart of Trinidad and Tobago Fresh Bell Pepper
Trinidad and Tobago's production of Fresh Bell Pepper has increased by 74.95% over the past 5 years, rising from 1,006 metric tons in 2019 to 1,760 metric tons in 2023.
The production data for Trinidad and Tobago Fresh Bell Pepper is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0401 - Chillies and peppers, green (Capsicum spp. and Pimenta spp.), which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Bell Pepper as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Bell Pepper from Trinidad and Tobago
Fresh Bell Pepper is categorized under HS code 070960 - Vegetables; fruits of the genus capsicum or of the genus pimenta, fresh or chilled, and the data is presented accordingly.
Export overview
As of 2023, Trinidad and Tobago ranked #58 in global exports of Fresh Bell Pepper. Trinidad and Tobago accounts for approximately 0.01% of the total global export value of Fresh Bell Pepper, with an export value of 988,648 USD.
The top countries importing Fresh Bell Pepper from Trinidad and Tobago include World, United States, Canada, Colombia, Germany.
Export trend
Trinidad and Tobago's export value of Fresh Bell Pepper has increased by 104.73% over the past 5 years, rising from 482,898 USD in 2019 to 988,648 USD in 2023.
The export data for Trinidad and Tobago Fresh Bell Pepper is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 070960 - Vegetables; fruits of the genus capsicum or of the genus pimenta, fresh or chilled, which covers a specific classification for Fresh Bell Pepper and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Bell Pepper in certain markets, as HS codes often encompass a broader range of similar products.
Related markets for Trinidad and Tobago Fresh Bell Pepper
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Fresh Bell Pepper markets in other countries
Explore key Fresh Bell Pepper markets across other countries.
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