Production of Fresh Cantaloupe in Indonesia
Fresh Cantaloupe is categorized under FAO code 0568 - Cantaloupes and other melons, and the data is presented accordingly.
Production overview
In 2023, Indonesia ranked #23 globally for Fresh Cantaloupe production, contributing 0.4% to global output. Indonesia's total production for Fresh Cantaloupe was 117,793.81 metric tons in 2023.
Production trend chart of Indonesia Fresh Cantaloupe
Indonesia's production of Fresh Cantaloupe has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 122,105.50 metric tons in 2019 and 117,793.81 metric tons in 2023.
The production data for Indonesia Fresh Cantaloupe is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0568 - Cantaloupes and other melons, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Cantaloupe as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Cantaloupe from Indonesia
Fresh Cantaloupe is categorized under HS code 081190 - Fruit, edible; fruit and nuts n.e.c. in heading no. 0811, uncooked or cooked, frozen whether or not containing added sugar or other sweetening matter, and the data is presented accordingly.
Export overview
As of 2023, Indonesia ranked #28 in global exports of Fresh Cantaloupe. Indonesia accounts for approximately 0.56% of the total global export value of Fresh Cantaloupe, with an export value of 23,400,901 USD.
The top countries importing Fresh Cantaloupe from Indonesia include World, South Korea, Philippines, Malaysia, China.
Export trend
Indonesia's export value of Fresh Cantaloupe has increased by 434.68% over the past 5 years, rising from 4,376,599 USD in 2019 to 23,400,901 USD in 2023.
The export data for Indonesia Fresh Cantaloupe is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 081190 - Fruit, edible; fruit and nuts n.e.c. in heading no. 0811, uncooked or cooked, frozen whether or not containing added sugar or other sweetening matter, which covers a specific classification for Fresh Cantaloupe and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Cantaloupe in certain markets, as HS codes often encompass a broader range of similar products.
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