Production of Fresh Chicory in Trinidad and Tobago
Fresh Chicory is categorized under FAO code 0372 - Lettuce and chicory, and the data is presented accordingly.
Production overview
In 2023, Trinidad and Tobago ranked #79 globally for Fresh Chicory production, contributing 0% to global output. Trinidad and Tobago's total production for Fresh Chicory was 968 metric tons in 2023.
Production trend chart of Trinidad and Tobago Fresh Chicory
Trinidad and Tobago's production of Fresh Chicory has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 929 metric tons in 2019 and 968 metric tons in 2023.
The production data for Trinidad and Tobago Fresh Chicory is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0372 - Lettuce and chicory, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Chicory as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Chicory from Trinidad and Tobago
Fresh Chicory is categorized under HS code 121190 - Plants and parts (including seeds and fruits) n.e.c. in heading no. 1211, used primarily in perfumery, pharmacy or for insecticidal, fungicidal purposes; fresh or dried, whether or not cut, crushed or powdered, and the data is presented accordingly.
Export overview
As of 2023, Trinidad and Tobago ranked #4 in global exports of Fresh Chicory. Trinidad and Tobago accounts for approximately 0.07% of the total global export value of Fresh Chicory, with an export value of 8,723 USD.
The top countries importing Fresh Chicory from Trinidad and Tobago include World, Canada, Guyana, Saint Lucia, Grenada.
Export trend
Trinidad and Tobago's export value of Fresh Chicory has decreased by 14.74%, falling from 10,231 USD in 2019 to 8,723 USD in 2023.
The export data for Trinidad and Tobago Fresh Chicory is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 121190 - Plants and parts (including seeds and fruits) n.e.c. in heading no. 1211, used primarily in perfumery, pharmacy or for insecticidal, fungicidal purposes; fresh or dried, whether or not cut, crushed or powdered, which covers a specific classification for Fresh Chicory and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Chicory in certain markets, as HS codes often encompass a broader range of similar products.
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