Production of Fresh Collard Greens in Madagascar
Fresh Collard Greens is categorized under FAO code 0358 - Cabbages, and the data is presented accordingly.
Production overview
In 2023, Madagascar ranked #96 globally for Fresh Collard Greens production, contributing 0.02% to global output. Madagascar's total production for Fresh Collard Greens was 18,230.43 metric tons in 2023.
Production trend chart of Madagascar Fresh Collard Greens
Madagascar's production of Fresh Collard Greens has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 18,509.42 metric tons in 2019 and 18,230.43 metric tons in 2023.
The production data for Madagascar Fresh Collard Greens is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0358 - Cabbages, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Collard Greens as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Collard Greens from Madagascar
Fresh Collard Greens is categorized under HS code 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled, and the data is presented accordingly.
Export overview
As of 2021, Madagascar ranked #94 in global exports of Fresh Collard Greens. Madagascar accounts for approximately 0% of the total global export value of Fresh Collard Greens, with an export value of 5,023 USD.
The top countries importing Fresh Collard Greens from Madagascar include World, France, Comoros.
Export trend
Madagascar's export value of Fresh Collard Greens has increased by 279.95% over the past 5 years, rising from 1,322 USD in 2017 to 5,023 USD in 2021.
The export data for Madagascar Fresh Collard Greens is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled, which covers a specific classification for Fresh Collard Greens and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Collard Greens in certain markets, as HS codes often encompass a broader range of similar products.
Related markets for Madagascar Fresh Collard Greens
Markets for products in the Vegetables category
Discover a wide range of markets in Madagascar for products within the Vegetables category.
Dried Scallion Flakes in Madagascar · Dried Taro Leaves in Madagascar · Fresh Bell Pepper in Madagascar · Fresh Bok Choy in Madagascar · Fresh Broccoli in Madagascar · Fresh Broccolini in Madagascar · Fresh Cabbage in Madagascar · Fresh Carrot in Madagascar · Fresh Cauliflower in Madagascar · Fresh Chicory in Madagascar
Markets for products used to produce or made with Fresh Collard Greens
Browse Madagascar's markets featuring products closely linked to Fresh Collard Greens, either as inputs or end products.
Fresh Collard Greens markets in other countries
Explore key Fresh Collard Greens markets across other countries.
· · · · · · · · ·
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.