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Fresh Currant from Denmark

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Production of Fresh Currant in Denmark

Fresh Currant is categorized under FAO code 0550 - Currants, and the data is presented accordingly.

Production overview

In 2023, Denmark ranked #15 globally for Fresh Currant production, contributing 0.17% to global output. Denmark's total production for Fresh Currant was 1,300 metric tons in 2023.

Production trend chart of Denmark Fresh Currant

Denmark's production of Fresh Currant has decreased by 17.72% over the past 5 years, dropping from 1,580 metric tons in 2019 to 1,300 metric tons in 2023.
The production data for Denmark Fresh Currant is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0550 - Currants, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Currant as defined in some markets, as the FAO may group products based on broader categories that include similar products.

Export of Fresh Currant from Denmark

Fresh Currant is categorized under HS code 081120 - Fruit, edible; raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries, uncooked or cooked, whether or not containing added sugar or other sweetening matter, and the data is presented accordingly.

Export overview

As of 2023, Denmark ranked #23 in global exports of Fresh Currant. Denmark accounts for approximately 0.35% of the total global export value of Fresh Currant, with an export value of 4,223,309 USD.
The top countries importing Fresh Currant from Denmark include World, Sweden, Poland, Germany, Belgium.

Export trend

Denmark's export value of Fresh Currant has increased by 98.57% over the past 5 years, rising from 2,126,895 USD in 2019 to 4,223,309 USD in 2023.
The export data for Denmark Fresh Currant is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 081120 - Fruit, edible; raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries, uncooked or cooked, whether or not containing added sugar or other sweetening matter, which covers a specific classification for Fresh Currant and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Currant in certain markets, as HS codes often encompass a broader range of similar products.
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